00:01Oh my god. Today I'm gonna show you how to make some ricotta tomato toast. Grab your food processor
00:06and add some ricotta cheese, fresh chives, some basil, extra virgin olive oil, lemon zest, lemon
00:12juice, and salt and pepper. Puree that until smooth and you have a nice cheesy ricotta mixture. Get a
00:18crusty slice of toasted whole wheat bread, spread on the creamy ricotta mixture, then layer different
00:23colored slices of your heirloom tomatoes. Drizzle on some extra virgin olive oil, some fresh chives,
00:28ribbons of basil, and some flaky sea salt on top. Look how beautiful that is.
00:36You can't help but get a little bit messy with all this, but it's so delicious. Make
00:40yourself some ricotta tomato toast and thank me later.
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