00:00Roll up a few cabbage leaves.
00:03Soak in the pot with boiling water for 5 minutes.
00:07Chop the cabbage finely and put it in a bowl.
00:13Add flour.
00:15Season with hot pepper flakes, oregano, salt, black pepper.
00:20Peel an onion.
00:22Chop finely and saute in the pan with vegetable oil.
00:30Add grated garlic.
00:33Put into the bowl with cabbage.
00:35Crack 2 eggs and mix.
00:39Shape round patties using 2 lids greased with vegetable oil.
00:44Put in the pan.
00:47Fry the patties for 4 minutes on each side until they brown.
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