00:09all right pizza review time uh smashing tomato how are we doing good good all right smashing
00:16tomato we are in lexington came from turfway park was visiting a bunch of my horses babies
00:20um an unnamed baby maybe we let the people decide what we're gonna name is the cutest
00:26thing ever it's three days old just bounce around it's like watching the horse run in the park i
00:31almost cried anyways um had to do a quick review also my birthday no deal i'm getting old
00:5649 one more before 50 um arkansas people of arkansas i had to do a pizza review to tell you
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01:47the draft kings now this isn't my style pizza i don't think but i'm going to say this that looks
01:52better than i thought it was going to come from smashing tomato smashing tomato see it's very
01:57it's neapolitan which everyone knows is my favorite i am going to say the people in there i respect the
02:03hell of them they're working like really hard like i'm good for this place finding really good help
02:08they're working the register of the pizza they get chefs working so that was impressive
02:13and this is actually for neapolitan a little better than what i thought i would think about it
02:20wow
02:25listen all my neapolitan started at 6.8 you know that it's not my favorite type pizza
02:29this is a great neapolitan though i'm going
02:41better than traditional neapolitan i'm going 7-1 which is a very very high neapolitan score
02:48and again i respect how hard they're working there on a sunday morning so
02:51very much i don't like it smashing tomato pizza salads wine good spot flexing in kentucky that's your view
03:02you
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