Hanoi Uncovered 🇻🇳 Part 1 | Authentic Pho, Legendary Egg Coffee & Night Market Vibes - video Dailymotion

Ray Mak

Join me on an unforgettable journey through Hanoi as we spend our first two days discovering the city’s rich culture, history, and incredible food scene.   From slurping a bowl of authentic Pho at the legendary Pho Suong to experiencing the iconic egg coffee at Giang Cafe, we dive deep into the flavors that define Hanoi.   We also explore the powerful history behind the famous Hoa Lo Prison, visit friends at Piano Hanoi, and enjoy a delightful dinner at iSushi.   As the day winds down, we take a relaxing walk around the beautiful Hoan Kiem Lake before heading into the lively energy of the Old Quarter Night Market—truly one of the best ways to experience Hanoi at night.   This vlog is a mix of food, culture, history, and real travel moments—perfect if you’re planning a trip to Hanoi or just want to experience it through my journey.   👉 Don’t forget to like, comment, and subscribe for more travel vlogs and experiences!   Shot, Edited, and Produced by @keliaminn   Piano Hà Nội : ‪@PianoHàNội‬  Raja Explores : ‪@Rajainvietnam‬   Hanoi Uncovered :  00:00 Intro  00:20 Phở Sướng  01:47 Cafe Giảng  05:45 Hanoi Street Culture and Hoàn Kiếm Lake Day (Sword Lake)  11:25 Hanoi Book Street  12:00 Hỏa Lò Prison  17:43 Piano Hà Nội  19:30 Rue De Charme Restaurant  27:26 iSushi  29:16 Hanoi Night Life, Raja M Janjua of Raja Explores  35:11 Old Quarter, Hoàn Kiếm Lake Night (Sword Lake), Phê La, Quà Xưa Quế Hương   #HanoiTravel #VietnamFood #TravelVlog   Talk to me :  🎵 Instagram ▸ http://instagram.com/makhonkit  🎵 Facebook ▸ http://facebook.com/raymakpiano  🎵 X ▸ http://twitter.com/makhonkit  🎵 TikTok ▸ http://tiktok.com/@makhonkit  🎵 Pinterest ▸ http://pinterest.com/makhonkit

Transcript

00:00Everyone says Raymak is everywhere. And in today's episode, Raymak is in Hanoi, Vietnam.

00:06On this trip, I made new friends, discovered amazing places for local food and drinks,

00:12explored the city, and somehow even ended up in jail.

00:17So come join me on this journey, starting with a hot bowl of pho.

00:23So the pho in Hanoi is a little different from the pho in Ho Chi Minh City.

00:27Here, it is served with a lot of spring onions instead of the earth leaves that we usually get in

00:32the south.

00:33They pour the boiling broth over the beef so it is kind of medium rare.

00:38To enjoy this, I like to add a little bit of lime juice, some pickled garlics, and a few slices

00:43of fresh chilies.

00:45And my girlfriend, she likes to add a little bit of chili sauce.

00:48Just looking at all these condiments, I really know it's going to be amazing.

00:53Look at the pho noodles.

01:12So this is the porch cake.

01:16I'm going to try it with the beef soup.

01:27And that was Phoen Sung at 24B Chungyan Alley in the old quarter.

01:32We ordered one special pho and one medium rare beef and brisket pho, with two posh eggs.

01:39The total came to around 180,000 Vietnamese dong, which is a bit more expensive than average,

01:44but definitely worth it.

01:46Next, we are heading to a very famous cafe in Hanoi.

01:50It is one of the busiest and most crowded spots in the area,

01:54and has been serving its signature drink for over 80 years.

01:58Can you guess which cafe it is?

02:01We are in Cafe Giang of Hanoi right now.

02:05This cafe is the original creator of the egg coffee in Vietnam.

02:10And Cafe Giang has been running since 1946.

02:14They have a plethora of egg coffee related products like the Oreo egg coffee,

02:19and I saw like a few different chocolate egg coffee and so on.

02:24And they even have the beer egg coffee.

02:27The line coming in here was very...

02:30Wow, look at that finally here.

02:38Let's try.

02:45Wow, so different.

02:48This is so thick.

02:50So different.

02:51I mean, I've tried egg coffee in so many other cafe before,

02:55but this one, it really tops it because it's thick and very flavorful.

03:09I can taste the very strong coffee underneath and the very strong like egg taste on top.

03:18It's like a sweet custardy egg.

03:24Perfect combination.

03:32The water down here, the water down here is to keep it warm.

03:37So we are ordering other things also to try out like the...

03:41So there is a cream, cream egg coffee kind of thing.

03:45So I ordered a cream egg coffee with green beans.

03:48So it's gonna be interesting.

03:50And Kelia also ordered an egg matcha.

03:54So this is gonna be very interesting.

03:57And to enjoy this, it will also go very well with like bread related products like the banh mi and

04:02the croissant.

04:04Yeah, so it's gonna be very interesting.

04:09But they ran out of croissant and bread related products.

04:14Because at this place, it's just too popular.

04:17So I'm just gonna stick with my eggs.

04:26They even have a branch in Japan.

04:32So good.

04:34So egg products are usually like very fishy and like not easy to eat.

04:40But this is really nice.

04:43So I don't know how they made this.

04:46But I'm also planning to try to recreate this at home.

04:59And in Vietnam, coffee is something you sit and chill with.

05:03Often on these small stools and low tables.

05:06It is just part of the charm.

05:08And this cafe also offers an instant version of egg coffee.

05:12Along with a few souvenirs you can take home.

05:22That was phenomenal.

05:34For one of the best egg coffee experience, you can come through Cafe Jiang at 39 Wing Ho Huang streets.

05:56So one of the things that Vietnamese are really proud of is to display their flag.

06:02So everywhere we go, you will see the Vietnamese flag everywhere.

06:08See? Here and there.

06:16So many.

06:18This one smells so good.

06:21Is it like a seafood?

06:23Oh, haha, this is Lao Gua.

06:28Like a hot pot.

06:30Yeah.

06:35Mmm.

06:40Oh.

06:41Wow, there's a lot of snails over here.

06:44I think this is a seafood street or maybe.

06:48I can smell a lot of seafood here.

07:03So we are beside Hon Kim Lake.

07:06The Sword Lake in Hanoi right now.

07:18So this is our morning view of the Hon Kim Lake, the Sword Lake in Hanoi.

07:27And you look at that tree over there.

07:28It's so special.

07:29It is like touching the water.

07:31It's like growing inside.

07:33Yeah.

07:34I think it's a rain tree.

07:44When we are traveling any cities in Vietnam,

07:47so it would be very advisable to bring a small umbrella

07:51because the weather can be unpredictable sometimes.

07:54It can be sunny and it also can be raining sometimes like right now.

08:05There's another tree over here that is kissing the lake.

08:10The rain is so heavy right now.

08:24So look at that.

08:25People are standing underneath that structure over there to shield themselves from the heavy rain.

08:33The rain is quite heavy right now.

08:35And luckily, we took umbrella.

08:44So many people.

08:45Okay, this behind us is Trangtin Plaza.

08:51So it is a high-end shopping mall that sells a lot of luxurious item like pavilion in Malaysia.

08:58But this is the pavilion equivalent of Hanoi.

09:05The tricycles over there.

09:08So back in those days, before cars were popular,

09:12a lot of the mode of transportation in Vietnam is in tricycles.

09:18Where they can even go to market to bring a lot of items.

09:22They also use tricycles.

09:24Come, let's go.

09:32Look at that tricycle over there.

09:47They're selling local delicacies, local food.

09:51Like the bun dao mam tom.

09:54Yeah.

09:56Bun dao.

09:57Yeah.

09:59And the shrimp paste noodle.

10:07See?

10:08People are using the charcoal fire to cook, to boil water.

10:23There's a small pagoda over here.

10:34So walking the back alley, we can see a lot of things that are very unique.

10:46And now we are at the other side of the road.

10:56So we are at the street right now, where they sell a lot of electrical items like speakers,

11:02old audio cassette tapes, players, and even the remote control for air conditioning.

11:10Yeah, it's like an electrical street over here in Hanoi.

11:15And there's also a lot of food like pho and dak san.

11:23Now we are at the book street in Hanoi.

11:34So this is the book street.

11:36You see a lot of shops selling books and a lot of shops selling like souvenirs as well.

11:44The books, and some are open, some are closed.

11:49And then there's a lot of like souvenirs, items, a lot of toys, books, and the beautiful lanterns above us.

12:01So I'm just kidding about we are going to a prison.

12:03We are going to the real prison, which is the Hua Lo prison, a very prominent historical site in Hanoi.

12:12Look, I think it's over here.

12:14Oh, over there.

12:16Okay, okay.

12:17Okay, come, let's go.

12:29So the Hua Lo prison is very popular among visitors as well.

12:33They've done a lot of very good marketing.

12:36You can see the line is very long.

12:41So it is very, very popular among tourists.

12:44Anyone who comes to Hanoi would also come here.

13:04So we just bought our ticket.

13:06The ticket is 50,000 Vietnamese dong each.

13:11Careful.

13:12And today some of the parts are closed, but they replace it with pictures.

13:17Come, let's go in.

13:21Hello.

13:22Hello.

13:30We have audio time here.

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14:12Hua Lo prison was built by the French in 1896 and was once used to imprison Vietnamese revolutionaries

14:19under colonial rule.

14:21Its name, Hua Lo, actually comes from the craft area that used to be here, known for its fire,

14:27kilns and ceramic work.

14:29So this room is for 30 people.

14:36So 30 women and their children as well.

14:46So this is the original gullotine used by the French in the past.

14:50I think 19th century.

14:53Yeah.

14:54So the basket over there, the basket over there is for the corpses.

15:06So this basket is for the corpses.

15:18So these are the cells that are furthest from the entrance.

15:22Is to, they are used to lock the people who are going for the death row, the gullotine.

15:29Yeah.

15:35Castrophobic.

15:38No.

15:56I'm trying the bang tea for the first time.

15:59So the bang tree is something that the prisoner grow in the past and they use it for many, many

16:07things like making chopsticks, making fruit, and then like the leaf they will use as medicine to cover

16:14wounds.

16:15And then because of bang tree, the leaf also provide nutrition.

16:19So they also make use of the, the leaf as a nutrition to, to help with like diseases,

16:27like berry berry and all those, yeah.

16:30So let's try the bang tea.

16:36It's refreshing, a little sweet, a little bitter.

16:45But very nice.

16:47Feels very historical.

16:54I didn't expect this place to leave such a deep impression on me.

16:58My visit to Hua Lo prison was honestly eye opening.

17:02The entire place is incredibly well maintained and you can really feel the weight of history

17:07in every corner.

17:08This isn't a place you should rush through.

17:11It is somewhere you take your time to truly understand and appreciate what happened here.

17:16The self-guided tour is also very seamless.

17:19With a clear numbering system and translation devices that makes everything easy to follow.

17:24And if you can, try to catch their sacred night performance.

17:28It is best to reserve early.

17:33Okay, time for something I'm really excited about.

17:36We are taking a cab all the way to Piano Hanoi.

17:39It is quite a distance, but we are going to visit my friend there.

17:43Hey guys, we are at Piano Hanoi now.

17:47So this piano business was started in 2008.

17:51Wow, look at all the pianos over here.

17:55They also have like Yamaha and fly keys.

17:58You know like, wow, so many different pianos.

18:02So this is like a really, and so many grand pianos.

18:05And this place has five floors.

18:09Yeah, such a, such a really successful.

18:12I think they, they provide Piano to many households and many businesses too.

18:42So you could wait a few hours or so.

18:56Like y'all know why?

19:04I think it was so interesting.

19:04I think they were moving around for a couple of years.

19:07You, you, you, you, you, you, you.

19:08I think that was really cool.

19:11I think I can see you.

19:12I don't know what to do

19:18I don't know what to do

19:21I don't know what to do

19:22I don't know what to do

19:22How will the two play piano?

19:26I don't know what to do

19:27I don't know what to do

19:30We are going to eat our lunch right now with Mr. Bon

19:34And we will be trying the Hanoi beer as well

19:41Let's go

19:44And we are drinking beer Hanoi

19:491, 2,000,000

19:51So fresh

19:59Is it good?

20:01It's really delicious

20:03It's really delicious

20:04I don't know what to do

20:07Only in Hanoi

20:09Malaysians don't have

20:10Yeah, Malaysians don't have only in Hanoi

20:14Thank you

20:18Thank you

20:19Thank you

20:20Thank you

20:22A bit long

20:24Hello

20:29Hello

20:30Hello

20:30Upacaba

20:32So we asked how are you

20:34Upacaba

20:36It's like the word we ask

20:37We ask you

20:39Hello

20:43We ask you

20:48Upacaba

20:49Upacaba

20:50What is upacaba?

20:52Okay

20:52Upacaba

20:53It's like

20:54It's like

20:55It's

20:56It's

20:57It's

21:00It's

21:14It's

21:15Thank you

21:16Thank you

21:18This is the first

21:19Chicken

21:21With pickle

21:22And cucumber

21:23What is this?

21:25What is this?

21:26This is

21:27Horse

21:27Ah

21:32This is

21:33This is

21:34Fried cocoa

21:37This is

21:38This is

21:39This is

21:40This is

21:43Sour cabbage

21:44Pickled cabbage

21:46And

21:46Fried

21:49Shrimp paste

21:50With

21:51Fried tofu

21:53So

21:54We are eating

21:54This

21:55Pork

21:56Right now

21:56It's

21:58Two to three layers

21:59Pork

21:59With the fat

22:00And the lean meat

22:01Fried

22:03And crispy

22:04And then

22:06We are eating

22:07Dipping it in this sauce

22:08And we eat

22:09Together with this

22:10Pickled vegetables

22:12Cabbage

22:13Pickled cabbage

22:14Try it for the first time

22:15Now

22:21Mmm

22:23Mmm

22:24So good

22:29It's very

22:31Crispy

22:33Crunchy

22:33And

22:34After we eat it

22:35It's tender

22:35At the same time

22:36And the vegetables

22:37So

22:39Compliment it very well

22:40So good

22:41So much food

22:43Ha ha

22:43I honor you

22:56I don't know how to translate it

22:59Let's talk about it

23:08The pig's ear

23:10Ah

23:11Nice

23:22This is a vegetable, in Malaysia we call kankung

23:28In Malaysia we call kankung

23:29Kankung

23:31Okay

23:35Okay

23:37Ngon

23:39Gond

23:42I love it

23:53Beer

23:54Beer

23:55Beer

23:59Hanoi

24:10The boss wrapping

24:13Next level boss

24:14Yeah

24:17Yeah

24:18This is the last one

24:21Here

24:23Here

24:25Here

24:27Here

24:28Here

24:29There

24:31Here

24:32Here

24:40Here

24:41Okay.

24:45Okay.

24:46Okay.

24:47Okay.

24:50Okay.

24:51Mmm.

24:52Mmm.

24:54Mmm.

24:55Mmm.

24:57Mmm.

25:01It's crunchy.

25:03And the earth makes it like really really nice.

25:06It has so many different favorite experts.

25:15So, this is the fish.

25:17We're going to roll it.

25:19Roll it into like a cylinder shape.

25:27And then we dip it in this wasabi and special thick soy sauce.

25:39Yeah.

25:41I dont know.

25:42Really good.

25:45You're going to go get some pizza cheese.

25:57Yeah.

25:59The two, three.

25:59Yeah, yeah, yeah, yeah.

25:59One, two, three, yo.

26:02Yeah.

26:03Two, three, yo.

26:04One.

26:06One.

26:11Yeah!

26:14Yeah!

26:15Yeah!

26:16Yeah!

26:17So cool!

26:31So good!

26:34Okay.

26:35Okay.

26:36Okay.

26:37See you again!

26:39See you again!

26:43Yeah!

26:46Bye!

26:50Yeah!

26:50See you!

26:51Okay.

26:53Yeah!

27:00Okay!

27:01See you!

27:02See you!

27:06Okay. How do you feel?

27:08Very amazing.

27:10Very satisfied.

27:11I always wanted to play Vietnamese song in Vietnam.

27:14Yeah, and then today I get like a really good pianos to play on.

27:20Yeah.

27:20Piano Hanoi everyone!

27:21Woohoo!

27:23Really good.

27:26Yeah!

27:26After a long day, we went back to our hotel to freshen up.

27:29Then headed to iSushi for a well-deserved buffet dinner.

27:33Hey, we are at iSushi right now.

27:36And we are ordering the buffet kiku.

27:40It's very affordable.

27:41At the same time, the items are very, very premium.

27:43I don't know why the internet is not ringing.

27:47That's right!

27:50Yeah, it's like a prawn.

27:51Yeah!

27:52Yeah, prawn!

27:53Yeah, prawn.

27:58So, it's their frosting, they have to stick it up.

28:01The design is so good!

28:03The stem is on the top.

28:09It has a apple.

28:11The shape isantic and cut down to the τονala truth.

28:13The texture of the seven of the kiku!

28:14It's a nice of the pan!

28:22It's like a big big bowl, it's too sweet.

28:25It's so nice that you can have.

28:28It's good.

28:28You don't want to blend it in.

28:30It's hot, but it's been my first time.

28:35It definitely becomes my favorite!

28:35It's true.

28:56Hey guys, we have finally finished our buffet at iSushi, the sushi is very good, very fresh

29:04and then we also get unlimited tea for £20,000. So full. After dinner at iSushi, the weather

29:18started getting a little cold, so we went back to our hotel to change before heading to the night

29:23market in the old quarter. So you can see the nightlife over there, there's a lot of lights

29:28and people are exercising. You can see people exercising. So a lot of people would think that

29:37Vietnam is a very like mono-cultural, mono-religious place. Like for example, people would think that

29:44Vietnam is majority Buddhist, but as we can see over here, there's a very big mosque. So

29:52Vietnam do embrace a lot of different religions as well. Like for example, Christianity, the Muslim

30:00and Catholics. So yeah, and for foreigners who are Muslim who come to Vietnam, you can actually

30:08come here and worship. And over here, they are celebrating the Ramadan as well.

30:14Yeah, we can take this view. Oh. Yeah, we can stand up here.

30:20Ah, come. You can stand here and heal. Ah, yes, yes.

30:26Come. This is a ally, so take mine. Yeah, so this is a, yeah.

30:32Please, please stand here. Hold on. Your channel, Ray. Ray Mark. Ray Mark. Yeah, R-A-Y-M-A-K.

30:39Oh, that's good. That's good. Very nice to meet you. Thank you. Hi, my channel name is

30:45Yeah, what's your channel name? So now people are celebrating the Ramadan. Here's one of the

30:52restaurants that you can come. There are many Muslim restaurants over here. Halal restaurant.

30:57Yeah. Now I'm checking another. Wow, fellow. Whoa. Whoa. That's, you are huge.

31:03Yeah. Wow. That's my channel. So this is Raja. Raja in Vietnam, didn't you see?

31:09Raja Explores. Raja Explores. Halal and Hidden Vietnam. Okay.

31:13So my videos about the halal food, tourism, culture, Muslim life in Vietnam. Okay, that's very good.

31:20Let me, let me, let me find you also. Ah.

31:27I make many videos about the halal and Vietnam culture, Muslim life. Oh, that's, that's very good.

31:34We were just talking about the Ramadan and like the Muslim in Vietnam. Like where, where do you guys

31:40eat and all those things. And we see this mosque over here and the street. You see, this is my

31:44video

31:44Oh, wow. Just upload to the, right? Hmm. Wow.

31:56Whoa. What are your channel? So my channel is, you can find, I just, just now I subscribe to you.

32:09Yeah. So where you from, brother? Malaysia. Malaysia. Yeah.

32:17So that's me. Haha. Oh, very nice to meet you.

32:21So you're content about halal or not? So my content is everything, like mainly music

32:26and travel. So travel, I do a lot of like the shots, short videos. I just came back from Sapa.

32:33So I do like a short videos about Sapa also. So now today is my first day in Hanoi and

32:39I'm

32:40exploring Hanoi right now. Oh, I see. I see. Yeah. If you need any help, let me know.

32:45Yeah, definitely. Do you have an Instagram or so? Yeah. I have Instagram. Same as Raja Explore.

32:51Yeah. Very good. Raja Explore. Let me see if you, yeah. Thank you. Wish you good luck. Yeah. So

33:01if you need any good video tomorrow, you come, iftar video you make. Okay. Okay.

33:09We can make together tomorrow. Okay. Iftar video, so good. It's good. You show,

33:15you're mostly subscriber of Malaysia. Yeah. You show Malaysia people like, uh, how is

33:19the iftar in Hanoi? Yeah. How's the iftar in Hanoi? How the Muslim life in Hanoi.

33:23Hmm. So I will help you. Hmm. So the, the, the timing of your iftar is like usually?

33:28You can come here at 5.30. You can come. Like in, yeah. 5.30 in the evening, right?

33:33Yeah. You come 5.30. Hmm. So we can make video together. Hmm. Wow. Okay. Let, let's, let's,

33:40let's see my schedule. If can, then I will. Yeah. If you can, you come. Yeah. I'll let you know

33:45also

33:45in the Instagram. Okay. Thank you very much. Nice to meet you. Yeah. Nice to meet you. Yeah. It's,

33:51it's, it's a pleasant surprise. Yeah. Okay. Yeah. That was a pleasant surprise. A YouTuber meeting

34:03another YouTuber. Whoa. That's very good. So in this street, you will also see a lot of like,

34:11uh, okay. In this street, you'll also see a lot of, uh, restaurants, particularly the halal

34:17restaurants because the, the mosque is right here. So there will be quite a few, uh, halal restaurants

34:22or so. So they usually have their, uh, their celebration also because now it's Ramadan month.

34:28So there's, there's an iftar over here and yeah.

34:37So many different food. So the closer we get to the Honkim Lake and the ancient town,

34:43the vibe is getting more and more energetic. You can see there's a lot of, uh, people.

34:50Wow. See, it's getting more and more happening, especially because today is a Saturday. So weekend,

35:00people are even more like they, they would go out, like whole families would go out. And for Vietnamese,

35:06Sundays are very important, uh, family day. Yeah. So there's a lot of cars and this place is very

35:17happening and it's getting more and more people

35:22and it's getting more and more people as we go nearer to the lake and nearer to the old quarters.

35:49So over here, uh, there's a lot of, um, very nice spots, uh, for photographs.

35:58See, beautiful.

36:10So Fela is a very, uh, popular, especially among the young people, the young, young wives. Uh,

36:16you can see it's so full, uh, among the young people. And it is very famous in, uh, both Hanoi,

36:22Ho Chi Minh,

36:22and other places as well. So we got, we are going in, uh, to get some, uh, desserts or coffee.

36:38And while we were waiting for our drinks, Kilian noticed a small fruit vendor outside the cafe.

36:43So she went to buy some. The fruit cost about 100,000 Vietnamese dong for 700 gram, which is a

36:49bit pricey.

36:50But we thought it was okay considering the hygiene seemed good and it is right in the city center.

36:55And if you do buy some, just make sure to agree on the price first.

37:00It is also a nice little snack after the dinner for us.

37:12I'm with my drink. And this drink is called Khoi Bailao Khoi Bailao.

37:24I think this is, uh, made from tapioca.

37:35I'm going to stir it a bit because, uh, at the bottom it's still warm.

37:45I'll stir it a bit. On top it's ice.

37:51It's very refreshing. Uh, I think mine has a little coffee.

37:56But it's really nice. Uh, not too sweet because I, uh, we asked for 50% sweetness.

38:06I really like the taste. It's not too sweet and it doesn't have like a sour of the taste.

38:14No wonder young people like this.

38:16Okay, I'm gonna try another tea as well. This is my girlfriend's tea.

38:20It's a vanilla oolong tea. First time.

38:27Wow, very, very aromatic because oolong is, uh, usually very aromatic.

38:35It tastes a little bit like, a little like Thai iced tea.

38:42Yeah, very, very nice. Very aromatic. Yeah.

38:46No wonder she likes it. Mine is very, like the old people drink.

38:58We slowly enjoyed our fela drinks while walking to Khoasi Kueong to pick up some nice gifts.

39:04The shop offers a wide variety of traditional jams, candies, cookies, chocolates and more.

39:10It is very well organized with affordable prices and warm hospitality.

39:15I even gained a new subscriber.

39:18I have to say, the night market is very lively with activities for people of all ages.

39:25Wenders sell high quality products at surprisingly good prices.

39:29From jackets to backpacks to shoes and handmade soap.

39:33The market truly has everything. I even saw locals shopping here.

39:39That said, make sure to agree on the price before buying.

39:42And don't hesitate to bargain if needed.

39:47After the night market in the old quarter, we called it a day and made our way back to the

39:52hotel to rest.

39:53That's the end of part one of our Hanoi journey.

39:56Thank you for watching and I hope you enjoyed it.

39:59There's so much more ahead, so make sure to follow and subscribe.

40:02I'll see you in the next episode.

40:04Let's see you in the next episode.

40:04Good night!

40:06começar

Hanoi Uncovered 🇻🇳 Part 1 | Authentic Pho, Legendary Egg Coffee & Night Market Vibes

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