APA BENAR MAKANAN INDONESIA SEENAK ITU___ SAMPAI ADA YANG BUKA RESTORAN INDO SENDIRI DI NEGARANYA
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The phenomenon of foreigners going crazy over Indonesian food is going viral! They initially expressed feeling cheated due to their low expectations of our affordable street food, but once they tasted spicy fried rice, spice-rich rendang, or juicy Madurese satay, they immediately started drooling. Mark Wiens even called fried rice the "best street food ever," while Sonny praised satay as the best in the world – surprising many foreign tourists with its authentic taste and super affordable prices, surpassing five-star restaurants in their own countries. [youtube](https://www.youtube.com/watch?v=gkB-8U86hBs)
From street stalls to local brands like bakso (meatball soup) or martabak (martabak), rave reviews on YouTube and Instagram have made Indonesia a top 3 culinary destination in Asia according to TripAdvisor 2024. Some are addicted, willing to queue for hours for gado-gado or soto (souvenir soup), and some have even opened their own Indonesian restaurants abroad, like Nona Manis in the Netherlands, which changes its menu monthly as it explores the archipelago. UNESCO has even recognized rendang as a world heritage site, and TasteAtlas has included five of our culinary delights in the global top 100—rendang number one, fried rice number two! These foreigners aren't just looking for something in return, they've truly fallen in love with our authentic spices that make Western fast food taste bland. [youtube](https://www.youtube.com/watch?v=90DHeAouLfo)
However, some people complain that the spiciness is "killing" or the broth is "too soupy," but that's the charm – a taste experience with a story and courage. This video thoroughly explores why foreigners are so enthusiastic about reviews that some have even opened their own restaurants, plus their salivating reactions that will make you hungry too!
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