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  • il y a 4 heures

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Amusant
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00:00The cheesesteak coming out of this golf course in South Carolina needs to be on your list.
00:04Shaved, house-seasoned, and mushroom and onion-topped ribeye steak gets chopped up.
00:10On goes that fresh hoagie roll so the meat steams into that roll.
00:14It gets covered in their melted Cooper Sharp cheese.
00:18And there you have it.
00:21This is the Up Country Cheesesteak from Three's Golf in Greenville, South Carolina.
00:25Don't mind if I do. Who's hungry?
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