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Bite Me Sweet Ep 7 Eng Sub
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Transcript
00:11Flyin' Sweet
00:13Flyin' Sweet
00:14๋„ˆ์˜ ์„ค๋ ˆ๋Š” tonight
00:19๋‹ฌ์ฝคํ•œ ๋น„๋ฐ€์„ ๋„ˆ์—๊ฒŒ
00:22Flyin' Sweet
00:35Flyin' Sweet
00:38party
00:39Flyin'ๅฏŒchs
00:43Flyin' Sweet
00:48Flyin' Sweet
00:51Push-to
00:55That was good!
01:11Minky, hello!
01:13Oh, Jessica!
01:14Why are you coffee?
01:14Oh, what? Coffee?
01:16Hello, glad.
01:17Is it cold?
01:18Oh, a little bit, but it's okay.
01:21I'm just making food.
01:22Oh.
01:24Korean food, ๋ฏธ์—ญ๊ตญ.
01:26TV soup?
01:27Yeah.
01:28๋ถˆ๊ณ ๊ธฐ.
01:30It smells good.
01:32Oh, would you like me?
01:33Oh, yes, please.
01:40You need help, songs?
01:42Oh, do you want me to help?
01:44Yeah.
01:46Jessica, today is me, main chef.
01:50Okay.
01:50You okay?
01:51Yeah.
01:54Okay, let's start cooking.
01:56Egg roll.
01:56You're going to make egg rolls?
01:58Yeah, egg roll.
01:59Let's see your true skills in the kitchen.
02:03Oh, it's my pleasure.
02:05I don't know.
02:14You really know how to use knives.
02:16Yeah.
02:17Because you're tucking your fingers in.
02:19Yeah, that's good.
02:21Wow.
02:22That's interesting.
02:23Yeah.
02:24That's good.
02:25Okay.
02:27Are you excited?
02:29Are you nervous?
02:31Yeah.
02:32Okay.
02:33How much do you need to use the gul?
02:37It's too much oil.
02:38Oh, gul.
02:40Good skill.
02:42You need it fluffy.
02:43Oh.
02:47Stop.
02:48Okay.
02:49And?
02:51I think it's too much oil.
02:53Oh yeah.
02:54I think it's too much oil.
02:54It's too much oil.
02:55I try.
02:58I try.
02:59Yeah.
03:00And?
03:00Okay.
03:02Okay.
03:06Okay.
03:09Okay.
03:09Wow.
03:11That looks nice.
03:12Nice.
03:13Okay.
03:14I like cooking.
03:17I think it's better if it's good.
03:19I know it's going to be tasty.
03:21Because we both take it.
03:23Yeah.
03:25I think it's better if it's good.
03:26It's better if it's good.
03:29It's better if it's good.
03:32It's better if it's good.
03:45I think it's better if it's good.
03:48Yeah.
03:48Exciting?
03:48Yeah.
03:51Do it like that.
03:53Yeah.
03:54Yeah, but that...
04:04Okay.
04:05It's good.
04:08It's good.
04:10Egg is still fluffy.
04:12Fluffy?
04:16Make you excited.
04:18Don't you think I'm excited?
04:27Okay.
04:29Jessica, I've waited a long time.
04:32Wow.
04:33Look at this face.
04:38It's good.
04:39It's good.
04:40What a cow.
04:42A cow.
04:43A cow.
04:46A cow.
04:47A cow.
04:48A cow.
04:49A cow.
04:49It looks very delicious.
04:50It looks so delicious.
04:50It looks like it's made all of it.
04:52It looks so pretty.
04:54A cow.
04:55A cow.
04:57And a cow and a cow,
05:01A cow.
05:02A cow.
05:02A cow.
05:03A cow.
05:04A cow.
05:06A cow.
05:07noodle once it it's like long so it gives you long life
05:12oh wrong noodle it's long life yes oh
05:19let's try it first
05:20okay
05:30it's really good really good
05:37let's try your soup soup okay soup dry
05:41I think it's a bit short but it's tasty
05:52it's not salty?
05:53it's not salty?
05:53yeah just right
05:54it's okay?
05:56yeah
05:57I'm sorry
06:00I've been eating this one of the ํ•œ๊ตญ in Korea
06:02I've eaten a lot of food
06:05so I have to eat this one
06:08before I eat this one
06:11I can't believe it's a good food
06:21here is our food
06:25it's really a good food
06:27There are different colors.
06:29In Korea, it's called five colors.
06:33The color, the color, the color, the color, the color, the color, the color, the color, the color, the color,
06:43the color, the color, the color, the color.
06:50I'll take note of that.
06:52Yeah.
06:53What's your favorite season?
06:55Favorite season?
06:57My favorite season is not winter.
07:02Winter is cold.
07:04You don't like cold.
07:05It's so good.
07:08Summer?
07:09Yeah.
07:10I like summer.
07:11I love summer.
07:12Summer is...
07:13You can go to the beach.
07:16You can drink coconut water.
07:18So summer is your favorite.
07:19Yeah, my favorite is summer.
07:21What do you think?
07:22What do you think?
07:25I was thinking...
07:26Since we both like summer, we'll start with summer.
07:32Summer?
07:33Um.
07:33It's really good.
07:35I really like summer, summer, summer, summer...
07:40Do not have to be stripped there?
07:42I think it's more of a instinct than I know.
07:47It brings me a little tired with a few days.
07:55It feels good to be cold.
07:56It feels good to be cold in the winter.
08:02It feels good to be warm.
08:07I totally agree.
08:08Because it's the season that we met.
08:13I give next time mission
08:17I'm going to show you what I want to do.
08:21The next mission is
08:25I want to give the meaning of Korean food.
08:39If you think about it and think about it, I'll give it a little.
08:45I can't write the letters.
08:48I'm writing is so ugly.
08:51No, I can read it, so that's fine.
08:55You understand?
08:56Yeah.
08:58Your writing is cute.
09:00Oh, yeah.
09:01So, he chilled a little...
09:04I'll take note of every single thing of this.
09:08Oh, it's a shame.
09:12Let's try our best for the next mission.
09:17Let's go Singapore.
09:18Let's go Singapore.
09:32Let's go Singapore.
09:34I'll take care of it.
09:36At first, can you come to the camping?
09:38Yes, first time.
09:42Let me take you away.
09:47Let me make your day.
09:50Let me make your day.
09:52Let me take you away.
10:02Let me take you away.
10:05It's very nice to have it.
10:09I'll go ahead and take it.
10:10Oh, it's good to see you.
10:12Okay, I'm going to take it here.
10:16It's all you need to take.
10:18And then...
10:24What's that?
10:26Where is it?
10:27Where is it?
10:29What am I going to do?
10:30I thought I didn't know the cat that I got in the house.
10:32I didn't know how to go.
10:36I'm really excited to do this.
10:38Do you know what you're doing?
10:40Oh, yeah.
10:41Sweet potato.
10:42Sweet potato and marshmallow.
10:44Oh, I love marshmallow.
10:46Okay?
10:47Then I'll cook the marshmallow.
10:50Oh.
10:51Let's try it.
10:52Actually, I've seen this before.
10:56Let's try it.
10:59Are you okay?
11:03I want this?
11:09It's okay.
11:17Wow.
11:18Wow.
11:19Wow.
11:20You can see the arrow.
11:23You can see the arrow.
11:27Okay, I'm fine.
11:29You shouldn't do it.
11:31This is the start of camping
11:36Don't worry about it
11:39Don't worry about it
11:43It's really heavy
11:46Now, you have to cook for me
11:50I'm going to cook for you
11:53Let's talk about what you want
12:00Okay, marshmallow
12:02I love the grill marshmallow
12:04Do you like it?
12:06I like it too
12:08I'll put it in here
12:10I'll put it in here
12:20I know my hand
12:22You make it look so ugly
12:25Hey, Jenny, be careful
12:28What do you mean?
12:33I'll put it in here
12:34Don't burn it
12:36Don't burn it
12:38Look at it
12:40Do you trust me?
12:42I trust you
12:42You trust me
12:45I'll make it so delicious
12:46I'll put it in here
12:48I'll put it in here
12:56I'll put it in here
13:01I'll put it in here
13:04I'll put it in here
13:07I'll put it in here
13:08The center is melt already
13:14Why is ugly?
13:17I'll put it in here
13:18I'll give you a chance
13:19I'll put it in here
13:20I'll put it in here
13:24Yeah, cheese
13:25How are you?
13:29Is it delicious?
13:30Yes
13:30I'll put it in here
13:36I'll put it in here
13:41It's delicious
13:42It's delicious
13:42Wait, wait
13:42I need to eat
13:43I need to eat
13:45I need to eat
13:48Wow
13:49Wow
13:50I'll put it in here
13:51It's delicious
14:00It's delicious
14:01How are you?
14:08It's delicious
14:09It's sweet
14:11Is it still cold?
14:14It's cold
14:15Sure.
14:15Sure.
14:16I brought a drink for you.
14:23Do you know a kukhah?
14:25I heard about kukhah, but I don't know the kukhah in Korea.
14:30I never use it.
14:33Do you want to taste the kukhah?
14:34It's so good.
14:38It's a kukhah.
14:40It's pretty.
14:41It's so good.
14:42It's so good.
14:43You can make this one.
14:44I wanted to give you a drink for a warm tea.
14:50Wow.
14:55Is it good?
14:56Is it good?
14:56Is it good?
14:57Is it good?
14:59It tastes good.
15:00Is it good?
15:01Is it good?
15:04Yes.
15:04It's good.
15:09It's good.
15:11It's good.
15:14Do you think we can put it in our mission trip?
15:18Do you think we can put it in our mission trip?
15:20I've never eaten a cup of cup of cup.
15:22Yeah, because the smell is unique and the taste is quite special.
15:29I think it would be very good.
15:33What can you do with cup of cup?
15:34What can you do with cup of cup?
15:37And in Hong Kong, if we have gathering with friends,
15:42like after a happy dinner or happy gathering,
15:46we will share a dessert together.
15:49And some jelly and some hot sweet soup together.
15:54Like a happy ending.
16:00And I think the cocoa can cut the sweetness for the base of the dessert.
16:08Maybe we can make a dark crust.
16:12Like the marshmallow taste.
16:14Don't hesitate too.
16:15Like Unterโ‚ It's a gramะพััŒ looking for ktรณrฤ… I eat.
16:21How does it werde?
16:26Do you enjoy eating?
16:28Are you alrightะพั‡ะต?
16:29Do you want to food for me to drink water?
16:37Yeah.
16:39Who wants to drink water?
16:42Do you want to goใชใ„ inform
16:45I've been so hard for the past.
16:47I think for mission 3 is like more challenging to us because this will affect who will go to Singapore.
16:57They'll be so nervous.
16:59But we got to win in the second mission.
17:02Oh, I didn't expect it.
17:04Because other participants, their dessert is much more beautiful and they're complicated.
17:11Many layering.
17:14But ours is like just so simple.
17:18But when we finished our second mission,
17:21all of our students were eating all of us.
17:25But I told them that it was really delicious.
17:27And I told them that it was really delicious.
17:30Oh.
17:31And I said, then you're good.
17:38I trust you.
17:40We are a team, right?
17:41You're a team.
17:42Yeah.
17:43He can do anything.
17:44I trust in him.
17:54Zenyu, ์ž„์„ฑ๊ท , ํŒ€.
17:56Wow.
17:58Zenyu, I'm really close to him.
18:01I realized that he's like a warm and kind man.
18:07Let's pray for them.
18:08I can see how many of our students would be easy to do this.
18:14We need you!
18:21The next one is for him.
18:22Do not have fun.
18:25Hello!
18:30I am singing to you.
18:32I am singing to you.
18:34I am singing to you.
18:35Thank you so much for joining us.
18:39Thank you so much for joining us.
19:09So very, so sweet.
19:13Fresh.
19:14Yeah.
19:20Before you go,
19:23I want to tell you what you want.
19:24I want to tell you what you want.
19:29Thank you for your trust.
19:32I'm always loving you.
19:35I want to be with you.
19:39I want to be with you in Singapore.
19:43This is my truth.
19:45I believe that we can go through all the mission 3
19:51and go to Singapore together.
19:54All right?
19:55Good!
19:56Good!
19:57We will make it!
19:59Yeah!
20:07Here's my choice.
20:08The first time we come to Singapore.
20:08What were you plans for?
20:10So I can't believe you.
20:12I was afraid of theiiiii.
20:13There's nothing to be in Singapore.
20:14And I'm going to go to Singapore and go to Singapore.
20:22I'm confident that we will be able to go to Singapore if we can win the judges' hat.
20:29Singapore is like a really big opportunity for me.
20:37I really feel confident.
20:39I will try my best.
20:41I think there is no one who has been following our KM.
20:50The KM.
20:52The KM.
20:59The KM.
21:00Finally, the day is here.
21:02The K-Di-Zert project is the K-Di-Zert.
21:08The last menu is to decide the last menu.
21:14The last dessert is you and me in season.
21:20You and me in season.
21:20You and me in season.
21:21You and me in season.
21:24I think it's a good feeling.
21:28I think it's a great feeling.
21:28I think it's a great time.
21:30I love the season.
21:31I think it's a good feeling.
21:33Wow.
21:38This mission is to make a course dessert.
21:43So we'll see the difference between the taste and the balance.
21:49We'll see the difference between one dessert and one story.
21:55It's important to eat dessert.
21:57It's important to taste.
21:59It's important to taste.
22:01I'll see the taste of the taste.
22:03I'll see the final mission.
22:06The final mission is to complete the total 3 rounds.
22:10We'll complete each round.
22:12We'll complete each round.
22:15And the time is about 2 hours.
22:22We'll complete each round.
22:24To make up 2 hours.
22:25We'll complete each round.
22:30We'll complete each round.
22:32I'm pretty fast.
22:35I'll complete each round.
22:35Of course, I was anxious and nervous.
22:38I feel so very straight.
22:40More and more.
22:41More and more than so nervous a lot.
22:45Let's make the first dessert that you and me are in the first place.
22:52Take a bite.
22:54Take a bite.
22:56Take a bite.
22:56Take a bite.
22:57Yes.
23:06We just need 65.
23:19Let's make a bite.
23:20I don't know.
23:21Hey, hey.
23:22No smiling.
23:24Why?
23:26I want to go to Singapore.
23:28Okay?
23:29Me too.
23:29No.
23:30No.
23:30No.
23:33No.
23:39No.
23:40No.
23:40No.
23:42No.
23:45The first one, dessert is about like a blooming, like a start.
23:50And I use a Korean cook croc to represent it.
23:59And this is like the first snack.
24:03In my mind, like a picture, like a flower blooming.
24:08So this is my first dessert.
24:20What?
24:21What?
24:22I like it.
24:23You?
24:23Yes.
24:33Is cook croc.
24:35Yeah.
24:38What?
24:39It's spicy.
24:42It's delicious.
25:26It's so cute and I feel so shy a little bit, the word that's so cute is konken.
25:38So so it's fighting, konken is some kind of sweet word, some of it's so sweet, sweet, sweet word, konken.
25:50์˜ค๋Š˜์€ ์ œ๊ฐ€ ํƒœ๊ตญ์–ด๋ฅผ ์กฐ๊ธˆ ๋” ๋งŽ์ด ํ•ด๋ดค๋Š”๋ฐ์š”.
25:54์žฅ๋ฆฌ์ฐจ๊ฐ€ ๊ธฐ๋ถ„ ์ข‹์•„์ง€๋ฉด ์ข‹๊ฒ ๊ณ , ํŒŒ์ดํŒ… ํ–ˆ์œผ๋ฉด ์ข‹๊ฒ ์–ด๊ฐ€์ง€๊ณ  ํ•œ๋ฒˆ ๊ณต๋ถ€๋ฅผ ํ•ด๋ดค์Šต๋‹ˆ๋‹ค.
25:59How's Pictaland? Pretty.
26:02์‡ ์žฅ.
26:04์‡ ์žฅ.
26:05์‡ ์žฅ๋ž˜.
26:06์‡ ์žฅ๋ž˜.
26:07์‡ ์žฅ๋ž˜.
26:09์‡ ์žฅ๋ž˜.
26:15์‡ ์žฅ๋ž˜.
26:19์‡ ์žฅ๋ž˜.
26:20์‡ ์žฅ๋ž˜.
26:21์‡ ์žฅ๋ž˜.
26:22์‡ ์žฅ๋ž˜.
26:32์‡ ์žฅ๋ž˜.
26:34์‡ ์žฅ๋ž˜.
26:35์‡ ์žฅ๋ž˜.
26:36์‡ ์žฅ๋ž˜.
26:38์‡ ์žฅ๋ž˜.
26:39It represents we are two grounded people.
26:47Too hot.
26:48Too hot?
26:49I'll do it.
26:50Wait, wait, wait.
26:51You try?
26:52Okay.
26:53Too hot.
26:54Okay, okay.
26:56Okay, okay.
26:58Okay, okay.
26:59Okay, okay.
27:01Okay, okay.
27:01Okay, okay.
27:01Okay, okay.
27:02Okay, okay.
27:08Okay, okay.
27:09We need to go to Singapore.
27:11I think we were very honest with each other.
27:13Of course, it's not important to us,
27:15but we don't want to give a good idea for them.
27:19So I'm grateful.
27:21I don't want to go to Singapore.
27:24Okay?
27:25Okay, okay.
27:26No, sure.
27:27Okay, okay, okay.
27:30Very, very hot.
27:33There you put in a bridge first.
27:36Okay, okay.
27:52My inspiration for round one, the Korean meal that Minky prepared for me.
28:00The Korean meal that Minky prepared for me.
28:07I want to use Sikke, which is rice, Korean rice punch.
28:11And when I tasted it, it's like really sweet and have that rice flavor.
28:17But to enhance that rice flavor, I infused the Sikke with toasted rice.
28:47And then we'll add the gelatin.
28:50Gelatin.
28:51Warm this up.
28:53Okay.
28:57Okay.
28:58Wow.
29:02Wow.
29:05Wow.
29:05Are you genius?
29:09Add the cream.
29:11Jessica, so genius.
29:14Taste this.
29:26This.
29:37Okay.
29:40And then put it in the freezer for 10 minutes.
29:4310 minutes?
29:44Yes.
29:49Okay.
29:49Okay.
29:50Okay.
29:51Good, good, good.
29:53I'm doing smooth.
29:55Makkoli mousse.
29:55So cute.
29:56How do we see it again?
29:59OK.
30:00For this sake, I'll wait for mind.
30:04Let's go out the conocer on my step.
30:08Then I'm tan-f examples.
30:11I'll send which guest with my cup Lake ์˜ค๋ Œ์ง€
30:13while I've makan those with the beer.
30:14I think it's a really exciting experience.
30:49So you make this, okay?
30:51We're gonna make caramel.
30:53Okay.
30:58Now mix.
30:59Mix? Mix?
31:00Yes.
31:01Mix?
31:02Yes.
31:05Now?
31:09Yes.
31:10Very good.
31:10I'll take the glass.
31:12Glass?
31:12Glass, yes, glass.
31:13We're gonna put the...
31:16Here?
31:18Here.
31:20Here?
31:21Here?
31:21Here?
31:23Wow, I'm sorry.
31:25Shit.
31:26Okay, it's okay, it's okay, it's okay.
31:27I'm sorry.
31:28It's okay, it's okay, it's okay.
31:32It was a big deal.
31:34This is a failure mission today.
31:37It's very harsh and I'm sorry.
31:40and he said, what are you doing?
31:44He said, what are you doing?
31:47He's fine, but he doesn't hear anything.
31:48He said, what are you doing?
32:10Use this one, more of this.
32:12Fine, really fine.
32:14Yeah.
32:15Really fine?
32:16Yeah, no time, no time.
32:17It's okay, it's okay.
32:20So, like this.
32:22Sayon, sorry.
32:25Faster, faster.
32:27But it's okay, it's okay.
32:28You?
32:28I think empty glass.
32:30Empty.
32:31It's like, totally glad.
32:32It's okay, it's okay.
32:33I can see.
32:34Yeah, I know.
32:35It's okay.
32:36Be careful, okay?
32:37Yeah.
32:40It's so heavy yesterday.
32:43All those moments seem so far away.
32:48See, you know the roads, they're rolling, rolling away.
32:52Nothing's gonna stop you now.
32:56Like a hurricane.
32:58Congratulations, Natanayzano.
33:02Congratulations, Natanayzano.
33:03Congratulations, Natanayzano.
33:05Congratulations, Natanayzano.
33:05Congratulations, Natanayzano.
33:18And weะทั polit
33:20looking like a flower.
33:21It's like this rainbow.
33:23Just a double ะฟะพัะผะพั‚ั€
33:26The hieroglyphs are vแป‹.
33:27Schon aufgettig such as piosas and
33:29It keeps on position.
33:32It's a big difference.
33:34I can see that it is so easy.
33:36We the pierwsze of the clothing.
33:38It's so subtle.
33:45You want the same name?
33:49Day6
33:59I'm shy
34:01No, you are not shy
34:04I want the piano
34:05Got you
34:09It's okay, I know
34:11No, no, no, no
34:13Piano, piano
34:15In Day6
34:17You want the piano?
34:24Did you get the piano?
34:33Day6
34:34The last time is 1 hour left.
34:37The half has been over.
34:39And the half has been over.
34:47Oh, it's so big.
34:56You have to.
35:08Wow, are you a genius?
35:11Try.
35:12Huh?
35:13Wow.
35:24Turn it, and then press.
35:26Okay, press.
35:29And then press.
35:30Okay, press.
35:34How could I be in alone?
35:39Not too wavy.
35:40Like big waves.
35:42Okay.
35:43Just make it tighter.
35:45Tighter?
35:46Yeah.
35:58Morang.
36:00Imezi.
36:01Why wave?
36:02Yeah.
36:02Yeah, like snow.
36:04Snow.
36:05Oh.
36:06Because it's winter.
36:08Winter?
36:08Yeah.
36:10So we have the round one, which represents winter.
36:16My dessert is monochromatic.
36:18It's like white.
36:20I want that because it's winter, and it's snow.
36:26It's so fun.
36:27Because the first season of summer is I think it's summer.
36:30But it doesn't offer winter.
36:32And, for our team, I think it's wintercause it's been winter season's beginning.
36:35The first season of winter is that winter is starting in the first season.
36:39It's just a bit like winter.
36:40I'm curious about it.
36:44What is the winter is feeling that it's winter?
36:46Right.
36:50I don't know what to do.
36:50Really? Don't say it.
36:53Oh, really? Why are you doing this?
36:56No.
36:57It's supposed to be a knife.
37:03No, I don't hear this.
37:10Okay.
37:13I'm making candy, okay?
37:15Trying to, this is examples that you...
37:19Ah, okay.
37:21This is...
37:22Korean candy?
37:24Korean candy?
37:25Yeah.
37:41Oh, okay.
38:01Shaped like a...
38:04S.
38:05We have to think about it.
38:07Is that okay?
38:09Yes.
38:11Okay.
38:14Okay.
38:15Okay.
38:15Thick, thick, thick, more thick.
38:17More thick?
38:18Okay.
38:20More thin?
38:21Yeah, more thick, more thick.
38:22Thick?
38:22Yeah.
38:24Higher thick.
38:25Okay, okay.
38:26Yeah, yeah, yeah.
38:26Yeah.
38:27Okay.
38:32S ๋ชจ์–‘์ด ์ฒ˜์Œ์— ์šฐ๋ฆฌ ์นดํŽ˜ ์‡ผํŒ์ž๋ผ๊ณ  ํ–ˆ์–ด์š”.
38:38์™„๋ฒฝํ•˜๊ฒŒ S ๋ชจ์–‘์„ ํ•˜๊ณ  ์žˆ๋Š”๋ฐ
38:40์šฐ๋ฆฌ ๋ ˆ์‹œํ”ผ์— ๋‚˜์™€ ์žˆ๋Š” S๋Š” ์Šน์•„.
38:44์‚ฌ์žฅ๋‹˜์˜ S ์•„๋‹๊นŒ์š”?
38:46๊ทธ๋ ‡์ฃ .
38:46์‹  ์‚ฌ์žฅ์˜ S๊ฑฐ๋“ ์š”.
38:57Oh.
38:59No, no, no.
39:02Oh, be careful.
39:06Yo!
39:07Yo!
39:10Yo!
39:10Yo!
39:10Yo!
39:13Yo!
39:16Yo!
39:16Oh, again, Jenny.
39:19In my toilet.
39:20In my toilet.
39:21Oh, again.
39:22You feel so a lot of sweat.
39:26Yo!
39:26Yo!
39:27It's okay.
39:29It's okay.
39:30It's okay.
39:30It's okay.
39:30We will run.
39:32This one, this one.
39:33This one?
39:34Mail that in the...
39:35Okay.
39:36This one.
39:36You should mail that.
39:38Is this glue?
39:39Glue?
39:40Yeah.
39:41Glue, yeah.
39:44You're so smart.
39:46Too smart.
39:47Is this S, right?
39:49Yeah.
39:49Oh.
39:50Like this.
39:51Okay.
39:52It's okay.
39:53It's just 30 seconds left.
39:56I'm going to be careful with it.
39:58I'm going to get into the final.
40:00There are certainly pieces of done.
40:03There are still ones there.
40:04There are still ones there.
40:06There is still no way there.
40:08There are still people.
40:09There are still people that are just standing there.
40:10Yeah.
40:11It's been the one hour before.
40:15It was the time for the first two.
40:31Well, for the first season, it's Curiosity, and it's a cake in the shape of kind of like
40:37a moon, a little mountain actually.
40:40It represents like a little island, and it kind of represents how we first met, we are
40:47from different countries.
41:24Okay.
41:25Crumbs.
41:28Crumbs.
41:29Yes.
41:29Design is good.
41:30So best.
41:31This one done.
41:32Almost done.
41:45Nice.
41:47Nice.
41:49Good.
41:50Yeah, that's good.
41:52Yeah.
41:52What was the name?
41:54Huh?
41:55Yeah, that's good.
42:01That's good.
42:03Mmm, beautiful dish.
42:06You're pretty.
42:07Really.
42:08Okay.
42:09Done?
42:10Yeah.
42:11You're so lucky, JNU.
42:13We finished the JNU team.
42:16Wow!
42:19Final mission of the firstๅฎŒๆˆ team.
42:23It came out.
42:26Black.
42:27Black and white.
42:28Because winter.
42:29Oh, okay.
42:30Black represents winter in obangsek, right?
42:33Oh, yeah.
42:37Pretty.
42:50You put jellies on top.
42:53On top?
42:56Okay, done.
42:57Can you raise your hand?
43:00We finished.
43:01Wow!
43:04The second team is finished.
43:09It's just 10 minutes left.
43:12We need to focus on the finish.
43:15Oh, I'm nervous.
43:18We're almost finished.
43:24๋นจ๋ฆฌ, ๋นจ๋ฆฌ.
43:26It's hot.
43:27It's hot.
43:27It's very hot.
43:35It's hot.
43:36It's hot.
43:37It's hot.
43:38It's hot.
43:39Faster.
43:43Okay.
43:43You do that.
43:44I'll clap.
43:45Okay?
43:45Okay.
43:46I'll play.
43:46I'll play with you.
43:52I'll do something.
43:56I'll try to make it.
43:56And maybe the shape?
44:03And the shape?
44:07It looks like the other is the topใƒผใƒŽใƒผใƒˆ, right?
44:09The overal.
44:10Which one is the best? Which one? Which one? Tell me.
44:14Which one is the best?
44:16This? This?
44:25So nice.
44:30I feel so stressed. Honestly.
44:33Because this time is so, so what kind of like a tough one.
44:41So cute.
44:46Smells so good.
44:57Can you pour this into the cup? Five cups.
45:02Five cups?
45:02Yeah, like cups.
45:05Oh my god.
45:06Really? Two only, okay.
45:09Two only? Make more.
45:11Make more? We don't have time.
45:16Unfortunately, in this mission, we had a failure.
45:19We had to do a bit faster.
45:21We had a lot of time pressure.
45:28Hello, okay.
45:29You think okay? I think okay.
45:31Okay.
45:38Okay.
45:39Okay.
45:40Perfect.
45:42We need to make more.
45:44Yeah.
45:45We need to make more.
46:38Nice!
46:40Nice!
46:44We can do something like this.
46:50It worked, it worked!
46:52It was the first time I came here.
47:00We have to thank Judge.
47:02We done?
47:03Yes, quickly, quickly.
47:04Our team finished!
47:05Is it finished?
47:06Yes!
47:09Yes!
47:10Now, we have 3 minutes left.
47:14Yes, yes, yes!
47:15Three minutes.
47:16Yes, I want to open it.
47:18Okay.
47:19Be careful.
47:24And close it.
47:29We have to wear that first.
47:36I don't know why.
47:38I don't know why it's saying not used.
47:41This is the last minute that I want to spray it and that's it. It's done.
47:46And I saw someone help me, please.
47:48It's...
47:49How are we moving?
47:51How are we moving?
47:52Just move.
47:53No.
47:53No.
47:54No.
48:10It's done.
48:11Okay.
48:12Okay.
48:13We are done.
48:15Let them know we are done.
48:16It's finished.
48:18It's been a few minutes left.
48:24One minute.
48:29Impressive.
48:3130 seconds left.
48:35It's been a few minutes left.
48:36It's been a few minutes left.
48:43It's been a few minutes left.
48:46Time over.
48:4810 seconds left.
48:519.
48:528.
48:54No, no, no, no.
48:56Oh my god.
48:58I'm so nervous.
49:00It's a great team.
49:02Oh, it's...
49:04I'm so nervous.
49:23I'm so nervous.
49:24I'm nervous.
49:25I'm so nervous.
49:26The first round of two people.
49:29Let's start the first round.
49:32Let's go.
49:32Let's go.
49:32Let's go.
49:32Let's go.
49:33Yes.
49:35Let's go.
49:36One round.
49:37Uh-oh.
49:38Real.
49:40Good job.
49:41Who first?
49:42I don't know.
49:43Where will I go?
49:47Oh, we first.
49:50Yeah, it's so cool.
49:59This is a story.
50:00Like, the season is about spring and early summer.
50:30The whole thing like the cream and the chocolate flower.
50:33is too soft and also the duck grass is a little bit kicky and dry texture so I
50:41want to give more texture to it and it's just lightly sweet the aroma of
50:48flower and lightly sweet not too sweet because it's a refreshing and like a
50:54lightly start the first time we met and then like many girls choosing song
50:59come here up is a kid or are you sure oh and then I'm one of them so I'm so
51:09excited and nervous and after that he I choose him and then he chose me like
51:16opening like a beautiful scenes so this is our first start and first met
51:22for persan dek so the story about two people meeting across a body of water
51:42this whole cake is a story itself of how we first met I use mug word as the base of
51:48the cake also represents that we are two very grounded people so he's like a
51:54fresh personality and so with that I wanted to add a citrus into the cake to
52:00balance off the earliness and the freshness citrus is to make it fresh so I
52:05wanted to implement that
52:17before the final round all I had in my mind was like you know what just and then
52:24anxious and nervous so all the emotions got mixed up they're getting even closer to my
52:33table and say on we kind of like kind of nervous this is for the season summer
52:41this is my impression on him on the first day so when you just met a person you
52:47have no idea what he's like right so this this is covered I have no idea was
52:53inside until I should try to crack in it's like me trying to get to know him you
52:59have to dig it again and then you get the makkoli bavarian cream it's like he has his soft part
53:05bottom layer is mango and yuja and then I had my first makkoli in Korea yesterday it was
53:13really really good I really like it dessert holds memory from yesterday's day
53:28I would call you all night me and Mingi shy beginning represent winter first mission
53:40with we're still like shy and then quiet that's why it's white and then Mingi cook Korean home style
53:49meal for me my inspiration for round one is the Korean meal Mingi prepared for me so for the first
54:05mission I'm starting off with like the rice so we have shikhae panna cotta and that the gentle sweetness
54:14in my dessert and then inside is a spice um Korean pair and we dusted it with toasted rice just
54:24to that um round off all the flavors
54:26create great Russell and then we call them then we will also we say black gray
54:32and then we start to have the blue finish though the brown ะฟะพะณะพะฒะพั€ate on greenๅ
54:34high france we have the green secret and here I'm definitely about it summer
54:47home
54:48forะฐั‚ะตะปัŒใ‚ผ
54:50I'm over at
54:521, 6, 5, 4, 3, 2, 1.
55:06That's it.
55:07That's it.
55:08That's it.
55:08That's it.
55:09That's it.
55:10That's it.
55:12That's it.
55:13How did I put this?
55:14Oh my god.
55:20First is the spring.
55:26This one is a yu-ja chocolate and omi-ja for the smell like that.
55:33I use the base roasted brown rice and I mix with the caramel chocolate and I add some
55:41a little bit of pretzel.
55:42And this base, it seems like a huge clam that I feel that.
55:48I, first time when I met him, the first feeling of mine is feel so comfortable and it seemed
55:57like a, um, heart fried a little bit.
56:03Yeah.
56:06That's why I choose to spring.
56:20That's why I choose to spring.
56:23That's why I choose to spring.
56:31That's why I choose to spring.
56:33Yeah.
56:35Well, let's go ahead and go ahead and see.
56:40I'm so nervous because I know one of us is going to be eliminated.
56:49Drop out, I hope it's not me.
57:18Then, I hope it's not me.
57:22You are the first one, the only one, you're unforgettable
57:26The first one, the one who's in the world of Christ
57:31The first one, the only one, you're unforgettable
57:34The first one, the one who's in the world of Christ
57:39Let it in your arms, let it in your arms, let it in your arms
57:45Oh, you're unforgettable
57:49You're unforgettable
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