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  • 15 years ago
In this ‘how to make a hot ham and cheese’ cooking video Chef Michael Symon presents a grilled ham and cheese sandwich that is delicious whether served as breakfast, lunch, or light dinner fare. Pleasantly rich Wisconsin Swiss stacks up with egg, prosciutto, soppressata, and pepper relish to reveal a sandwich with bite. Complete recipe at http://FavoriteFoods.EatWisconsinCheese.com/HAMandCHEESE
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