Ranmoor Friery: ‘I've gone from running a Yorkshire chippy to making high end sushi for top chefs’

A Yorkshire fish fryer has gone from serving up fish and chips with battered sausages in Sheffield to producing high-end sushi and sashimi for top London chefs.
Rani decided to ditch her career in finance to do something “completely different.”
Nine years ago, Rani, husband Gary and their children made the “big decision” to move from Leicester to Sheffield in search of a fresh start.