Learn the best techniques for storing flour and avoiding flour bugs in this informative video. Discover why keeping flour in its original paper bag is not the best option and how it can go bad within three months. Find out how using airtight food storage containers, such as plasticware or glass mason jars, can keep flour fresh for up to 10 months and prevent pests like flour bugs. Learn about the benefits of vacuum sealing flour and the option of storing it in the refrigerator or freezer. Don't miss this valuable guide to ensure your flour stays fresh and bug-free.
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