- 1 day ago
Below Deck Down Under - Season 4 - Episode 04: The Chef's Assistant
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00:09If I had to take anyone home, it would probably be Eddie.
00:14That's so sweet.
00:14The boyfriend.
00:16I don't know.
00:16Wait, what?
00:18I'm a stand-up comedian.
00:20Oh, really?
00:20It's a subscription thing.
00:22With Ben, I love his charisma.
00:24I've never met a person like him.
00:26You're nice.
00:28The muffin looks strange, yeah?
00:29What happened?
00:30I don't think they look too bad.
00:31They look like .
00:33Cool.
00:35I can't do Ben's move swings.
00:37It is so toxic.
00:39It won't work for the whole season.
00:40I would like to be a stewardess rather than a galley hand.
00:43I'm putting you in the interior, and I'm putting in a girl that was flying in into the galley who's
00:48never been in the galley.
00:50I've got 110% in order to make sure that this all goes smoothly.
00:54Have you seen our new mate?
00:56Is she yellow?
00:56I don't know.
00:57Is she?
00:58I actually know her.
00:59She's tall and pretty.
01:01I wrote to her because I saw her on Instagram.
01:05Hi.
01:06Lovely to meet you.
01:06I'm Jenna.
01:07Jenna.
01:07You're a bit threatened.
01:09Nobody's a threat, darling.
01:10I have no competition with anybody.
01:11Fayan talk right there.
01:13Oh, nice to see you.
01:14You too.
01:16I'm going to do my absolute best to help you as much as possible.
01:20NBC energy.
01:37I'm glad to be here.
01:39I'm glad you're here.
01:40Just get settled though, and then we'll have a chat, but you're good.
01:43Take your time.
01:44I'll see you soon.
01:46At the airport, Captain Jason asked me if I would like to work in the galley.
01:50At first, I thought, no way.
01:52Like, I don't know how to contribute to the galley at all.
01:54You're going to be sharing with me.
01:56Oh, awesome.
01:57I love that.
01:58But I realized that this is all the way up my alley.
02:01I'm going to go to the captain first before.
02:02Oh, sure.
02:03Yeah, yeah, yeah.
02:04There's nothing I love more than finding a challenge and then conquering it.
02:10And cooking has been a skill I've always wanted to have.
02:13We're walking into chaos.
02:15We're picking up in, like, at 1 p.m.
02:17Okay.
02:18Awesome.
02:19The new student speaks seven different languages.
02:22So she's clever, mate.
02:22She's out of your league, bud.
02:23Sorry.
02:25But I'm still going to give it a blast.
02:28All right.
02:29This is fixed.
02:30Brilliant.
02:31So I've been doing this with the blanket.
02:33It's so classy.
02:34It's so clean.
02:35Beautiful.
02:36Jason.
02:37Hi, Elena.
02:38Hi, Holly.
02:38Lovely to meet you.
02:40Nice to meet you.
02:40I'm happy to be here.
02:41Sorry about the change of roles.
02:44Yes, that's right.
02:45I am happy to adapt.
02:47I'm happy to learn and grow.
02:48Ben's a strong character.
02:49You've probably worked in these environments, and you know that it is fast-paced, and sometimes
02:53it can come out a little bit, you know, forceful.
02:57So I'm able to brush it off, and I really want this to be a strong team.
03:01I don't even know what her title is.
03:03I'm so confused by now.
03:04Yeah, I know.
03:04I don't want to say sous-chef.
03:06Galley hand.
03:06You want to be called in galley hand?
03:09We've got a charter in a few hours.
03:10Awesome.
03:11Yes, we're on it.
03:11Thank you, Captain Jason.
03:12I'll walk you down so you don't get lost.
03:14What about chef assistant?
03:16Yeah, that's good.
03:17I like that.
03:18That's good.
03:19Starting again with someone who apparently has no kitchen experience, it's actually pretty
03:25daunting because I'm always one second away from the looming future outbursts.
03:32I need to finesse this one.
03:35All right.
03:36This will light a fire under my arse.
03:38I don't know anything about this bar.
03:41Have I leaned on you a bit?
03:42Is that okay?
03:43100%.
03:44The thing is, I'm supposed to be a deck stew, but I've been stuck on interior.
03:47I enjoy doing the bar work.
03:48The bar work is probably one of my favourite places.
03:50Last charter, we were a man down, so with Alicia joining the interior team, I'm really hoping
03:55that this relieves some of the pressure.
03:56I want to spend a little bit more time on deck.
03:58I'm supposed to be catching the rays of the sun, having banter with the lads, interacting
04:03with the guests and giving them a good time.
04:05You're so funny.
04:07Alicia, there's a few toilets down there with your name on it.
04:10Do you want to be a Batman and Robin?
04:12Yes, there we go.
04:14Yes.
04:15Chipping?
04:16Yes, hello.
04:16No.
04:16Reporting for duty.
04:17I don't like the term galley hand, so I think chef assistant.
04:22Is that cool?
04:23Heck yeah, let's go.
04:23Okay, I don't want to call you a sous chef because that's where we went wrong the last
04:28That term would be used very loosely on me.
04:31I just wanted to, I don't know what was going on here, but I'm not a very sensitive
04:34person.
04:35I'm from the Balkans, so I'm used to tough love.
04:38Yeah.
04:38I've never been cuddled.
04:39I don't know what that's about.
04:41Cuddled or cuddled?
04:42Cuddled.
04:43Were you cuddled?
04:45I'm just saying.
04:46Ben slid into my DMs one time.
04:49He said he was a big fan of my pictures.
04:51It would have been really awkward if I ended up working for him after we had hooked up in
04:56anyway.
04:57So, I'm glad that did not happen.
05:00As far as your duties, we're going to try and just keep the place clean and organized.
05:05Eventually, I was thinking if I could help with crew food.
05:07No, I want you to.
05:08Today.
05:09Okay.
05:09Yeah.
05:10If you see a big sweaty monster in the fridge, that's Gal.
05:13Oh, hey!
05:14Yeah.
05:14So, he's the first mate, but he's actually a captain in his own right.
05:17Thanks, man.
05:18And he's a very good friend of mine.
05:19We're going to have a good time.
05:20Cheers, brother.
05:21Love you, man.
05:21I love you.
05:22So, you and Ben, then?
05:24Me and Ben?
05:25Well...
05:26I think it's cute and quirky and all.
05:28I think it's fun just to have fun, like...
05:31Fun for you.
05:31Yeah.
05:32And you and your boyfriend going on.
05:35We're okay.
05:36Have you had, like, any second guesses?
05:38Having a boyfriend while being on the boat?
05:40I know exactly what you mean.
05:42Yes, I have.
05:43Did somebody attract him on board?
05:46No.
05:46No one to time?
05:47He's smiling very heavily.
05:50I've got a bad poker face, but anyway.
05:53Poor crew.
05:54Just let you know, we are one hour away from guest arrival.
05:57Ellie, how was your lady?
05:59Yeah, she's early last.
06:00She's good.
06:01Yeah.
06:02Can you radio a mic for me and ask him what he is?
06:04What's her type?
06:05You could let us know.
06:06Yeah.
06:07Mike.
06:08Mike!
06:10Oh, my God.
06:11Yeah, I'm gone.
06:12Hey, I'm...
06:12I don't know, Mike, and yeah, he's fine.
06:15It's like a dog when you come and call him.
06:17You're not allowed in there.
06:18Distractive.
06:19Let's make some sandwiches for the crew.
06:21We could bang that up.
06:22Do you separate the cutting boards by color?
06:25We do not.
06:25We do not.
06:26We just wash them really well.
06:27I'm colorblind, so it just doesn't help.
06:29Are you actually?
06:30I am actually, yes.
06:31Wow!
06:32How does the world look to you?
06:33Right now, you look like a Martian.
06:35Wow!
06:36Are you messing with me?
06:37Yeah, yeah, I am messing with you.
06:39But I am colorblind.
06:41Fascinating.
06:41Yeah, it's really interesting.
06:43Why are they giggling?
06:45He's really mean.
06:46It's almost, like, eerily happy.
06:49Okay.
06:49All right, well done.
06:51Look at that.
06:51First meal crushed it.
06:52Okay.
06:53All right, Wiki, let's get these out.
06:55Yes.
06:56Perfect.
06:56You got it.
06:57You get things quickly.
06:57I like that.
07:01All crew, all crew, this is a 25-minute warning for guest arrival.
07:06Copy that for injury, yeah.
07:11Last touch-ups, and then we're good to go.
07:13Yep.
07:14I was looking at pictures of Slovenia.
07:16Oh, yeah!
07:18Gorgeous.
07:18Right?
07:19Does it snow?
07:20Yeah, yeah, yeah.
07:21That must be beautiful.
07:22We have a very strong ski team.
07:25Skiing is quite big in Slovenia.
07:27Ski?
07:28I do not.
07:30All crew, all crew.
07:31Please get in your wife's coffee.
07:33We have time.
07:34Of course.
07:37Isn't that awesome?
07:38Oh, my gosh.
07:38It's going to be amazing.
07:40It's gorgeous.
07:40Is your mom a chef?
07:41Or she just likes...
07:42No, but her mother was with their friends.
07:44Ready to make salon?
07:45Oh.
07:46It really does.
07:48It's weird.
07:48Of course.
07:49Hurry up and get up here.
07:50I don't want anyone late today.
07:51Okay, let's go.
07:52Kelly, Kelly.
07:54Thanks a lot.
07:54They're on the radio.
07:55We might need to go.
07:56Roger, what do you think?
07:57Oh, that's it.
07:59Beautiful.
08:00Galley.
08:01Let's go.
08:01Man.
08:05I've got to go out there.
08:06I can't stay here.
08:07They're already here.
08:08Jump.
08:10Someone coming?
08:11We need to start the charter together as a team.
08:14Front and center.
08:15Ready to go.
08:16This is unacceptable.
08:18Hi, how are you?
08:36How are you?
08:37How are you?
08:39I'm a board.
08:40Okay.
08:41Line up.
08:43Daisy, you need to go first.
08:45Hi.
08:45Welcome.
08:46You're welcome.
08:47I'm Daisy.
08:48Nice to meet you.
08:49I'm here.
08:49Nice to meet you.
08:53I understand there's been a couple of changes in the galley.
08:55However, I expect more from Ben.
08:57He should be ready to go.
08:58This is where I get the .
08:59If we start strong, we finish strong.
09:02We start like this, we're going to spend all charter making up for it.
09:05Let's do it.
09:06Welcome, Will.
09:06A little bit late.
09:07Sorry about that.
09:08It's okay.
09:08Just don't let it happen again.
09:12But we're here now.
09:13Everything on your preference sheet.
09:14We're going to attend to.
09:15We've got it all.
09:16We'll just get you some champagne if you want to follow me in here.
09:19I'm going to have you on the off.
09:20You start with the luggage anyway.
09:21Let's change first.
09:22You can go down to the laundry and check.
09:23It's all turned around.
09:25A little toast, everybody.
09:26Let's get everybody a glass.
09:27Yeah.
09:27What?
09:28Coffee.
09:28What?
09:30Vacation begins.
09:32Now.
09:34I've got granny pants on.
09:35It's fine.
09:35Love it.
09:36Those are my ones.
09:37Ooh.
09:38These are VIP cabins.
09:41It's gorgeous.
09:42Annette, what do you think?
09:43Oh, interesting.
09:44Let's get this luggage on.
09:46Ben.
09:47I'm sorry, man.
09:48It's not a good look.
09:49Sorry.
09:50Start thinking ahead.
09:52It's just been a lot of discombobulation.
09:54I'm just not used to it at all.
09:56All good.
09:56We're done.
09:57Get into it.
09:59Jason, I really appreciate you.
10:03Forward, we have the two primaries.
10:07Beautiful.
10:08Is that?
10:09Yes.
10:09Is this the one?
10:10Yes.
10:11But there isn't a makeup table here.
10:14Who do they think they are?
10:15Okay, we're ready to go.
10:17Is that a table?
10:17Yeah, after you get changed.
10:19Perfect.
10:19Let's go.
10:20Forward, forward.
10:21Take that one off.
10:22Sorry?
10:23The line right here.
10:24Here, here.
10:25Get the lines on.
10:26Take them all in.
10:27No.
10:28Sorry?
10:28Take them in.
10:29Take them in.
10:30What are you doing?
10:31Come on, guys.
10:32Take that line off.
10:34Guys, you need to remove that bar line quickly, please.
10:37Yeah, it's off now.
10:38All lines are clear.
10:40Everything will be very nice.
10:43Everything will be very nice.
10:44I think my English is good enough, but I have to deal with different accents.
10:51What?
10:52Sometimes it triggers me.
10:53I want to do, like, speak proper.
10:58There's Zimbabwe.
10:59It's Worcestershire.
11:00Worcestershire.
11:01You're Worcestershire.
11:02Your face is Worcestershire.
11:04There's Australian.
11:05I think he might have stolen mine, I think.
11:08I'm Mike's British accent.
11:11Can we get all of the water sports stuff and all the fins and flippers just at the back?
11:15Who is the hardest to understand?
11:17Jenna!
11:19Girl, move your lips.
11:21No, we didn't finish that.
11:23I got there quite well.
11:24Jenna, I cannot understand you.
11:27Bring that tender towards us.
11:31Perfect.
11:32Tenders are ready to go.
11:33Okay, let's go.
11:35Good work, team.
11:36It looks like a postcard.
11:37It does.
11:38Very pristine.
11:40Okay, what can I do to help?
11:42We need to make a spicy mayo.
11:44Mike, can you go on your two-hour break, please?
11:46Okay.
11:48All right.
11:49Well done.
11:50I'm not going to be able to keep up with you.
11:51Oh, my gosh.
11:52I'm not sure about our charter guests.
11:55Why?
11:56I didn't like the way he said, don't let it happen again to Jason for five minutes late.
12:00That unnerves me, by the way.
12:02First charter, they did not give a toss.
12:05Like, housewives don't care about food because they're too busy arguing.
12:09These guys, they have standards.
12:11Ba-da-da-da-da-da-da-da-da-da-da-da!
12:12I'm like, shit.
12:14Like, firstly, don't be fooled by my confident facade.
12:18I am a nervous Nelly inside.
12:21His attention to detail is going to be...
12:23We've got this.
12:24It's probably going to be about a quarter to four
12:26when they go all snorkeling,
12:27because lunch is at 2.30.
12:29I'm going to send Mike with you.
12:31It would be nice to teach him a little bit more on day.
12:35100%.
12:35Always ask me if you need him.
12:37Cool.
12:38Hi, can I get you something to drink while you're upstairs?
12:41Campari grapefruit would be great.
12:43We're going to put these up.
12:45Welcome!
12:46We need a dance entrance from you now.
12:48Waltzing.
12:49I know, right?
12:50Oh, there it is!
12:55I always confuse.
12:57I put it out.
12:58Oh, yes.
12:59I'm getting a Campari and grapefruit.
13:01I gave up provision for it,
13:02but we're not able to get fresh grapefruit.
13:04Okay, we've got this going.
13:05What's next?
13:06Quick hands, I like it.
13:09Dick, get ready on the floor, Dick.
13:12Oh, don't do this for me again.
13:18Holy moly.
13:21Drop.
13:22Drop.
13:25Thank you very much.
13:27Do you have a little straw?
13:29Yes, I can get a little straw for you.
13:31The umbrella is cute, but I don't drink without a straw.
13:34That is three shackles.
13:36Holding a long stay.
13:37Okay, I'm next.
13:38Shutting down.
13:40Is lunch ready?
13:42I can check with the chef, yeah, 100%.
13:44Let's eat.
13:45It's at 2.30.
13:46Daisy, guests are walking around the back, indicating they're very hungry, so they're ready.
13:50Coffee, thank you.
13:51Golly, did you hear that?
13:53I like beers.
13:53Oh, you're partial to pears.
13:55Lovely.
13:56Damn.
13:56I have a pear partiality as well.
14:00Just raise it?
14:01Yeah, there you go.
14:02Right, yeah.
14:03Well, they didn't have fresh grapefruit.
14:05Oh, no.
14:06Oh, wow.
14:08Hey, did you hear that?
14:10Where's that thing here?
14:11Did you hear that?
14:12No.
14:12They're ready for lunch.
14:14I'm going to go up and speak to them now.
14:15Hey, just move slowly, Dave.
14:19Can we bother you for some tequila mules?
14:20I'd like a bloody married man.
14:22Okay.
14:23Grab the towels.
14:25The tail?
14:26Grab the towels.
14:27Get ready for Joelle.
14:28We're going to load everything.
14:29For snorkeling.
14:29And you can just leave it in that corridor for now.
14:31You know the port side area where we load everything in?
14:34I will ask, no worries.
14:35No, don't ask.
14:35You know where it is?
14:36That side door that we push out.
14:39Yeah, I know, I know.
14:41I don't know how to open this .
14:44Okay, so now I have to do Moscow meals for everyone.
14:48Plus one Bloody Mary.
14:50Okay.
14:51When Ben is late, it means they're bored.
14:54As I'm drinking gankari, I'm changing my mind onto your Bloody Mary.
14:58We were already late greeting the guests.
15:00Now we're late for lunch.
15:02The pressure is on the stews to keep these guests happy.
15:05Your energy's good.
15:06I can tell you.
15:08It's good for me.
15:09When I grew up in kitchens, they were brutal.
15:12I got a frying pan, a hot frying pan thrown at my head.
15:16Do you know how to make a Bloody Mary?
15:18Yeah.
15:18Yeah, that's my favorite thing to drink.
15:21So not only did it hurt.
15:22Darling, darling, we're ready to go.
15:24Let's see if you can go down and start running food when it's ready for you.
15:27Yeah, just to like put things in perspective.
15:29Right, right.
15:30What'd she say?
15:31When I was eight years old, there were bombs falling from the sky.
15:34What did she say?
15:35I'm not sure.
15:36Oh, look at that.
15:37Three olives.
15:38Ooh la la.
15:39That's what's up.
15:41It's spicy and sweet.
15:43It's interesting.
15:44Interesting means not sold on it.
15:47I wonder if I need to add some seed on it.
15:49Would you like me to line up the platters?
15:51Yeah.
15:52Daisy, Daisy.
15:53The lady would like to see the ingredients of the Bloody Mary.
15:58I need tongs.
16:02Do we have bread?
16:03Drop it up, please, love.
16:05Bread, yep.
16:05Where the are the noodles?
16:09Sometimes there's like an artificial...
16:11Oyster sauce!
16:12That's what it was.
16:14That you can taste.
16:15Perfect.
16:16Are we eating?
16:17Not just yet.
16:18I'm really sorry.
16:20I'll be back in a minute.
16:21The knives are horrible.
16:22I'm sorry.
16:22I'm trying my best.
16:23You did well.
16:25Are we ready?
16:26Hold on one second.
16:27What's some ?
16:28Hold on, hold on, hold on.
16:29Hello?
16:30I'm hungry.
16:31Excuse me.
16:37I didn't even have breakfast.
16:38I'm gonna do this.
16:39Maybe it's a liquid lunch.
16:41We're like on time.
16:42We're ready.
16:43You're like starving.
16:44Can I take this?
16:46Yeah, hold on.
16:46One second, one second.
16:48What's that?
16:48It's good, we're good.
16:50It's just f***ing happy.
16:51Make sure they're really well looked after.
16:53They're gonna be tough.
16:55All right, this is udon noodle salad.
16:57Tuna, seared, spicy mayo.
16:59Okay, here you go.
17:00Take these two.
17:01I like it.
17:03So to start, we have a sage tuna with an udon salad.
17:06Love it.
17:06Looks good.
17:07They're crude, they're crude.
17:09We need to get some life jackets for people who can't swim that well.
17:12What?
17:13Copy.
17:14What did you set?
17:15Would you like some teriyaki chicken?
17:17Yes, please.
17:19This is...
17:20You don't like the noodles?
17:21Not my cup of tea.
17:23So good.
17:23Nice.
17:25Look at it all coming together.
17:27Vegetable ponzu.
17:28And scallop cake.
17:29Scallop cake.
17:31How are they?
17:32Yeah, good.
17:33Everything's so slow.
17:35That got intense there, but we made it.
17:37That was a bitch, man.
17:38Would you like a scallop cake?
17:39Oh, sure.
17:40I'm still learning these systems.
17:41Oh, we'll figure it out.
17:42It'll get better.
17:43I like the scallop a lot.
17:44It's very fresh.
17:45What do you think, Azul?
17:46You need seafood.
17:47I like scallops in their whole form.
17:50I think better than the cake.
17:51Hey, you can go and break now.
17:53Okay.
17:53Jason, if you're available, can we have a small chat with you?
17:56Yeah.
17:57Wanna go to the bridge?
17:58Uh, yeah.
18:02We need to speak because I don't want to have any problem at all because I'm trying to achieve
18:10something.
18:10Tell me exactly what you feel.
18:13Okay.
18:14The all crew's first mother tongue is English, so I'm just trying to exist.
18:19And when I'm stressed, I'm panicking and, you know, I don't understand things.
18:24Totally.
18:24Sometimes I feel like I'm stupid.
18:27To be here, I'm not trying to cry.
18:35Oh, really?
18:35I'm trying not to cry.
18:36In my family, I have that people around me, like, they always think that I'm not smart enough
18:44to do the things, to understand things.
18:46That voice is always there.
18:50Okay.
18:51And also, at the same time, I don't want to drown in that voices.
18:55Understood.
18:56Growing up, the dynamics in my family, it was not stable.
19:00I never felt like I had a father.
19:03He was married to three women at the same time.
19:06He's kind of narcissistic.
19:07So, my mom left when I was nine and there was a physical and psychological violence.
19:15So, no, I don't talk to my parents, but I teach myself everything.
19:21I was always have that instinct, like, hey, please do not lose control of your life.
19:27Go work, make your own money.
19:30I'm proud of myself.
19:32It's not about the chartering.
19:33It's a normal job that I'm used to that, but you have kind of strong accent for me.
19:38I kindly ask you to be more clear and sure because I really want to achieve it.
19:44I'm here.
19:45I want to finish that season and I want to do that to them.
19:48Good.
19:49Like, I did it.
19:51I love it.
19:52You can just feel the energy with her.
19:54She's just, she's carrying a lot.
19:56I'm getting emotional thinking about it because I have got a daughter and I know that when
20:00my daughter grows up, whatever direction she takes, she's always going to have a home,
20:04no matter what choices she makes, wrong or right.
20:07So, if we can support Batool here and give her a home while she's here, we'll do that.
20:14If I've got someone next to me that wants to work and is that passionate, that's what we want.
20:18If you're not understanding something, we can work through that.
20:21That's just a language barrier.
20:23Are you doing a great job?
20:25Thank you very much.
20:26Pleasure, Captain.
20:27Oh, are you back now?
20:28Yeah.
20:28Oh my God, amazing.
20:29Yes.
20:30You're going to go with them in the tender and do drinks.
20:32Snorkel time?
20:33Yeah, let's do it.
20:34Yes.
20:34Snorkel time.
20:35All right.
20:36Let's go.
20:36Ready?
20:37I cannot wait to snorkel with the turtles.
20:39A seat, please.
20:40Yeah.
20:42How he's finding the yacht, he's enjoying it.
20:43Yes.
20:44It's quite big, isn't it?
20:45Yeah.
20:46Even I keep getting lost.
20:48Oh, and look.
20:48Turtle on the port side.
20:50Oh my God, I love it.
20:52Just around here and you'll go around this edge and you carry on all the way around.
20:56And the courage will take you that way.
20:57Seeing the turtles made my day.
20:59Just carry on around this edge and I'll meet you on that side.
21:05That's what we came here for, the turtles.
21:09Beautiful.
21:10It's crazy.
21:12Turtles and stingrays.
21:14Real.
21:14Massive.
21:15Massive.
21:18Lots of turtles this side, yeah.
21:22The current's getting that way, underneath the water.
21:25Just keep an eye on them, please.
21:27Yeah.
21:29Hi.
21:30Hello.
21:31Do you have a few minutes to talk?
21:33Depends, what are we going to talk about?
21:35Fun stuff?
21:38Okay, I'll be right back.
21:39I'm worried about timings because that was, it was quite slow.
21:44Was it?
21:45Yeah, it was a bit slow.
21:47The primary's wife is quite particular.
21:49Yeah.
21:50So, I think dinner's going to be quite sharp.
21:52The day got away from me.
21:53I'm just saying from you, from what I need.
21:55No, I want that.
21:55Yeah.
21:57All right.
21:58Okay.
21:58Okay, so we're winning.
21:59Good.
21:59Yes.
22:00Good shot.
22:04Are you struggling to swim?
22:05Are you okay?
22:06Okay.
22:07That's very strong current.
22:09The current that's pulling me back.
22:11Let's come this way.
22:12Hey, sweetie.
22:13Hey, hon.
22:14So, from the galley to that dining table.
22:17That's a big trek, right?
22:18I feel like I hiked Mount Everest.
22:21Yeah.
22:21Your legs are looking good though, babe.
22:23It'll only get better.
22:25Oh, yeah.
22:26You got any more planned for the rest of the year?
22:28Probably China.
22:29I would like to visit China.
22:30I was actually meaning to go there.
22:31Just hold on tight, guys.
22:32There's the agent behind us.
22:34Oh, .
22:34You all right?
22:42I got it.
22:43Okay.
22:44We just need to move away from the reef.
22:47Guys, how many?
22:48Do we have everyone?
22:50Three, four.
22:51Who's missing?
22:52There's Madison there.
22:53There's two on the beach.
22:54Where's Liz?
22:54Where's Liz?
22:55Where's Liz?
22:56Let's go.
22:56Let's go.
22:57This is dangerous.
22:58Did you see Liz?
22:59The one in the green.
23:00What was it?
23:00You had on the reef.
23:02But she had the life jacket on, eh?
23:04I didn't see Liz.
23:05It's dangerous.
23:05Please put one on you.
23:06She's not good.
23:06Thanks.
23:16Where is she?
23:17You lost Liz.
23:19I don't know.
23:20One piece.
23:20One shoulder.
23:22Wait.
23:29Liz?
23:33Uh...
23:33Hey!
23:35Did I grab you?
23:35You scared them.
23:37I was scary.
23:37If I didn't have a life jacket, I would have been like a little bit...
23:41You're a life jacket!
23:41The good thing is we have a few drinks for you as well.
23:44Now I want to make you a meal on the way.
23:46Yeah.
23:46That's a two.
23:47I am so relieved right now.
23:49My heart doesn't sink.
23:50It stopped.
23:51As a leader, guest safety is on me.
23:54But where the was Mike?
23:55He's got all the banter.
23:56He's great with guests.
23:57But we don't need just that.
23:59We need someone who's able to work as well as play.
24:02We need to be better.
24:03I'm not going through this again.
24:05I won't.
24:05I'm waiting for this 45 minutes.
24:07You will.
24:07You will.
24:08Don't worry.
24:09Tender to Katina.
24:10We're taking this.
24:11No driver.
24:12Copy for interior.
24:14What's the return drink?
24:15Pina clada.
24:17The two just passed on me.
24:19You take the guest?
24:20Here.
24:21Welcome on board.
24:22How was your swim?
24:24Oh, I'll need a whole body of this thing.
24:26Yeah.
24:27Mango Pina clada.
24:28Oh, yes please.
24:30I'm here for you.
24:33Thank you, darling.
24:34It was a pleasure.
24:36What time do you think you'd like dinner?
24:37Eight?
24:38Eight?
24:38Yeah, sure.
24:39me that was hectic oh beautiful
24:47like it hey gorgeous you look hot and black oh thank you big strong man my big strong man he
24:54might get himself in trouble Lisa she's just fun loving and good-hearted that's the kind of girl
25:01I'd see long-term with I've always looked up to my dad too and how he built his relationship with
25:07my mum my mum and dad were just childhood sweethearts close friends you know they've had
25:12six kids together I want to find someone that's gonna help me emulate their marriage don't be
25:18going unsatisfied babe fludge knuckle the energy and at least is given off that is not I'm in a
25:24relationship vibe it's tough because it's mixed signals part of me worries is she playing like a
25:29game with that is this something she just gets a little bit of a kick out of is that her
25:33wanting
25:34me to try and chase her my head's a bit twisted that's right how's it going jose how'd the uh
25:40snorkeling go good I got a little bit of a heart sink because we're counting and then we're like
25:46where's the eighth person Liz yeah I myself yeah that current was a little tough literally they
25:53just started splitting the current was too strong it's actually yachting 101 we need to have more
25:58responsibility I know we have a bit of current through here um but I just I thought you'd be just
26:03hanging around that point there you can always radio over I could have run over I was going to
26:07we had it just under control okay on my side I need to definitely go prior to if I can
26:12quickly jump in
26:13the water even have a feel of it we'll be on top of that it's pretty scary when something like
26:18this
26:18happens I've never lost a guest I've lost myself once diving we went under and now the current took us
26:25we'll fly our dive boat actually went the wrong direction and a fisherman picked us up but at the end
26:31of
26:31the day we know the gravity of what could have happened that mistake will not happen again
26:37all good you can learn yeah how was the snorkel trip it was fabulous are you okay Joelle came and
26:44spoke to me and said that we lost Liz yeah I saw a stingray and I was trying to follow
26:49it but
26:49no I appreciate you checking up on me but no no it's wonderful thank you but you're safe so drink
26:53up
26:54some margaritas yeah yeah yeah thank you thank you tonight is the polo and pearls candlelit dinner
27:00oh polo is in the horse dinner night one Christian and Annette want the theme night to be polo and
27:07pearls bringing a touch of elegance to their favorite hobby I'm not gonna micromanage about what
27:12decorations you use I'm sure you can figure it out whatever you want I love theme night to manage
27:20shower time all right we'll see you at eight
27:27smells like farts in the laundry room okay let's not setting up because we don't really have much time
27:34thanks for helping it's all right are you enjoying that so far yeah I'm having a great day have you
27:40been a sous chef before or not I've only worked in the spine I've worked with a stew obviously oh
27:45nice
27:45I love a spa do you we'll have to do a little pomper night one night that'd be great we've
27:50got loads of
27:51face masks upstairs Mike Mike for Jenna Ellie's a bit of me blonde nice little hourglass figure to be
28:01honest I'd see if Daisy number one but I feel like she's just not gonna play that card right now
28:05so
28:05my plan is go full steam ahead with Ellie okay we're gonna have to find some sweet chili sauce honey
28:23please please please tap tap tap tap tap tap tap tap tap tap tap you don't really have much time
28:30to
28:30decorate this place I lost sus got laundry what more decorations and ballet pearl for all the sec
28:38yes absolutely polos and burro's baby we got sum legend it's a good uniform sir tonight
28:48oh it looks fabulous how long do we have team 15 minutes actually I don't mind
28:55the head what else what else what up we think I should do honey all right that's
29:18I don't know this is already taking so long hi you look amazing thank you you guys look great too
29:30okay it's too late what is this wrong day no this is for tomorrow Daisy country westerns for tomorrow
29:41oh those are country horses not racing horses so let's get rid of it before everybody sees it
29:48before everybody sees it what is polo if it's not in horses country western tomorrow is it just the
29:55pearls and hats I thought polo was horse isn't that horses it is yeah it is it's different make it
30:05make
30:05sense it's crazy I'm starting to feel like this whole charter
30:18is cursed when things don't go right not only does Jason look bad but I look bad because I am
30:24the face
30:24of the yacht well it is polos and pearls today let's not forget
30:41water and drink oh there's pearls oh my god I love it you look gorgeous ladies we are good on
30:48timing so
30:49punctual can you please start cabin they're all free yes thank you okay throw that garlic in there and give
30:56it a
30:56stir sweetie pie keep stirring over here just don't let them burn please housekeeping so sorry now we're
31:03just on the back foot I want the back of the bar clean I want everything ready I want water
31:07poured okay
31:08okay thank you roughly how many minutes Ben give me like five that's perfect all right Christian
31:15cheers cheers cheers good choice on the wine okay Alicia what am I doing I haven't asked you in a
31:21long time
31:21all right cool okay what is this lobster spring roll Thai chili dressing thank you ooh la la okay this
31:30looks
31:30nice bon appetit and you can go down and help Alicia with how long should we ask him if the
31:36lobster was
31:36over two and a half pounds since I'm allergic to anything under hmm this is wonderful all right petal
31:43just need to take your time take your time no I'm about to have an aneurysm get up did that
31:52seem long that
31:53started coming out yes it felt long yes yeah okay what are we doing um I need I got the
32:01veggie and
32:01now I need to do a quick steak sauce um I'm gonna clean up in the meanwhile okay Ben is
32:06an excellent
32:07chef I'm not a chef obviously but Ben needs structure he's very chaotic and I feel like I'm the person
32:13that
32:13brings the structure do you know where that grader is that I had earlier here oh yeah legend thanks
32:18there was a lot of serious turmoil in the environment I grew up in my family experienced a war in
32:26Bosnia
32:27where we lost a lot of family members we went through a bombing when I was eight the core of
32:32my
32:32self-worth is based on my ability to overcome difficulty that's where I got my organized side from that was
32:40just like the tool I had to help me take a step back from the chaos here we go thank
32:48you thank you golly we
32:52are going to be clearing in two minutes quick question yeah I need Mike for a fiber yeah yeah
32:58that's fine he's in the cabbage just grab him perfect it's really nice actually nice there's so
33:03starting yeah it's amazing thank you thank you you're welcome take team take team can you meet me on the
33:10main deck after thank you okay Gally that's service cleared all plates are cleared chef thank you sir
33:19right quick one guys so today was up regarding the guests we almost lost someone it's one of the
33:25scariest moments anyone could have we were away from that woman for five minutes six minutes easy
33:31Mike you sorted them drinks but at the end of the day prioritize the safety of the guests of course
33:37if
33:38she didn't have a life jacket yeah we'd be we can't have it happening Joe I was a fully qualified
33:43captain I'm literally one week into being a dex two so give us a break so what I need you
33:50to know
33:50is risk assessment to start off with before we get on a tender how many guests are there let's get
33:57them ready so they all jump out at the same time I'll jump in the water next time yeah I'll
34:01have a feel
34:01let's jack our up in that sense all right so you guys off I'll stay up until the last minute
34:06we'll see you in the morning give me a kiss good night I'll give you an hour did anybody find
34:14snacks
34:14in the room no hungry yeah they're a bit late on that first meal so yeah I'm just just I
34:24like it my
34:25presence is a push that's the mark of a strong man okay we're gonna make a tea and with this
34:30one
34:31scoop here right and then just turn it like that and hit it with the back of the spoon what
34:36everything
34:37so slow okay how are they up there the gas they're great they're fine I think I'm gonna need an
34:42espresso
34:42all right Daisy yes hey we've been waiting for you where we been don't even try that it's a fillet
34:48of beef
34:48with a warm white bean salad oh there they are thank you very much appreciate it mine's pretty
34:57well done his looks pretty bloody you want raw yeah here you go my switch wait this mine's rare
35:04this is perfectly cooked good night captain see you tomorrow have a good sleep well done
35:15are you happy with everything yeah yeah I'll just pack the pillows away but I'm really happy
35:21bye are you done yeah thank you how did it get so late ship happens
35:31let's go oh love you guys good night see you in the morning thanks for your help
35:38that's it what do you want oh I'm actually gonna wet myself oh my god I hate this night night
35:50good
35:50night oh look at this my god I love it wear the gas and they're playing games I just wanted
35:57to talk
35:57about today really quickly let's sit for a second so guys today it was chaos yeah I come up and
36:04we're
36:04still doing decorations at five past eight absolutely not okay you've got to remember though that there's
36:09people like me I've never done this before Mike if dinner is eight which I told all of you dinner
36:14was
36:14eight yeah it's seven o'clock can you not think I've been told to do the decorations I better get
36:19this done as quickly as possible because Daisy wants this done I do feel like I am getting pulled
36:25about a little bit between the interior the exterior I'll be honest right if I know in the back of
36:29my
36:29head well listen he's done that he's done this needs to be done that bar was hideous the minute I
36:36feel
36:36like I'm starting to not look good I will stand up for myself your thought process should be I need
36:42to
36:42get these decorations don't I want to do decorations or I'm not going to go and do the bar there
36:46is always
36:46something to be done on this boat I know we're tired but if guests aren't around I want to see
37:02the almost basically running but I'm just saying I'm literally doing interior and exterior running
37:08around this ball like a headless chicken but when I'm doing this these don't think that I'm personally
37:12attacking you this is a conversation I in me it's a collective it's everyone you're not in trouble
37:17I'm not upset yeah I'm asking everything to be done quickly which I agree with yeah yeah that's it
37:23and I can definitely improve on that 100% yeah okay great Alyssia you go to bed you're up at
37:27seven
37:27thank you thank you and well done today
37:53good morning chef hey how are you great to see yourself good thank you something on your mind
38:03it's all you it's all you nice competition here darling I'm gonna get you to start getting the
38:12beach set up it will be a full sit-down lunch that's why we need to make sure the guests
38:16are
38:16happy and do better yeah let's have a problem okay wow that was good look how beautiful this is
38:22happy birthday thank you today is the day after yesterday we have to step it up let's start with
38:28all the beach set up okay Alyssia that's all gas at the table all cabins are free copy thank you
38:34here we have this is a brie pesto tomato patata there's like no easy way to eat the bacon it's
38:44the
38:44worst I know really around that corner oh that feels so good right let's make a move guess the short
38:55one hour at 12 lunch at 1. 1. all right sweet righto start up first see you guys enjoy let's
39:09do a lobster
39:09salad wrap okay grab some tails hi guys how are yous this is what scares me it's so hot when
39:19the breeze is
39:19not blowing you can go on your two-hour break yeah of course and this looks great yeah I love
39:25it we're
39:26gonna do lunch in about 30 minutes so if you want to have a walk I think there's like some
39:31bars holy
39:33hotness you know what can I send the tinder back my bathing suit of course so I hung the one
39:39that I was
39:40wearing earlier on the back of the bathroom door we'll get that for you wouldn't a tuna pokey wrap would
39:45be
39:45really nice I think yeah they're more transportable exactly let's go discover the primary's cabin
39:51their swim shorts are hanging in the back of George can you bring them back no worries at all okay
39:56okay
40:05you know what I want to put capers in there please did you change I'm waiting for it still okay
40:14it's disgusting huh yeah I don't want to leave you alone I need to sit for a moment yeah
40:22black bikini I think it's sparkling one two and we'll just take the shorts anyway oh my god I'm dying
40:30maybe put this into the shade yes for sure I'm not cut out for the heat can I get you
40:34anything in
40:35ass water please yes thank you how long are you guys gonna be three or four minutes let's go we
40:43have
40:43to go eat yeah let's head back oh I'm overheating it's not what I was picturing for a picnic what
40:50the
40:50is Eddie doing I told Eddie to come straight back with those swimsuits I needed them 30 minutes ago
40:58let's see what Daisy said he needs to come here right now with those swimsuits and the food needs to
41:03be
41:03here now they're getting annoyed any idea on the whereabouts of our I am checking on it now for you
41:11they thought you were gonna come here get the swimsuits go back and then come back I wasn't told
41:15that the primary's cabin their swim shorts are hanging in the back of George can you bring them
41:20by worry that oh they've annoyed okay I can go back now what's going on maybe it's faster if I
41:27go back
41:28to the boat they're pretty close to eating right Jason yes they're ready yeah they're very ready
41:32man we're here to go do you want like a cold drink yeah we need a she's overheating everything since
41:39these guests came on board has been f***ing late our greeting for them has been late meals have been
41:44late the decor has been late now the f***ing swimsuits are late I said Eddie go get the swimsuits
41:50not Eddie go get the swimsuits when you f***ing feel like it I mean at this stage I don't even
41:55think we have enough time to make up for all these f***ing f*** ups quick hands quick hands
42:02utensils are hot f*** sake Katina Katina oh my god this is painfully hot this is miserable
42:12next on below deck down under yee-haw coming down for service we can't really understand anything
42:18you ever say stop talking and go with service yeah but you're gonna do it again in five minutes
42:21when you start getting it out on time that is sexy you got really nice eyes we could be in
42:27love
42:31Eddie and Jenna I think you can see on my face it bothers me
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