00:18all right pizza review time Poughkeepsie we're at Hudson and Packard Detroit style pizza Hudson
00:25Packard I believe is in Ann Arbor I know Packard but it's Detroit style guys from Detroit been here
00:32six years it was exciting for me to come give me a hat nice hat now I'm a 47 brand
00:37guy can only wear
00:3847 brand hats there's go go gray even 47 brand so I like the hat but you gotta stay true
00:43we gotta pay
00:44the bills uh one bite everyone knows the rules Hudson and Packard Detroit style I watch him dabble
00:50the sauce on after Neath he hit it pretty good which I like now if you know what I say
00:56about and
00:56he knew uh Detroit style a high sevens like a great Detroit style you knew all my reviews
01:02I always remember it because you said you never review another Detroit higher than this one
01:07what did I give it um it was over an eight yeah it's hard because Detroit like a high sevens
01:14like
01:14a great Detroit yeah I want my Detroit style to be an offensive lineman look heavy be light on your
01:19feet that's the key so here we go and this looks heavy but it is feeling kind of light so
01:27that's a
01:27good start one bite everybody knows the rules I don't want to burn my face off
01:39a little messy with the way they just dabbled the sauce on it's not sticking it's everywhere he may
01:44actually have heard me say it like more sauce too
01:55great Detroit style not just saying that because I like the guy Michigan is a great Detroit style
02:01it's everything you want it's light it looks heavy but it's eaten fairly light
02:17seven nine monster Detroit style he said I gave somewhere an eight in Detroit but he also said
02:25maybe there was a death and emotions involved I can't remember I did a pizza review in quarantine
02:31eight five it was amazing and it changed the business there's articles like they went from laying people
02:36off to having to hire I think I just read they did like 80 frozen pizzas a month they did
02:42like a thousand
02:42of them in the night Sean Randone the guy who started it was fighting cancer and I knew I was
02:49getting back here unfortunately passed away a couple months ago his wife was just at the register and they
02:56were very nice like good to see Dave the whole story that everything the choice I'm going to eat one
03:03I'll never give another Detroit style and hate ever this is great Detroit this is authentic real Detroit
03:09little messy Hudson and Packard 7.9 great great great Detroit style thank you really really good
03:16yeah exactly I like my Detroit yeah do you put extra sauce on this just a little bit yeah I
03:24know I like
03:24yeah you said I'd also remember you complain one time that nobody puts enough sauce on their Detroit
03:30you want the baby oh okay I wasn't I knew it
