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Sticky Rice Meets Funk: Must-Try Isaan Dishes in Thailand
The Nation Thailand
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3 months ago
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News
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00:00
You're in Thailand and you're wondering,
00:01
OK, I've heard of Som Tam Papaya Poc Poc,
00:04
but how do I order it?
00:06
Where do I go?
00:07
Today, we're going to take you to a Som Tam shop,
00:09
a restaurant, obviously,
00:11
and we're going to tell you how to order,
00:14
what to try and what not to miss.
00:16
Everyday Nation, sponsored by EVA Air.
00:19
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00:21
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00:24
July 11 through 13 at Paragon.
00:26
This is the first thing that you want to look at,
00:30
the menu, which most of the time it's in Thai,
00:33
but it's OK, Google Translate is your best friend.
00:35
And then write down on paper what they want to eat.
00:39
For full course, you're going to want your protein,
00:41
your soup, your salad.
00:42
Well, it's got everything here.
00:44
If you're ready to go for an adventure,
00:46
of course, fermented fish or pickled fish
00:48
is another thing to try.
00:49
This is Som Tam Phu Ba La.
00:52
Ba La is fermented fish.
00:54
But if you're not really up for that,
00:56
you can actually sign or actually order Som Tam Thai,
01:00
which does not have fermented fish.
01:02
It's, I mean, it's great,
01:04
but you should try this.
01:05
You're here anyway.
01:34
You're here.
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