00:00Now, Ms. Yayo Aguila is going to cook her special dish.
00:06What is it, Ms. Yayo?
00:07And we just finished working out.
00:09So this is perfect.
00:11Post-workout meal.
00:13I'm hungry. I'm excited.
00:15So Ms. Yayo, what are we going to cook for today's video?
00:20For today's video, I'm going to cook beefsteak.
00:24They call it beefsteak.
00:26Yes.
00:27That's my favorite. I eat that with rice, right?
00:30Yes.
00:31I only eat that with rice.
00:34Why beefsteak?
00:36You know, I like to cook.
00:39I like to cook.
00:41My favorite dish for all my kids is always beefsteak on top of their heads.
00:46That's why it's my favorite.
00:48Because it's the only thing that my kids taught me to cook.
00:54And it became a favorite of all my kids.
00:56And it's really easy to cook.
00:59It's really easy.
01:00There's no turkey meats.
01:02Yes.
01:03I noticed that you use different meat parts.
01:09Because usually what we eat at home is porkchop or something.
01:13Yes.
01:14We use bones.
01:16No.
01:17I use beef tenderloin.
01:20Yes.
01:21Okay.
01:22For me, I ask for a cut of breakfast steak because it's thin.
01:27It's super thin.
01:28That's why it's easy to cook.
01:30So what are the ingredients for our beefsteak?
01:33We should have beef, soy sauce, calamansi juice, a lot of garlic, white onion, pepper, olive oil, and butter.
01:41What are we going to do first?
01:42First, of course, our meat is…
01:45Let's get it here.
01:46Yes, let's get it here.
01:47Then…
01:49Okay, next.
01:50Next is the soy sauce.
01:52Okay.
01:54Let's put the soy sauce first because we need to spread the soy sauce.
01:59So how much soy sauce do you put?
02:01Yes.
02:02Okay.
02:03That's a good question, right?
02:05Because…
02:06Answer the question.
02:07Because my kids' favorite is the one that has a bit of soup left for the rice.
02:12Okay.
02:13Right?
02:14Because we don't want it to be too dry.
02:16Because if it's too dry, it's not a beefsteak anymore.
02:18It's a tapa.
02:19Tapa.
02:20Tapa.
02:21Tapa.
02:22Tapa kadyaan.
02:23Tapa kadyaan.
02:24Tapa kadyaan.
02:25Yes.
02:26Tapo.
02:27Tapos, ang ating calamansi na piniga ay idadagdag na po natin.
02:29Okay.
02:30Ito siya.
02:31So paano po matatan siya kung gano'ng kadaming calamansi din ang ilalagay?
02:35Ako kasi, bago ko nilalagay yung marinade, pag sa bahay, dahil barabara lang ako magluto,
02:42tinitikman ko.
02:43Kasi pagka tama na yung asin, ito na yung gusto kong asin.
02:46Saka ako natitigil.
02:47Pero ngayon, kaya ko naman kasing disclaimer, no?
02:51Kaya ko kasing tansyari.
02:53Tapos, syempre, maglalagay tayo ng hunting pepper.
02:56Pepper.
02:59Tapos, ang ating importante, yung bawang.
03:02Bawang, bawang.
03:03Lahat o.
03:04Pwede.
03:05Kasi manilig tayo.
03:06Utimutin natin.
03:07Utimutin natin.
03:08Hindi siya ano.
03:09Walang magsasayang sa pamilya ko.
03:11Tuloy-tuloy na lamansi ng karne sa mixture para manuot ang lasa.
03:15Eto na nga.
03:16Gusto kasing naming maging fit, Miss Yayo.
03:18For 2025.
03:19At kayo, syempre, very looking fit.
03:23Tapos, mukhang bata, bagets na bagets.
03:26Baka makapag-share din po kayo ng secret sa amin.
03:28Favorite kayo yung Lord, no?
03:30Parang hindi kayo tumanda, eh.
03:32Hindi.
03:33Ano ba, matanda na ako.
03:34Kaya lang, kaya lang ako,
03:36minsan naiisip ko,
03:37kaya lang siguro din iniisip ng tao na ganito na ako tumatanda.
03:41Kasi hindi ako mahilig, ano, mag-trip.
03:44I mean, syempre, napag-trip ako,
03:46pero lagi lang akong positive.
03:48Parang tsaka wala akong care, wala akong pakita.
03:50So, paano magalit ang isang Yayo Agila?
03:52Ay, iba ako magalit.
03:53I mean, paano?
03:54Gusto namin marinate kung paano yung...
03:57Dalit reveal.
03:58Sige lang po, Miss.
03:59Para habang nag-iilit yung kawal,
04:01nag-iilitin yung ulo mo.
04:03Shucks, paano ba?
04:05O, kanyara, ito yung eksena.
04:06Yung anak mo, ganyang hindi umuuwi ng bahay.
04:09So, dumating, diba?
04:10So, paano yung isang galit ng Yayo Agila?
04:12Saga lang.
04:13Pwede ka nagtetext, pwede kita matawag.
04:16Yun na yun?
04:17Tapos?
04:18Hindi, may mga kasama pa yun.
04:19Wala kasingaw.
04:20Sa umpisa lang yun, pero mamaya pagka ano na.
04:24Nakakatakot yung emotion yun, e.
04:25Parang sumisingaw yun, sigurado yun.
04:29Ilagay na sa kawali ang karne, kasama ang marinade neto.
04:32Bilang manipis naman ito, ito lang yan.
04:35Hindi siya kailangan pakuloan nung matagal
04:37kasi madali talaga itong lumambot.
04:39Hindi mo na kailangan umalis at mag-antay
04:42tapos mabalikan mo yung luluto mo, hindi.
04:44Welcome back mga kapitbahay!
04:46Sa puntong ito, parang magandang usisayan si Miss Yayo
04:50kung paano nga ba namukadgad ang kanyang showbiz career.
04:53Game ba kayo?
04:55Si Tita Kitschy binilig to pa huli, no.
04:57May si Rest in Peace, si Tita Kitschy.
04:58Siya ang, siya family friend namin.
05:01Siya super super close family friend.
05:03Tapos tinanong niya ako one time kung gusto kong mag-artista.
05:06Sabi ko ayoko.
05:07Fast forward to 4th year high school
05:09kasi si Tita Kitschy ang may-ari dati ng BBC 2,
05:13tapos RPM 9, and IBC 13.
05:15So broadcast city yun.
05:16Tatlong channels na sa isang compound.
05:20So anyway, nung 4th year high school ako,
05:22sabi niya, gusto mo ba?
05:23Kasi mag-graduate ka naman ah.
05:25Sabi ko, sige, try natin.
05:26Doon na nag-umpisa yun.
05:27Tinura ko sa loob ng studios,
05:29tapos biglang sabi niya, o sige,
05:34nag-launch siya ng bagong channel to noon,
05:36tapos binigyan niya ako ng dalawang show,
05:39dati, na regular show.
05:40At arte po, salang ka po agad?
05:42Salang agad sa dalawang sitcom.
05:44Nung ginagawa, gagawin na yung Baguets na movie,
05:471983 yun,
05:48tapos, ayun,
05:50in-endorse niya ako sa Viva.
05:52Hanguhin na ang pinalambot na karne,
05:55at iset aside.
05:56So dahil na, ganun yung way ng pagsisimula mo,
06:00na galing, kumaga na ano ka,
06:02anong tawag nun?
06:03Biglang pin-discover?
06:04Na-discover ah yung term.
06:05Ako pa, sino naka-discover ka?
06:07Wala ka noon, wala.
06:08So, na-discover ka nung manager mo na yun.
06:11So, paano yung naging journey mo?
06:14Dahil syempre, Baguets ka pa nun eh.
06:16Nagustuhan mo ba siya agad?
06:18Nagustuhan ko naman agad,
06:19kasi ano eh, ang saya.
06:21Iba yung saya nung dati,
06:24yung para ka lang nag-enjoy sa buhay.
06:26Ngayon kasi parang feeling ko,
06:28feeling ko lang ah,
06:29ngayon kasi parang it's a competition,
06:31it's a race na kailangan mong kumita.
06:33Hindi ka naman ahabol pera,
06:35gusto mo lang mag-enjoy.
06:40Ano ba po yung mga difference
06:41nung mga showbiz before,
06:43tsaka showbiz ngayon?
06:44Yun nga, ngayon,
06:45di ba may entourage ang artista?
06:47Dati wala.
06:48May PA, may tagasak-suot ng sapatos.
06:51Dati wala.
06:52Wale, kami-kami lang yun,
06:53yung ginagawa namin yung Baguets.
06:54Kami na yung nag-makeup sa sarili namin.
06:56May make-up artist,
06:57pero sa studio lang.
06:58Tapos kung may make-up artist,
07:00isa para sa lahat.
07:01So, kailangan mo rin matuto.
07:02Pati hair namin,
07:03di ba uso yung mga blur-blur plan sya?
07:05Wala pang ganun.
07:06Wala pang mga ano dati,
07:07mga straighter.
07:08Wala, wala.
07:09Kaya ginagawa namin,
07:10naka headband na kami,
07:11naka ribbon.
07:12Tsaka kasi ngayon, Miss,
07:13di ba pwede na nating
07:14may aircon tayo sa mga tent?
07:15Oo.
07:16Paano before?
07:17Wala kami tent.
07:18Kaya kung katulad dati.
07:19Wala kong pa sa labas.
07:20Sa labas.
07:21Wala ka ng tent,
07:22wala ng aircon,
07:23wala ng anything.
07:24Kung may kotse ka,
07:25swerte ka.
07:26Kasi sa kotse ka lang.
07:27Sunod nang iprito ang sibuyas
07:29para sa added texture.
07:31Miss Yaya,
07:32napansin ko,
07:33parang ang laki nung tattoo nyo dito.
07:34Ayo po.
07:35Ganda.
07:36Ano po ito?
07:37Virgo.
07:38Kasi Virgo ako.
07:39Pero tatlong Virgo yun.
07:40Sinatuhog-tuhog ko nalang.
07:41Kasi iniisip ko,
07:42pag isa lang,
07:43parang ambitin.
07:44So,
07:45ginawa ko,
07:46tatlong Virgo.
07:47First tattoo nyo po ba yan?
07:48Virgo, oo.
07:49Ayun ang aninyo,
07:50zodiac sign nyo.
07:51Hindi, gusto ko yan.
07:52Virgo nga ako.
07:53Okay na to.
07:54Oo, kaya na tayo.
07:55So, okay.
07:56So tatanggalin natin to,
07:57i-aaho natin.
07:59Pero ako nga di ko na i-aaho.
08:00Hindi,
08:01sasama muna siya d'yan.
08:02Oo, sama ko na diba?
08:03Oo.
08:04Sige,
08:05hindi kong kausap.
08:06Oo,
08:07edi sama na natin tong lahat.
08:08Ayan,
08:09tama po ba yan?
08:10Bonding all together.
08:11Tapos eto yung sabaw.
08:12Lagyan natin ang sabaw.
08:13Hindi natin tubusin
08:14kasi purong toyo.
08:17Lagyan ng kaunting tubig
08:18at paminta ang sos
08:20para magbalance ang lasa.
08:24Ang sarap!
08:26Perfect.
08:27Sa'yo okay?
08:28Yes.
08:30Okay, aligay na.
08:31Kakain na tayo.
08:34Ito na po
08:35ang aking
08:36Beefsteak Tagalog
08:38or Beefsteak Tagalog.
08:40Kain na tayo.
08:41Oo, yung kani
08:42nilabas na natin.
08:43Nicely.
08:55Hey!
08:59Hey!
09:25Hey!
09:26Hey!
09:27Hey!
09:28Hey!
09:29Hey!
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09:31Hey!
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09:36Hey!
09:37Hey!
09:38Hey!
09:39Hey!
09:40Hey!
09:41Hey!
09:42Hey!
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09:46Hey!
09:47Hey!
09:48Hey!
09:49Hey!
09:50Hey!
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09:52Hey!
09:53Hey!
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