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Transcript
00:01Music
00:04Music
00:09Music
00:10Music
00:11Music
00:21The
00:22Lanvin
00:30We will look at the scene inside.
00:32We will look at the scene in a while.
00:35I you saw it today.
00:39It's a holiday.
00:41It's a hidden flavor.
00:48You're good to go to Vietnam alone.
01:00If you go to Vietnam alone, you don't have to worry about it.
01:06Can you see this?
01:14I'm nervous.
01:16I'm nervous.
01:19It's a great pleasure.
01:26There's no place where there's no place.
01:31Your body is very clean.
01:33This is so fresh.
01:35It's so warm.
01:36This is a coffee pot from the heat of the heat of the heat.
01:39What is this? How do I use it?
01:41Oh, let me see.
01:44It's a little bit more than the heat of the heat.
01:48This is the winter heat of the heat.
01:52When we loved the heat of the heat of the heat,
01:55it was filled with the heat of the heat of the heat.
01:57The heat of the heat of the heat.
02:00The heat of the heat.
02:01What is this?
02:02This is not a car, but a car.
02:05It's not a car.
02:07This is not a car.
02:09This is a car.
02:11How long has the time gone by the heat of the heat?
02:16It's so bright.
02:17It's the day that the heat of the heat of the heat.
02:21It's the day that the heat of the heat is now live.
02:27It's the day of the heat.
02:28The last time in the world is a new dream year.
02:36This is the was in the Gulf of the Gulf.
02:44As an island between the Northwestern of the Gulf.
02:48It was the center of the Gulf of the Gulf.
03:00Iveen is the.
03:02The other one is the West.
03:06The first building of the 101th is the first building in Hong Kong.
03:10The first building of the 101th is starting to develop the most big city.
03:16The building is a building that comes to the past.
03:19There is a school of the history and tradition.
03:21Cong공명이 숨쉬는 중정기념당이 있습니다
03:261980년 대만의 초대총통인 장제스 를 기리기 위해 만든 기념관입니다
03:34There you can see here.
03:37It's the Taiwan Republic of Taipei.
03:39Taipei landmark in the
03:42festival of the festival.
03:44It's huge.
03:46But this is a German country.
03:49It's a German country.
03:52There is a place behind the festival and
03:54there is a place in the festival.
03:57It's a green wall of a blue wall.
04:01The sign itself is called Tsang Kaisek, Tsang Chees.
04:05The same person is poco Zong Cheo.
04:09So its word is a
04:12It was a Poncho
04:17He's an enemy of the fascist
04:20He's a member of the fascist
04:24He's a member of the Spons in China
04:27There are a number of people here in 89
04:31This is the building of 89th grade.
04:36He was born in 1887 and 1975.
04:43He lived in 89th grade.
04:47He lived in 89th grade.
04:54He built the building of China and China.
04:57He built the building of the Chinese and the Chinese.
04:59It's a big thing.
05:02It's a big thing, right?
05:07It's a big thing.
05:09It's 25 tons.
05:12It's a beautiful thing.
05:12Here you can see the face of Jang Gae-Sok in Washington in the U.S.
05:17Lincoln Memorial, you remember?
05:19It's also the opposite.
05:21For the Chinese Revolution, you can see a little bit of peace in the U.S.
05:28and you can see a little bit of peace in the U.S.
05:33Jang Gae-Shee has a great interest in Korea.
05:38We are in an act of monitoring and monitoring.
05:45The last time it was seen as a leader.
05:48And at the end of the end of the country,
05:50it was a skilled trade for the Korean government.
05:57The Japanese poor movement,
05:59and the historical history of the Vietnam War,
06:03and the Chinese-oriented culture of the world.
06:06And it was a good time for the world to pursue the future.
06:13The Pacific of the sea-headedman's
06:15is called the Dutch of the Name of the Myeong-dong.
06:19It's called the French-Song-Doggy
06:28It's always the people who are in the middle of the street.
06:32This is Simon Ting.
06:33Taipei's name.
06:35It's called the 명동.
06:37But it's not just the name of the name of the name of the city.
06:39It's not just the name of the name of the name of the city.
06:43It's the name of the name of the name of the city.
06:48The white house is 1908, which is called the Sermon-Hongro.
06:53Simon Ting is called the Sermon-Bakwe-Donger.
06:56It's called the Sermon-Bakwe-Donger.
07:00The Chinese people come to the place, and the Japanese people come to the place.
07:05We have the rice, the rice, and the rice, and the rice, and the rice.
07:10It's a very popular food.
07:14The rice is the rice.
07:17It's a dinner.
07:20It's a dinner.
07:25It's a very yummy restaurant in the restaurant.
07:29Michelang Bikurumang,
07:30the 7th year of the restaurant.
07:36It's a special food.
07:38It's a good food and a sweet food.
07:41It's a vegan food.
07:50It's easy to eat and I like the Japanese food.
07:57This is the first time of Taiwan.
08:02It's good.
08:04It's good.
08:05Because Taiwan's time is very slow.
08:09So, the first time of Taiwan is the first time to solve it.
08:11It's like this.
08:12Like this.
08:14I also have to cook this a little bit.
08:16Have I packed my diet?
08:24I've never been eating before, but I can eat it every쓰로.
08:31Though last time you are not eating, I don't eat at all.
08:31I haven't seen it at all.
08:32It's a big deal.
08:32Right.
08:35You have to eat the kids.
08:37I go and eat it for school.
08:38Your Chinese are good!
08:40Yes!
08:42Do you still eat this?
08:44Let's eat this.
08:48It's so delicious.
08:50It's a curry sauce.
08:51It's a curry sauce.
08:57This is a chicken.
09:02And it's a good flavor.
09:06It's a good flavor.
09:08It's a good flavor.
09:10It's delicious.
09:11It's really sweet.
09:12I'm very good at the time.
09:14It's delicious.
09:17It's delicious.
09:19It's a good time.
09:26I'm going to eat it.
09:29it's not a good time.
09:31I'm going to take it.
09:33But I'm going to eat it.
09:36I'm going to eat everything.
09:39I'm going to eat it.
09:41I'm going to eat it right now.
09:44I'm gonna eat it right now.
09:45The villagers eat it, and go to eat everything.
09:52The
09:53Taipei's symbol, 101 Tower. Today on a special occasion.
09:59That's the famous 101, the one in the most famous world.
10:05This is a place where the bell is, which is coming to the end of the day.
10:09It's about 3 degrees now.
10:13We've got 9 hours left, but people are still going to be there.
10:18It's a lot of snowing and snowing.
10:27People are all wearing glasses and excited about the world
10:34This is a very famous brand of the world
10:38It's a brand new brand
10:38It's a brand new brand
10:40It's a brand new brand
10:41It's a brand new brand
10:42It's a brand new brand
10:43It's a brand new brand
10:52It's not that you can't see it.
10:55Wow!
10:56Oh!
10:59Oh!
11:00What are you doing?
11:01Why are you doing this?
11:03It's because it's跨年.跨年,
11:06yeah. And then we're
11:07going to take a lot of space. And then we're
11:09going to take a lot of time. Wow! Wow!
11:11That's
11:12how many
11:13people here are here. How many times?
11:16How many times?
11:17Because it's跨年.
11:1810 times?
11:19It's not really.
11:21And there's no way to catch up.
11:25There's a lot of people here.
11:29Oh?
11:31There's no way to catch up.
11:34There's no way to catch up.
11:36There's no way to catch up.
11:38I didn't even know the air.
11:40I can't wait to catch up.
11:41There's a lot of people here.
11:44So when we open the air and close the air,
11:46coming to the air roads,
11:49there's a possibility of people here,
11:56There's so many people here.
12:00It's not reasonable.
12:02Did you sit back?
12:03That's�� of happy.
12:08彼氏, D.L.A.
12:08復興奴 彼氏, D.L.A.
12:10佳奴 彼氏, D.L.A.
12:11神竜押 彼氏, X.M.R.
12:11彼氏, D.L.A.
12:12途復興奴 彼氏
12:12彼氏, D.L.A.
12:13氏, D.L.A.
12:15K.A.
12:17彼氏, D.L.A.
12:20彼氏, D.L.A.
12:28鸞, D.L.A.
12:34That's why I was there.
12:38Why are they so many people in this area?
12:40The front of the 101 tower is only a person to go.
12:46They all can be equipped with cars and autobies.
12:49So there are a lot of cars here than usual.
12:53They all can be installed and installed.
12:59Today's night, the car will be the people.
13:01We finished the preparation of the 1,000,000.
13:05I haven't been able to do this yet.
13:09The 화장실도 100km 가까이 설치됩니다.
13:15This is an emergency room.
13:18This is an emergency room.
13:19This is the end of the last night,
13:23at 8pm.
13:25This is an emergency room.
13:28This is an emergency room.
13:32This is an emergency room.
13:33We're in the middle of the summer.
13:37I'm ready to do this.
13:45We're waiting for the night.
13:50The day of the night is here.
13:58I'm going to show you how beautiful the fire is.
14:01It was the beginning of the story of the story of the story.
14:08We are now standing up a lot.
14:11If there was a lot of rain, we would have to sit down and sit down.
14:15But the fact is that we are now walking into the city.
14:19People are standing up to the city of the city of the city.
14:22The city of the 8th of the city of the city of the city of the city of the city
14:25of the city of the city of the city.
14:281년 중에 12월 31일과 1월 1일로 변할 바로 그 순간에만 단 한 번 있는 차도 광장
14:42거리마다 지나간 시간의 아쉬움, 아직 오지 않은 날들에 대한 기대와 설렘이 가득합니다
14:51어른이나 아이 할 것 없이 모두 즐거워 보였어요
14:58have all kell to sitless ~~
15:03다들 불꽃놀이 에 진심 입니다
15:06It's 5 years ago!
15:07Yeah, it's a great day!
15:09Yeah, we are, we are, we are, we are.
15:11Yeah, you're, you're, you're, you are, you're, you're, you're
15:13Wow, you're my friend!
15:14My friend!
15:15Because it's because of the rain!
15:16It's because of the rain!
15:17So, it's because of the rain!
15:19Happy New Year!
15:21Happy New Year!
15:22Happy New Year!
15:22Yeah, bye bye!
15:24Bye bye!
15:25I'm so cute!
15:27Taipei's the beautiful to see the sun as well
15:29to join the sun in the sea of 100 million people.
15:33It's all the fun and all of these people.
15:36It was a very good struggle.
15:40Yeah, it's not a good struggle.
15:42Because from Taiwan, the road is very comfortable.
15:47Because of it, it's nice, okay?
15:50I feel comfortable as you can just leave it and relax.
15:52I feel comfortable when I feel happy
15:57but I feel like I'm happy.
16:01Right.
16:01It's a good day.
16:03After the bus, the building will be closed.
16:09The building is not too late.
16:12One, two, three, four, five, five, six, seven, eight, eight.
16:23Wow!
16:24Oh, wow!
16:43It's one of the big red lights.
16:48LED lights and a major show.
16:51It's a great day.
16:55You can't see it.
16:59Some people can't see it.
17:00Some people can't see it.
17:00Some people can't see it.
17:03Some people can't see it.
17:03Wow.
17:05It's a great day.
17:08We have a lot of money.
17:11We have a lot of money.
17:13We have to do a lot of money.
17:17We have not been a child.
17:19We have to deal with this because
17:25we can't start a new way.
17:31When I look at the young people,
17:34I don't think I want to live on my own.
17:37I don't think it's going to be a good time.
17:39When I was given a new year,
17:41I'd be happy to have money,
17:42I'd be happy to have a good time.
17:50I'm happy to have a good time.
17:53In the day of the day,
17:54there are lots of fun.
17:56Can I see you here?
17:58It's called Rao Zhe Kuan Kuan Yeh's.
18:02Rao's words are beautiful and beautiful.
18:04and I will give you a gift to people's hearts and forgive them.
18:08So I'm not sure if I would like it.
18:11But the Japanese people, especially in the Middle East,
18:15are in the morning when they're living in the morning.
18:20The industry was developed by the city.
18:23The citizens of the city started to work with small資金,
18:27and the workers were hungry and hungry.
18:37It was in 1980's in the middle of the 1980's.
18:45There are hundreds of hundred feet of jumpers.
18:49There are lots of different places.
18:51There are lots of different places.
18:53There are lots of places where there is a lot of distance.
18:57There are so many restaurants, but there are a lot of places that are very long.
19:03It's a place called Hujaobing.
19:05It's a place called Hujaobing.
19:09Michelin is a famous place called Michelin.
19:11I don't know where to start from.
19:14I've tried to try a lot.
19:16I've tried to try a lot.
19:19You are my Hujaobing.
19:21I've tried to try a lot.
19:24Malaysia.
19:24Malaysia.
19:26Malaysia.
19:28Wow.
19:31밀가루 반죽에 간장과 후추로 양념한 돼지고기를 넣고
19:36대파까지 꾹꾹 눌러담습니다.
19:40Hujaobing.
19:41Three ingredients.
19:45돼지의 뒷다리살과 비계를 섞어서 육즙이 풍부하답니다.
19:50바로 이 화덕이 맛의 비결.
19:54불 조절을 잘해야 하는데 불이 새면 빵이 타고 약하면 눅눅해진대요.
20:03씨엘 씨.
20:05이게 얼마나 뜨거운지 보세요.
20:11옛날 우리 호빵 뜨거운 건 저리 가랍니다.
20:16바다 건너 후지엔성에서 즐겨 먹던 간식이라고 합니다.
20:22뜨겁다.
20:24돼지고기 들어있어서 든든하다.
20:26후추가 있으니까 매콤하다.
20:30그 다음에 하나도 기름기가 없다.
20:3430년 넘게 장사를 해온 야시장의 허주대감입니다.
20:40가까운 곳에 또 다른 맛집이 있었어요.
20:46미칠린이 미슐랭이잖아요.
20:49그 다음에 삐비똥은 아마 삐뿌루만 그거 한 것 같아요.
20:55가격도 괜찮아 보입니다.
21:04고기를 듬뿍 넣어주셨어요.
21:05과연 야시장판 미슐랭 가이드의 맛은 어떤지.
21:12고기를 듬뿍 넣어주셨어요.
21:16육수도 아주 진해 보입니다.
21:21고기를 듬뿍 넣어주셨어요.
21:26고기를 듬뿍 넣어주셨어요.
21:27맛있어 보여서 한 입에 넣었거든요.
21:31그런데 아!
21:32너무너무 뜨거웠어요.
21:38이거 밑에 있는 거 너무 뜨워.
21:43돼지고기를 먹다가 소고기를 먹으니까 일단 개운하네요.
21:49여기도 장사한 지 30년 넘는 집이거든요.
21:53국물에서 내공이 느껴집니다.
21:55그냥 우리 옛날에 제사 지낼 때 먹던 소고기 국물.
22:02우아하고 소고기국 먹잖아요 꼭.
22:04두부도 넣고.
22:05그 맛이에요.
22:07노점이지만 허투루 만든 음식이 아니에요.
22:10이거 다국이 잘 어울려요.
22:16옛날엔 새벽까지 장사를 하셨대요.
22:19노동자들이 야식이고 아침이었답니다.
22:23언제든지 와서 배달 안 시켜도 먹고 가고.
22:27가까운 숙소 정하고.
22:28그 다음날 또 이동할 수 있고.
22:30대만 야시장 이거 하나만 가지고도
22:33며칠 와서 먹을 수 있겠다.
22:37감동했어요.
22:37대만 음식은 중국과 일본 원주민 문화가 어우러져 독특한 맛을 냅니다.
22:46인생사 세홍치마라고 하잖아요.
22:48부침 많은 세월이 빛나는 유산이 되었습니다.
22:56이제 타이베이를 떠나 이번 여행의 마지막 목적지 이란으로 갑니다.
23:06최근 이란에서 생산되는 카발란 위스키의 인기가 높아지면서 타이베이에서 당일치기 여행을 오는 사람들이 많다고 합니다.
23:17저기 보니까 이란 여기 역 앞에 택시들이 보여 있어요.
23:22제가 저번에 가서 택시로 이란의 곳곳을 한번 누벼보고 싶습니다.
23:31교통편이 마땅치 않아 대부분 택시를 대절합니다.
23:58렌터카를 빌리는 비용과 비슷합니다.
24:02짧은 시간 여기저기 돌아보는 데는 택시투어가 경제적이에요.
24:12전화기업은 얼마나 많이 가졌어요?
24:14전화기업은 얼마나 많이 가졌어요?
24:15거의 30년이에요.
24:18다음은 8월 25일까지 퇴원입니다.
24:2270대에.
24:24저도 은퇴를 앞두고 있어서 그런지 애틋한 마음이 들었습니다.
24:29그동안 기류에서 고생 많이 하셨네요.
24:41Hello.
25:02옛날에 택시 대절에서 신혼여행 가던 시절도 있었잖아요.
25:08부모님 생각도 나면서 추억에 잠길 무렵 검은 화산지대가 보입니다.
25:18청수지열공원. 깊은 산속에 있어 택시투어 일정에 꼭 들어가는 곳입니다.
25:27온천이라고 들었는데 입구에서 농산물을 팔더라고요.
25:30좀 어리둥절했습니다.
25:35깜또무즈, 수워또무즈.
25:37저, 저 다다피언주.
25:39아, 다피언주?
25:41네, 다피언주.
25:42그리고 수요.
25:44수요, 수요.
25:44수요?
25:45네.
25:45수요, 수요, 수요.
25:46네.
25:48수요, 수요, 수요.
25:49수요, 수요, 수요.
25:50네, 수요, 수요.
25:52이거 가격하고 그다음에 몇 분 정도 하면 되는지.
25:55이거 보이네요.
25:56네, 30분 정도.
25:59딱딱한 밤은 30분.
26:01달걀은 10분 안에 익는다고 합니다.
26:05옥수수는 20분 정도 걸리고,
26:08통 종류는 5분이면 된대요.
26:10제가 계란을 구입할 수 있어요.
26:13이거 몇 개요?
26:14제가 계란을 구입할 수 있어요.
26:16100, 100.
26:16100, 100.
26:17그럼 같이 구입할 수 있어요.
26:19계란을 구입할 수 있어요.
26:208-9분 정도.
26:218-9분 정도.
26:23이 밤이 저 물에 잘 익을 건지.
26:27밤이 제일 궁금합니다.
26:29온천수가 얼마나 뜨거우면.
26:331980년대까지 땅속 열에너지로 전기를 일으키는 지열발전소가 있던 곳입니다.
26:42오, 사람 너무 많은데?
26:45아마도 이게 대만의 휴가철이라서.
26:496,000원 남짓한 돈을 내면 대나무 바구니를 빌려줍니다.
26:54아마도.
26:58아마도.
26:59아마도.
27:00아마도.
27:01아마도.
27:01아마도.
27:02255.
27:02255.
27:03255.
27:05255.
27:05255.
27:05255.
27:05아마도.
27:07255.
27:08아마도.
27:09255.
27:13아마도.
27:14일단 이걸 샀으니까 가봅시다.
27:19오, 일단 빈자리가 없네요.
27:21오늘 너무너무 많은 사람들이 오셔가지고.
27:26바구니가 꽉 찼습니다.
27:30일단 여기 하나 딱 가리가 있네요.
27:34자.
27:36자.
27:37이걸 빼내고.
27:40그 다음에.
27:42달걀 10개에 3,500원이에요.
27:46관광지라고 바가지 씌우는 것이 없어 좋았습니다.
27:50뜨거운 물에 한번 더 가겠습니다.
27:56오, 벌써 김이 뽀글뽀글 올라오는데요.
27:59굉장히 뜨거운 온천수입니다.
28:03벌써.
28:03이게 김만 돼도.
28:05네.
28:06뜨거운 커피포트에서 끓는 물 그 온도예요.
28:10실제로 얼마나 뜨거운가 했더니 90도 가까이 듭니다.
28:17몸을 담그는 온천수가 40도 정도 되거든요.
28:20그에 비하면 굉장히 뜨거운 거죠.
28:23달걀은 기본이고 돼지고기, 오징어, 생선까지 별의별 걸 다 익혀 먹더라고요.
28:37찬물이 식혀야 껍질이 잘 까지니까요.
28:43한번 까봅시다.
28:46촉촉한 게 잘 익었더라고요.
28:51궁금한데요?
28:52어떻게 익었을지?
28:53오, 이거 보세요.
28:55정말 먹기 좋은 반숙에서 조금 더 된 거.
29:0070% 숯.
29:06정말 잘 익었어요.
29:11밤은 시간이 좀 오래 걸렸습니다.
29:14우와.
29:16잘 익었는데요?
29:18오.
29:23맛있었어요.
29:25그리고
29:26너무 과하게 고와진 게 아니라서
29:30탱글탱글해요.
29:33저기 한번 보세요.
29:35어르신들 꼬마들이 전부 다 등을 돌리고 앉아있는데요?
29:39과연 뭘 하는 거죠?
29:42한번 가보겠습니다.
29:45음식이 익는 동안 족욕을 하면서 기다리는 사람들이었어요.
29:50온천물에 냉수를 섞어 그렇게 뜨겁진 않다고 합니다.
29:59누구나 무료로 이용할 수 있습니다.
30:03That's perfect.
30:03I'll help you.
30:06You're warm.
30:07You're warm.
30:10You're warm.
30:11You're warm.
30:11Ah-h-h-h-h-h-h-h.
30:13I'm enjoying the ball?
30:14I'm still warm.
30:15Oh, I'll take the ball down.
30:16I'm going to get filled.
30:18You can take it.
30:20You can have a little bit.
30:20Just like this, let's go.
30:22Don't you don't know how to do it.
30:24Don't you do it?
30:25Your Honor is really right.
30:28You're ready.
30:29The ball all the way.
30:33It's cold.
30:33It's hot, but it's hot.
30:38It's hot and warm.
30:41It's really nice to have you.
30:43It's the best temperature and the temperature.
30:44The temperature is warm from the South.
30:46It's a little bit difficult to go.
30:48It's a bit of a feeling that it's just going to appear.
30:52It's very hot and hot.
30:55It's very hot and hot.
30:55Oh, yes.
30:56Why is this?
30:57I don't know how hot it is.
30:59I don't know how hot it is.
31:01No, I don't want to go.
31:04I'm not going to go.
31:04I don't want to go.
31:07Do you want me to go?
31:09No, I don't want to go.
31:11I don't want to go.
31:12I don't want to go.
31:13I don't want to go.
31:15Yes, yes, yes.
31:22Here we go,
31:24we eat,
31:26we love our friends,
31:27we love our friends,
31:29we love our friends,
31:35we love our friends,
31:37It's a time to get warm.
31:47It's time to be warm.
31:48The river is joining the river.
31:53The river on the ground is
31:58It's a place where it's a lot of garden, but it's a place where it's a lot of garden.
32:03In the winter, I was too busy.
32:33It's been a long time for a long time.
32:37Hello, how are you?
32:40We are Korean friends.
32:43Mother.
32:44Mother.
32:45Hello.
32:49Hello.
32:49Hello.
32:52My name is my brother.
32:54Hi.
32:54Hello.
32:56Hello.
32:57Hello.
32:57Another one.
32:59In Iran, Sanxing is known as the most of the most of the fish.
33:10This is the white spot.
33:12You can grab it.
33:12You can grab it.
33:13You can grab it.
33:14Yes.
33:15We'll take a little bit.
33:16This is important.
33:19If we do it, it's done.
33:22It's done.
33:23The white spot is on the top.
33:26The white spot is on the bottom.
33:28Wow.
33:29Wow.
33:29Wow.
33:29Wow.
33:31Wow.
33:31Wow.
33:34Wow.
33:37Wow, I think the second one is too much.
33:39Because it's too much.
33:41Yes, it's too much.
33:43If it's too much, it's too much.
33:45If it's too much, it's not too much.
33:48In Iran's big leaves, there's a lot of leaves.
33:51Yes.
33:52There's a lot of good leaves.
33:54In Iran's leaves, it's a lot of leaves.
33:58Oh, that's right.
33:59That's right.
34:00The heat of the fire doesn't get the heat.
34:03It's less hot and the smell is dark.
34:06It's more of a cold.
34:10It's more of a cold.
34:12It's very spicy.
34:12And then if you cook it, it's more spicy.
34:18It's more spicy.
34:21It's very spicy.
34:22So it's very spicy.
34:23Yeah.
34:24It's very spicy.
34:27It's very spicy.
34:29돼파는 수분이 많은 곳에서 잘 자라는데 씀은 비가 많이 오고 일교차가 없어서
34:37되파 잎이 두껍고 단단합니다 향이 진하고 오래 보관할 수 있다던데요
34:44제가 어릴적에 부모님께서 농사 지어서 아이들 학교 보내고 그랬잖아요
34:52And then, kids are going to go home and go to school and go to school and get help.
34:58So, I think I'm a real old kid.
35:01In the past, parents are very clear to help them.
35:04They were all the way to live in their hands.
35:08It's a very big time.
35:10It's a lot of.
35:11It's a lot of.
35:12It's a lot of.
35:13It's about 30, 30, 30 years.
35:17They re-inkering to keep the residents.
35:17In order to keep their relatives, the other family is farming.
35:25This family is working out twice.
35:26It's really heavy.
35:27You can do it.
35:27No, it's very heavy.
35:30Stay tight.
35:39I'm going to wait a little bit more.
35:42This place is really heavy.
35:42For sure, you really have to wait for a while.
35:43It's hard to take this place.
35:44You can't wait for a while.
35:47When I was a kid, my mother made a potato with a potato.
35:52The visitors who come to the grocery store, they made a potato food.
35:57They made a potato food.
35:59After making a potato, they made a potato and a potato.
36:09They made a potato.
36:10It's a food that's in Korea.
36:10It was originally made of food.
36:12It was thin, but it was a good taste of the food.
36:16They developed this kind of food.
36:20It was a few people, sometimes they would have to eat it.
36:24Maybe they would have to eat it.
36:25Maybe they would have to eat it.
36:25But they would have to eat it.
36:30It's a little bit of a food.
36:33It's a full of food.
36:36In the same words, beef with a cheese.
36:40This is a recipe for the meat.
36:43It's cool.
36:46It's hot.
36:47It's hot.
36:47It's hot.
36:49It's hot.
36:49It's hot.
36:50It's hot.
36:50It's hot.
36:51It's hot.
36:51Oh, I need to be careful.
36:52It's like a duck.
36:52It's like a duck.
36:55It's like a duck.
36:56A duck.
36:58It's really like a duck.
37:00It's a duck.
37:01It's a duck.
37:02A duck.
37:02Who's farming?
37:04Who's farming?
37:05Ah!
37:06This idea is my dad's making.
37:09If you're making a duck, it's more of a duck.
37:12Yes, yes.
37:16It's so unique.
37:17It's really good.
37:19The first taste is sweet.
37:21The second taste is sweet.
37:24The third taste is sweet.
37:25The third taste is sweet.
37:27The first taste is sweet.
37:31It's really sweet.
37:32Very sweet.
37:35It's a nice time to live in a village.
37:39The people who are driving just one way.
37:41It was a good time to live there.
37:46taxi tour, this event is a special place.
37:53This is the taxi driver's taxi station.
37:59This is the taxi station.
38:00This is the taxi station.
38:04The taxi station is a lot of famous cars, but it is the first time.
38:10New York's symbol of red taxi,
38:13autobuy taxi,
38:14and the general taxi.
38:16There are different types of taxi.
38:18There are different types of taxi.
38:20Hello!
38:22I'm a director.
38:23I'm a director of the Korean Air Force.
38:25I'm a director of the Air Force.
38:27I'm a director of the Air Force.
38:29Yes, I'm a director of the Air Force.
38:31This is a director of the Air Force.
38:34The first name is a taxi,
38:37but the taxi is a taxi.
38:39What is the same?
38:41A line.
38:42That's right,
38:44and the information is The taxi.
38:46You can't use the taxi.
38:51It's a taxi.
38:51How do you use the air force in the air force?
38:55Yes, I can't use my car,
38:56but the taxi is the taxi.
38:58I'm a driver.
38:59I can't just use my car on them.
39:02I can't use it.
39:03I'm a driver.
39:04I think it's really cool.
39:06I was able to take a taxi to the last 20 years.
39:10I was trying to take a taxi last 20 years.
39:13There's a lot of other Korean taxi.
39:19I don't know what the problem is.
39:22But mostly because it's the one's in the middle of the street.
39:27But this is the one?
39:29This is the one's in the middle of the street.
39:30Please tell me, the real Korean taxi is in the middle of it.
39:36You can see that there is no real taxi, and there is only a picture on the wall.
39:43This is the main taxi. Wow!
39:48He collected all the money for 2,000 more items.
39:52This is a business company.
39:55What's the impact?
39:56What is it?
39:57I was in 2000 when I first went to New York to go to New York.
40:01I bought a car, and it was my birthday.
40:06It's like a destiny like that.
40:09I started to get a taxi driver in the world.
40:14Then, I bought a long-term taxi for the U.S. to the U.S.
40:23I'm a tourist.
40:24Yeah, it's so nice.
40:25I like it.
40:29It's not a car.
40:30It's not a car, but it's a car.
40:34It's a car.
40:35And it's a car.
40:37It's a car.
40:42We're in the summer of summer,
40:44but when we were in the summer,
40:47We had a taxi taxi,
40:49and we had the family to go and drive.
40:52I'm going to go to the next day.
40:56I'm going to go to the next day.
40:57Black taxi,
40:58Black Royal Prince taxi
41:00The memories are new.
41:04Now,
41:06the time is
41:07a special and happy time.
41:10The most important city is in the south.
41:13The most important city in the south.
41:14The most important city in the south.
41:15The most important city in the south.
41:16There are many new places in the south.
41:17There's a lot of the nature that have been left out.
41:19Look at this.
41:21It's a bit of cinnamon.
41:23This is a cinnamon.
41:25The chicken, the chicken and the chicken.
41:30It's a cinnamon.
41:32What's this?
41:34Can I tell you?
41:35This is a Korean food.
41:38Come on, come on.
41:40Good job, good job.
41:42Oh, this is a cinnamon.
41:43Look at this.
41:44What's this?
41:54This food is just like a
42:02And para with bread and oil,
42:05into the nước in ice with a good flavor.
42:08Put chips together.
42:09It's good when it comes to having no bread on you.
42:14And it's a good day to drink out.
42:15This is a National Gourmet Tons in the world with 45 dollars.
42:19It's about the Korean Gourmet Tons.
42:22When you get it, it's a good option.
42:25And the meat is a little bit
42:29but the meat is a little bit
42:30but the meat is very good.
42:40The meat of the meat is just a little bit
42:42and the meat is a little bit
42:45and the meat is very sweet and sweet.
42:47It's a little bit more than it is
42:49but it's really good for me.
42:52So it's not that it's not that it's not a good thing.
42:54The meat itself is mixed with the chunjang and the chunjang, so I'm going to try to eat it.
43:03It's really delicious.
43:06How are you?
43:08How are you?
43:09Thank you, thank you.
43:11If you come here, you're from the outside.
43:15It's from the outside.
43:17It's from the outside.
43:18It's from the outside.
43:20It's from the outside.
43:22It's a classic Chinese menu.
43:23The chunjang is about 3000.
43:26It's about 2 and 1 so that they're both here and eat it.
43:31It's a big one.
43:34It's a big one.
43:34It's a big one.
43:35It's a big one.
43:37It's a big one.
43:37But it's a big one.
43:39It's a big one.
43:40It's a big one.
43:42It's a big one.
43:44I have a big one.
43:46It's a big one.
43:46It's something that's interesting.
43:47It wasn't very big.
43:48The chunjang pizza or something is about 200 million.
43:51Oh, let's get started.
43:56This is the middle of the chunjang.
44:04It's a big one.
44:06My mom, my dad, when I made a big bite, I only ate a lot.
44:14I ate a lot of it, and I ate a lot of it.
44:17I ate a lot of it. I ate a lot of it.
44:20I ate a lot of it, but I ate a lot of it.
44:24In the one hand, there's a lot of laughing at my mom's face.
44:29There's a lot to go.
44:31There's a lot of grief.
44:32I'm going to leave my heart here.
44:36How can I get this?
44:41It's not like this.
44:45Here is an island.
45:14Welcome to the
45:21Wow, it's really not a place to go.
45:47You
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