Crispy, flavorful, and completely vegan, these Flourless Lentil & Tofu Bites are made with soaked red lentils, extra-firm tofu, mushrooms, vegetables, flax seeds, and hemp hearts. They are a delicious savory snack or appetizer, offering approximately 5g of plant-based protein and 1.5g of fiber per bite. This recipe is flourless, high in plant-based protein, a good source of fiber, and contains magnesium. Cooked in a multi-cavity appe/paniyaram-style pan or pan-fried, they are crispy and satisfying. Serve them warm with your favorite chutney or dip.
Full Recipe is here:
https://www.quickfixwithbindu.com/recipes/crispy-lentil-tofu-bites/