Recipe Appetizer
Looking for a festive appetizer? Choose our puffs filled with foie gras and onion chutney ;-) An easy recipe that can even become quick if you prepare your puffs in advance and fill them at the last moment! A 100% homemade preparation explained step by step below ↓ ↓
Ingredients:
Choux pastry :
- 2/3 cup flour
- 1/4 cup butter
- 1/2 cup water
- 2 eggs
- 1 egg to brush
- 1 tsp salt
- 10 oz foie gras
- 3 oz onion chutney
See recipe on site: https://en.petitchef.com/recipes/appetizer/foie-gras-and-onion-chutney-choux-fid-1569996
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