Try making this simple 3-ingredient banana chocolate chip “ice cream” to satisfy your frozen sweet treat cravings. Recipes: 4 ripe bananas Almond milk ¼ cup dark chocolate chips LET'S GET COOKING... Peel and cut bananas into chunks. Freeze for a couple hours until solid. Place the frozen bananas and some almond milk in a food processor and blend until smooth. Transfer into bowls and fold in the chocolate chips. You may place in the freezer again until later, or just serve immediately.
