00:00This shrimp ceviche is so fresh and delicious. I went back for seconds and everyone had already
00:04cleaned the bowl. You don't have to worry about raw shrimp in this recipe because we're poaching
00:08it in salt water before giving it a rough chop. Then prep our veggies. This has a peeled and
00:12seeded cucumber. It's got red onion and jalapeno for a little bit of heat. Go ahead and keep the
00:17seeds or not here. Cook's choice. Then fresh chopped tomato and some fresh chopped avocado.
00:23Then this has so much amazing citrus. It's got lime, lemon, and orange. Fresh cilantro. Then go
00:28ahead and get out your big bowl. Juice all the citrus right over our shrimp and mix all those
00:33veggies and herbs together. Season with a little bit of salt and eat this on its own or with a
00:37chip. It makes great leftovers, but if you like this as much as I did, you won't have any. That's
00:42where it's at.
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