00:00 Nashville Hot Pickles.
00:02 First step is to drain your pickles.
00:05 You wanna make sure they're nice and dry
00:06 so the batter sticks.
00:08 For the wet ingredients, I'm starting with buttermilk,
00:10 going in with a couple eggs, and some hot sauce.
00:13 For the dry ingredients, got a combination
00:14 of white and wheat flour, salt, paprika, and cayenne.
00:18 Take your dried pickle, coat it in your buttermilk mixture,
00:21 and then into your flour mixture,
00:22 and then take a bath in the oil.
00:24 To make that Nashville hot sauce
00:25 that we're gonna coat our pickles with,
00:26 I'm starting by melting some butter.
00:28 To that, I'm going in with a lot of cayenne pepper,
00:30 a little bit of brown sugar to balance that out,
00:33 some paprika, salt, and garlic powder.
00:36 Salty, spicy, crunchy Nashville Hot Pickles.
00:41 That good kinda heat.
Comments