00:00So today after a long time I got an order to make a Vanilla cake
00:04So here I have made a very different cake
00:07It is going to be of 1 pound
00:09So friends, let's see how we make it
00:12So first of all here I have already baked 1 pound vanilla sponge
00:19You will get its video on our YouTube channel
00:22I will share the link in the description
00:25So first of all I have cut the upper layer of the cake
00:30So here we will cut the center part and remove it
00:34Because it is sticky so we don't have to use it
00:38Now we will divide it into 3 layers one by one
00:42Because we have to divide it according to the layer of our cake
00:47If you want you can divide it into 2 layers
00:50But generally people divide it into 3 parts
00:54So here I have taken a cake board
00:57We will apply a little cream on it
01:00After applying the cream we are going to apply our first layer
01:04So it will stick the cake well in the center
01:08And our cake will not fall
01:11So first of all I have soaked it with water
01:15After that we will apply the whipping cream
01:18You will get the video of whipping cream on our YouTube channel
01:23I have put all the links in the description
01:26You can go and watch it from there
01:29Now I have applied a layer of cream
01:32I have put a spatula full of cream here
01:35And spread it well with a palette knife
01:38Now we will put white chocolate chips here
01:41If you want you can skip this part
01:44Because it is not necessary to use all these things in vanilla cake
01:49You can use cream to make vanilla cake
01:52Because it is a very basic cake
01:55It is a very simple cake
01:58Nothing much is used in it
02:01It can only be made with base and cream
02:04But the chocolate chips of white chocolate look very tasty
02:09So here I give it to the customer
02:12So that a good crunch comes out of the cake
02:17So friends it depends on you
02:19Whether you want to add chocolate chips or not
02:22Now I have applied the second layer in the same way
02:25And I have kept the last layer
02:28Now we will apply cream on the bottom side and cover it
02:33And we will soak it again on the top side
02:37Now friends here I have applied a little cream
02:40And I have done its crumb coating well
02:43I have filled a lot of cream in the piping bag
02:46And I have cut it small
02:48Now we will coat the cake well with cream
02:53So we will keep moving the piping bag from below
02:56And we will apply the cream well on the cake
03:00So I have applied cream on the bottom side
03:03In the same way, we will apply cream on the top side too
03:06So here you have to pay attention
03:08Your palette knife should be clean and clean
03:11When you are doing the final coating
03:14So here I have run the palette knife lightly
03:18So I have spread the cream
03:20In the same way, we will spread it lightly on the bottom side too
03:24No piece of cake should come
03:26So friends here I have spread the cream well
03:30Now we will finish it with the help of a scraper
03:33So we will run the scraper on the bottom side
03:36So the cream will come out on the top side
03:38We will remove it from the palette knife
03:41In the same way, I have made a design on the top side with the help of a brush
03:46And from the same piping bag
03:48I have made a boundary on the bottom side without a nozzle
03:51While pressing lightly, we will beat it round
03:55So that a very good boundary design will come out
03:59So friends here our cake has been icing well
04:02Now we will keep it in the fridge for 2-3 hours
04:05So that our cream will set well
04:08Till the time our cake sets well
04:11Till then we will work on the fondant
04:14So here I have taken black colored fondant
04:17And the way we roll naan
04:19In the same way, we have to roll the fondant long
04:23Now we will cut the strip here
04:25I have made it in the same way as the customer had designed
04:30So I will cut the black colored fondant here
04:34So friends here I have cut it in V-V shape on its bottom side
04:39So friends here the way I have cut the black fondant
04:42In the same way, we will cut the white fondant
04:45But our white fondant will be a little thinner than the black fondant
04:49In the same way, we will cut the white fondant
04:52And we will stick it on it like this
04:55So we will also cut it in V-shape from both sides
04:58By which the look of the kiss will increase even more
05:01So friends here I have applied a little water on the black fondant
05:04And we will stick our white fondant on it
05:08Now I have used gel color here
05:10I have taken a drop of black gel color
05:13And I have written all these things here with the help of a brush
05:17So you have to do this with a lot of patience
05:20Also here I have rolled the black fondant
05:23And some cutters are available in this way
05:26You will also get it online
05:28If you want its link, then you can tell us in the comment box
05:31Now we will cut it with the help of a cutter
05:34Also here we have to make the design of the balls
05:37So I have made small balls of black fondant
05:41Now it's time to decorate the cake
05:44So here I have taken the cake out of the fridge
05:47Now we will apply a little water on the bottom side
05:50And we will apply all the alphabets one by one here
05:54So according to the choice of the customer
05:57I have stuck it well here
06:01We have to press it lightly with our hands
06:04So friends, because of keeping it in the fridge
06:07There was a little water left on the plate
06:10Because our fridge is very cold
06:13Smoke comes out of it, which converts into water
06:16That's why I stuck it directly here
06:19It was stuck very well
06:22After a while it became normal
06:24Here you can see in the starting
06:26You must be seeing a little fog in the plate
06:29And in the end you were not able to see this thing
06:32So here I stuck it like this
06:35If your fondant is not sticking
06:37Then you can apply a little water
06:39It will work very well as a glue
06:42Now we will put a strip in the center
06:45And the small balls of fondant that I made
06:48They will also be applied here one by one
06:51And we will decorate it
06:53Along with that, I have put a truck sticker here
06:56According to the customer, I have given a design here
06:59You can get this kind of sticker from any printout shop
07:02So here our cake is finally ready
07:05I have not used any sprinkles in it
07:08Because the look of the sprinkles
07:11It is covering our fondant
07:14So friends, you don't have to learn anything from this video
07:17If you have got anything to learn
07:19Then do follow and subscribe us
07:21And do press the bell icon
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