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  • 2 days ago
Calling all sushi lovers! In this video, we took a trip down to Soko Sushi, a sushi bar tucked away on the main floor of the Fairmont Miramar hotel in Los Angeles. This swanky restaurant features amazing meals crafted by Chef Masa Shimakawa, like the bluefin tuna salad and a chilled lobster noodle served in an ice bowl.
Transcript
00:00One of the best sushi spots in LA is hiding inside a swanky hotel.
00:03Just past the Fairmont Miramar's iconic lobby lounge is an eight-seat sushi bar.
00:08Soko means store room in Japanese because that's literally what it used to be,
00:11tucked back in a corner of the main floor.
00:13Today it's where Chef Masa Shimakawa, who is a true artist,
00:16uses the freshest ingredients to serve up sushi that honestly sometimes felt too beautiful to eat.
00:21Some of my favorites were the bluefin tuna salad, the wagyu beef plate,
00:25and a chilled lobster noodle served in an ice bowl.
00:28With every item plated to absolute perfection.
00:30But the best was the omakase bento box.
00:33Chef's selection of all the nigiri with toro, uni, rolls, and sashimi.
00:37It's so much food, I wasn't sure where to start.
00:39So tell me, would you hide and dine for sushi this good?
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