In this cooking video Chef Michael Symon shows us how to put veal chops together with a fresh, flavorful salad. Wisconsin Fresh Mozzarella and Wisconsin Aged Parmesan cheese bring depth to a cool basil salad heaped over breaded and crispy veal chops. Complete recipe at http://FavoriteFoods.EatWisconsinCheese.com/VEALCHOPS
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