00:00Without any food, today we will make a non-ghatay.
00:04This is very crispy and tasty, so you can make a perfect recipe.
00:09You can make it very easy to make it.
00:11So, let's see how we make it.
00:14First of all, I have half a cup of butter.
00:17If you want, you can also use butter.
00:20You don't have a melted butter, you have to add a bit of butter.
00:23You have to add a bit of butter.
00:25Then I have to add a half a cup of butter.
00:28Now, we will also add it to it.
00:30So, I have to add it with cheese, I also have to add it with cheese.
00:33If you want, you can skip it with cheese, but it will add it with flavor.
00:39So, this will be fluffy.
00:41Then, we will add 1 cup of butter.
00:46Then, we will add 1 cup of butter.
00:49Then, we will add 1-4 cup of baking powder.
00:52Then, we will add 1 cup of butter and 1 cup of baking soda.
00:55As you will add 1 cup of flour.
00:56I have used a butter by bar.
00:58This will also add 1 cup of butter.
01:00So, I will add the salt to butter.
01:00Then, you will add the whole flour.
01:01Then, we will add all the dough to butter.
01:02Then, I will add that, we will add the dough.
01:04After that, we will add more flour, we will add the flour.
01:05Once you add the flour, then I will add it
01:06on this cup of butter.
01:06This is why we have to relax the water and the water.
01:09So, you have to put some water on some water.
01:12Then, we will remove the leftover of the water.
01:17I have to mix it first with spatula.
01:21Now, I have a little vanilla essence.
01:24If you want, you can use both of them.
01:29I have to use both of them.
01:33The flavor is very good.
01:37Now, we will make dough with your hands.
01:40Friends, the dough is ready.
01:43Now, I have a wing machine.
01:46We will make 20 grams of balls.
01:49I will make 20 grams of balls.
01:52Now, I will make 20 grams of balls.
01:55Now, friends, I am using a steel tray.
02:00If you do baking, don't use black tray.
02:05I have made 1-2 times cookies.
02:07The black tray will go out.
02:09I used a steel tray.
02:12First, I have put butter purple here.
02:15Now, I will make balls.
02:18I will make it a little press.
02:21Now, I have put 1-2 times in the gap.
02:24So, if the cookies will be bigger,
02:26then you will get a place.
02:28If you make the cookies a little crack,
02:32then you can use 1-2 times of milk.
02:36You can use 1-2 times of milk.
02:38So, friends, I have made 1-2 times of cookies.
02:40Now, we will make a knife with knife.
02:42You will make a plus design with knife with knife.
02:45You will make a plus design.
02:47You can make any design.
02:49After that, I have put it in the center.
02:51I have put it in the center.
02:53It will look good.
02:55Now, we will put it in the fridge.
02:57For 15-20 minutes.
02:59The cookies will be set.
03:01We will bake 180 degrees for 15 minutes.
03:05After this, it will not be golden brown.
03:08So, you can see here.
03:10Our cookies are golden browned.
03:12They are really good.
03:14If you have to leave it.
03:16It will be 2-3 hours.
03:18Because they will be soft.
03:21And after this, they will be crisp.
03:23Then, our cookies will be ready.
03:26Once I will make it,
03:28let me break it down over.
03:30Let me see here.
03:32I will tell you how much crispy
03:33So, friends, if you've got something from this video, please follow and subscribe and hit the bell icon.
03:43We'll see you in the next video.
03:45See you soon! Bye!
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