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Ces mochis sans farine de riz gluant sont-ils vraiment la révolution TikTok annoncée ? On a décidé de tester cette recette virale pour vous !

Accrochez-vous, car cette version inattendue risque de bouleverser toutes vos idées reçues sur les mochis traditionnels. Découvrez si la texture et le goût sont au rendez-vous, et si la promesse d'une alternative sans gluten tient la route.

Les étapes de préparation sont-elles aussi simples qu'elles en ont l'air ? On vous livre tous les détails de notre expérience pour que vous puissiez reproduire (ou non) cette gourmandise tendance à la maison.

#MochiSansFarine #RecetteTikTok #DessertFacile

Category

đŸ˜č
Fun
Transcript
00:03This hack allows you to make mochi with only 3 ingredients and without farine de riz gluant.
00:08You have a paper of rice and what you want to put in your mochi.
00:11Most people put the cream chantilly and fruits, so cream chantilly and fraises, in mode daifuku-fraise.
00:16We start to mix the rice.
00:18Here the rice is super amolite.
00:20Most people put a bowl like this, and it will allow you to put more easily the garniture.
00:25I'll do like the video that I saw, a little cream chantilly.
00:28Then I'll add the fraises, I'll nettoie a little bit, I'll cook.
00:32Ah, it's ultra juteuse.
00:35Magnifique.
00:35Again a bit of chantilly.
00:36And now we refer to, and like it's super collant, it should be easily.
00:42Look at this thing.
00:43I've done so many garnitures that the others, but I have the impression that it's too.
00:46Dernier step, we cut all the excess of feuilles of rice.
00:49And we have a magnificent faux mochi.
00:52But what do you do?
00:55It's not at all the taste of mochi.
00:56C'est trop décevant.
00:59This one of the rice is used, it's the same autour of the printemps.
01:02And so it has the taste of a printemps to the cream and fruits.
01:07No, it's not at all.
01:08If this lies here...
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