Culinary Class Wars (Heugbaekyorisa- Yori Gyegeub Jeonjaeng) - Season 2 Episode 05
#EnglishMovie #cdrama #drama #engsub #chinesedramaengsub #movieshortfull
#EnglishMovie #cdrama #drama #engsub #chinesedramaengsub #movieshortfull
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TVTranscript
00:00:00This is the first time I won't be able to do this, but I won't be able to do it again.
00:00:12How do I do it?
00:00:14Let's eat it again.
00:00:16Let's eat it again.
00:00:19Let's do it again.
00:00:21Let's do it again.
00:00:23It's over.
00:00:25It's over.
00:00:27What?
00:00:28I did it now.
00:00:29I did it now.
00:00:30I'm just kidding.
00:00:31I'm just kidding.
00:00:32The final election is 1-1.
00:00:39The final election is 1-1.
00:00:42The final election is 1-1.
00:00:49Is it again?
00:00:51It's not again.
00:00:52What?
00:00:54What?
00:00:55The final election is 1-1.
00:01:00The final election I tried to Mainlita beat .
00:01:02The final election is 1-1.
00:01:03The final election is 1-1.
00:01:05You're right.
00:01:08I'm so jackson and I okay look-in on the party.
00:01:13They look strange about me because there is a joke, it's tough.
00:01:18The final election, the final election is 1-1.
00:01:24I think it's a good thing.
00:01:26It's not a good thing.
00:01:28It's a good thing.
00:01:30I haven't seen it yet.
00:01:36I thought it was a good thing.
00:01:38It was a good thing.
00:01:40It was a good thing.
00:01:42Now it's a good thing.
00:01:44It's a bad thing.
00:01:46You can't stand it.
00:01:48You can't stand it.
00:01:50You can't stand it.
00:01:52Yvonne's your favorite part.
00:01:54I'm here.
00:01:56You won't lay out.
00:01:58You won't lay out.
00:02:00Really?
00:02:02How do I do it?
00:02:04How do I do it?
00:02:06How do I do it?
00:02:08How do I do it?
00:02:10How do I do it?
00:02:12How do I do it?
00:02:14Please, please, please.
00:02:16Please, please.
00:02:20Oh, my God.
00:02:26Oh, my God.
00:02:28Oh, my God.
00:02:30If you don't meet two, I'd like to have a good one.
00:02:32Just really.
00:02:34It's not a good thing.
00:02:36It's one thing we need to decide.
00:02:38It's hard to decide.
00:02:40You don't have to decide.
00:02:42이번 포항 아구 미션의 생존자는.
00:02:48여행 오역이 될 거야.
00:02:50서울 엄마 가자.
00:02:52생존자는.
00:03:00흑수저 서울엄마가 있습니다.
00:03:02축하드립니다.
00:03:08흑수저 서울엄마 생존입니다.
00:03:10Wow, it's amazing.
00:03:12Wow, it's amazing.
00:03:14Wow, it's amazing.
00:03:16Wow, wow.
00:03:18Wow, wow.
00:03:20Wow, wow, wow.
00:03:22Wow, wow.
00:03:24Wow, wow.
00:03:26Wow, wow.
00:03:28We're looking for very difficult to get a point.
00:03:30We're looking for some bread.
00:03:32I thought I was eating a baby.
00:03:34Wow.
00:03:36I thought I had a baby.
00:03:38It was really nice.
00:03:39This is the main ingredient, the egg.
00:03:44It's a very small difference, but the egg in the egg is a good feeling.
00:03:51If you have something to decide, it's a good egg.
00:03:55It's a very small difference.
00:03:57It's so delicious.
00:03:59It's so delicious.
00:04:01It's so delicious.
00:04:03I think it's a good idea for the first person.
00:04:07I think it's good for the food.
00:04:09It's good for the other people.
00:04:11You're so good.
00:04:13I think today's cooking is the 100% of the food.
00:04:20But if the enemy wins, it's 100% of the food.
00:04:27I'm going to go back to the store and work hard to cook.
00:04:32I'm going to go back to the store and work hard to cook.
00:04:38I'm going to go back to the store.
00:04:41I'm going to go back to the store.
00:04:43I want to show you.
00:04:44I'm a little bit of a food.
00:04:46French Papa's life.
00:04:48I'm happy.
00:04:51I don't know how happy to work.
00:04:55I'm going to go back to the first stage.
00:04:59I'm going to go back to the store.
00:05:01Yes, I will.
00:05:02I'm going to go back to the store.
00:05:04I'm happy to believe my food made sure it was in my vida.
00:05:07When I feel good at the store,
00:05:09I don't want it to be able to do that.
00:05:12It's a big match.
00:05:14It's funny, French戦.
00:05:15I don't look like it.
00:05:17I think it's not a good episode.
00:05:18I don't see it.
00:05:19I don't see it.
00:05:21I don't want the agency as a agent.
00:08:04I'm going to mix it in the water.
00:08:06When I eat it, it's a little bit more delicious.
00:08:12I'm going to mix it in warm and warm.
00:08:16I'm going to mix it very well.
00:08:22Wow, it's so delicious.
00:08:24I think it's better to mix it up.
00:08:28It's good to mix it up.
00:08:34I'm going to eat a sea snail.
00:08:41Snail is a snail.
00:08:44French people eat a snail.
00:08:49I'm going to try to eat a snail.
00:08:54I'm going to try to eat a similar style.
00:08:58Korean Escalo de 속초.
00:09:01We have a little little black.
00:09:05Some are mixed up with a hot water.
00:09:08We're combining the protein.
00:09:11It's served with thegrowtube.
00:09:13We've made it.
00:09:16We've put a eel in the water.
00:09:18We put the carb fat in the air.
00:09:20Then we put the heat in the pepper.
00:09:26I would like to surprise you for those who look at its nice size.
00:09:30The food is so good.
00:09:32I'm gonna use the bread and put it on the oven.
00:09:36Classic.
00:09:38Let's go.
00:09:40It's a great flavor.
00:09:43It's good to be able to build the sauce.
00:09:49French is a sauce.
00:09:52What is this?
00:09:58Oh, it's a ham sauce.
00:10:00Does it make a ham sauce?
00:10:02What do you do, Mr. Kamehameha?
00:10:04I'm going to make a ham sauce for the Japanese.
00:10:10I'll make a ham sauce for the Japanese.
00:10:14I'm going to make a ham sauce for the Japanese.
00:10:18I prepared a ham sauce for the Japanese.
00:10:24The main ingredients are the main ingredients, but the main ingredients will not be done.
00:10:31It will be the same as a cold sea.
00:10:36There is a lot of sugar.
00:10:38Oh, really?
00:10:40Here we can also make a French dish.
00:10:47I want to make a French dish.
00:10:49I can make a lot of food in our country.
00:10:54I can make a lot of food in France.
00:10:58I made a cup of coffee.
00:11:02How can you make a new product?
00:11:11In the U.S. of the U.S.
00:11:12There are no spices in the U.S.
00:11:14We can cook a fruit rice oil.
00:11:15We can cook a fruit rice oil.
00:11:18We can cook a fruit rice oil.
00:11:23Come on, nrirof.
00:11:28He goes to the pot of rice oil.
00:11:31It's ridiculous for you to make rice oil.
00:11:34This is how...
00:11:35How can I feel like it's like it's supposed to take a lot of experimentation?
00:11:39That's really the only thing here in Europe.
00:11:42I can't do that.
00:11:45I can't do that.
00:11:46You can't do that.
00:11:51You're doing so much.
00:11:56This is a painting I want to be French for you.
00:12:02I saw my videos and I watched him.
00:12:07You're a person.
00:12:10Your hand has been damaged by the end of the year.
00:12:17A hand?
00:12:19When I was young, I was born in the village of the village.
00:12:25I had a little bit of a knife.
00:12:27I had a little bit of a knife and a little bit of a knife.
00:12:31I had a lot of power in my hand.
00:12:37I think that this hand is a bad thing.
00:12:40I don't think it's easy to eat.
00:12:44If you're trying to get a knife,
00:12:48and you can get a knife,
00:12:50you can get a knife,
00:12:51and you can get a knife.
00:12:57If you're trying to get this hand,
00:12:59I would like to eat a knife.
00:13:01I think that this hand is a very lucky thing.
00:13:07This is why I got more and more proud of my heart.
00:13:15I always wanted to make a happy heart.
00:13:25You need to make a risotto.
00:13:27So I put a little bit of salt in the pot and then I put it on the pot and then I put it on the pot and then I put it on the pot and then I put it on the pot.
00:13:39Wow, that's really good.
00:13:41Wow, that's really good.
00:13:43Wow, that's so good.
00:13:45I'm sure I'm looking forward to seeing the rest of my life.
00:13:53There's a lot of pressure, the pressure of the time.
00:13:57You're making a bolognese, isn't it?
00:13:59In French, you can make a bolognese like a bolognese.
00:14:07It's time is 25 minutes.
00:14:09It's too late.
00:14:11You can eat a lot of bread.
00:14:14You can eat a lot of bread in France.
00:14:18All right, papa.
00:14:20All right, all right.
00:14:21All right?
00:14:22No, it's too hard to go.
00:14:25It's in order, come with an oven.
00:14:27It's got time to 20 minutes, it will be over again.
00:14:29It's so tight, I'll be using it.
00:14:31I will put it on the plate.
00:14:36If you wait a bit off?
00:14:38It's got time to come?
00:14:39A few, a few, a few...
00:14:41A few, two, three...
00:14:50Oh, I'm so good!
00:14:51I'm sorry.
00:14:53I & & & & & & & & & Oh, the way is over there, R.
00:14:55What the?
00:15:14Oh, you did a good job.
00:15:30It's not coming out.
00:15:32It's a bit crazy.
00:15:34We'll get it.
00:15:36Please take it.
00:15:38Don't you get it.
00:15:39It's not.
00:15:40It's not good.
00:15:444, 4.
00:15:49He's coming!
00:15:51He's coming!
00:15:53He's coming!
00:15:55He's coming!
00:15:56He's coming!
00:15:57Oh, it's nice to see you!
00:15:58It's good!
00:15:59It's good!
00:15:59It's good!
00:16:00He's coming!
00:16:02Let's go.
00:16:21I don't think I've got enough time.
00:16:23We need to put it on the table.
00:16:24It's okay, it's okay.
00:16:25It's okay, it's okay.
00:16:26Let's go.
00:16:26Fighting.
00:16:27Fighting.
00:16:27Fighting.
00:16:28Fighting.
00:16:29I wanted to go a little bit better.
00:16:30Let's go.
00:16:31I'm going to give you a warm water for my food.
00:16:34I'm going to give you a warm water.
00:16:37Hurry, hurry, hurry, hurry.
00:16:39Ah, calm down, calm down, calm down.
00:16:47It's hot, hot, hot, hot.
00:16:4920 seconds.
00:16:51Really?
00:16:52Really?
00:16:55Okay.
00:16:56Yeah!
00:17:06Wow.
00:17:07That's a lot.
00:17:09This way I'll be kind of nervous.
00:17:11Yes, I'm going to be so proud of you.
00:17:15I've been so proud to be here today.
00:17:17I hope I've been so proud to be here.
00:17:21I hope I've been so proud to be a chef.
00:17:23I want to be a great chef to be here in the heart.
00:17:27I'd like to be a little bit more and a little bit more.
00:17:38This is the match of the C-C-C-C-C-C-C-C-C-C-C-C-C-C-C.
00:17:42First, we'll try to test the first one.
00:17:50It's a good taste, and it's a good taste.
00:17:53It's a good taste, and it's a good taste, and it's a good taste.
00:18:02I feel like I've had a lot of food in France.
00:18:08I feel like I can feel it.
00:18:12It's been a long time for a long time.
00:18:20Hmm?
00:18:29Hmm?
00:18:49It was a good time.
00:18:51It was a really good time for the game.
00:18:53It was a great time for the game and a good time, too.
00:18:59It was a little fun.
00:19:01The candy and the red meat were different.
00:19:03The butter and the soy sauce came first.
00:19:07It was okay for me to eat it.
00:19:11The joy I love was next.
00:19:13We'll try to eat this together.
00:19:15Next ingredient.
00:19:19The most important thing is that I think it's a good flavor.
00:19:25I think it's a good flavor.
00:19:29I put a cream sauce in the inside.
00:19:34When I put it together, I think it's a good flavor.
00:19:38That's what I want.
00:19:49I'm really good.
00:19:59I'm really good.
00:20:01I'm really good.
00:20:03I'm really good.
00:20:19What is it?
00:20:22It's a good flavor.
00:20:25It's a good flavor.
00:20:31It's good.
00:20:33It's different.
00:20:36It's different.
00:20:38The first one is the sauce sauce.
00:20:41The flavor is the flavor.
00:20:44The second one is the French food.
00:20:47I think it's a French-speaking.
00:20:48Right, right.
00:20:49I think it's a classic way to throw the ball.
00:20:54I think it's a little bit of a ball.
00:20:57The winner is finished.
00:21:00The winner is 2-0.
00:21:03The winner is 2-0.
00:21:082-0.
00:21:10Wow.
00:21:11Wow.
00:21:12Wow.
00:21:132-0.
00:21:14Wow.
00:21:15Ah, you were a chef.
00:21:20I know what did you know?
00:21:24Yeah, that was amazing.
00:21:26I mean, you didn't eat the same ass.
00:21:29I'm out of 20 minutes.
00:21:32I'm knowing that we're going to eat.
00:21:37I said two things.
00:21:42.
00:21:59I will show you the result of the matchup.
00:22:09The one who lives in the first time...
00:22:17The one who lives in the first time...
00:22:24The one who lives in the first time...
00:22:29Yes, that's so good.
00:22:30You can't get a legend.
00:22:32Oh, it looks like a legend.
00:22:33I just feel a little bit more weight.
00:22:38It's so good.
00:22:39It's a good-looking thing that I've been eating.
00:22:44When I was eating, I was eating a little bit cooler.
00:22:49I know that I was really loving it.
00:22:52I'm sweating.
00:22:55There was a lot of pressure in the air.
00:22:58I'm going to take a look at this style.
00:23:05I think I'm going to take a look at this style.
00:23:10I think it's a high quality.
00:23:13I'm sorry.
00:23:15I'm sorry.
00:23:17I'm sorry.
00:23:21I'm sorry.
00:23:26That's what I wanted to say, but that's what I wanted to say.
00:23:30I wanted to support the French Papa Chef.
00:23:36Yes, yes.
00:23:38I had a great experience.
00:23:40I had a lot of grateful experience.
00:23:49But I had a feeling that I had a feeling.
00:23:52I felt like I was a little disappointed in my life.
00:23:56I didn't know anything about it, but I also felt like I was a little disappointed in my life.
00:24:07I want to be ashamed of my father's father.
00:24:13And it's a chance to have a chance to have children with a young children
00:24:20and have a small cafe.
00:24:22I want to make a beautiful cafe.
00:24:26That's a good day.
00:24:29I'd like to have a good dinner with my kids.
00:24:31The world has a lot of chips.
00:25:01I'm a fan of my book.
00:25:03Do you want to cook a lot?
00:25:05I am.
00:25:07It's a cook or not.
00:25:09I'm always curious.
00:25:11You're curious.
00:25:13You're curious.
00:25:15I'm always curious.
00:25:17I'm always curious.
00:25:19He's a great guy.
00:25:21I feel like I've ever been doing it.
00:25:23I feel like I've been doing it.
00:25:25I feel like I've been doing it.
00:25:27I think that's how I'm doing.
00:25:29I'm living in a real world with a huge
00:25:30type of shelf.
00:25:31I'm just going to stay.
00:25:33I'm going to lose my body.
00:25:35I am so sorry for crying.
00:25:41The mission is the
00:25:43ider.
00:25:45I'm going to burn a lot.
00:25:47I'm going to burn a lot.
00:25:49I'm going to burn a lot at the time.
00:25:51I can burn a lot.
00:25:53I'm going to burn a lot.
00:25:55I'm going to burn a lot.
00:25:57...
00:26:01...
00:26:05...
00:26:14...
00:26:20...
00:26:26What's the name?
00:26:29It's a Jyong-san.
00:26:32The Jyong-san is a Jyong-san.
00:26:39It's Jyong-san, Jyong-san.
00:26:41Wow, Jyong-san is here.
00:26:44He plays a lot.
00:26:46He's Tung-san.
00:26:50I don't know how much it is, but I think it's going to be quite high.
00:26:58I think it's going to be the same.
00:27:02It's the same as the Japanese food.
00:27:06So it's the same as the same as the Japanese food.
00:27:12It's the same as the Japanese food.
00:27:18What about the time?
00:27:20What kind of thing?
00:27:21What are you doing?
00:27:24I don't know, no.
00:27:28It's the only thing I've done.
00:27:30It's a good result.
00:27:32No, I haven't.
00:27:34I don't know.
00:27:36No.
00:27:38It's not a good picture.
00:27:40It's almost a young woman.
00:27:46I don't know what's wrong with the fish.
00:27:48I'm not afraid of it.
00:27:51I'm afraid I'm not worried about it.
00:27:55The fish's own taste, the taste, the taste, and the taste of the fish.
00:28:07The fish's own taste, the soup.
00:28:10I think it's a good thing to cook when it's the best.
00:28:16What is the most important thing to cook?
00:28:19The most important thing to cook is that it's an impact.
00:28:24The most important thing to cook is to cook.
00:28:29How much of it is to cook?
00:28:33I don't know how much of it is to cook.
00:28:37The food is the most important thing about the pot.
00:28:42The pot is the most important thing to eat.
00:28:46The pot is the most important thing to eat.
00:28:48But the pot is more simple than the pot.
00:28:54I think it's the first time.
00:28:56Today is a lot of fun.
00:28:58I've used to eat a lot of food.
00:29:00You're a lot of a lot of food.
00:29:02I'm proud of my mission.
00:29:06I'm trying to express my feelings.
00:29:11I'm going to make a lot of tools.
00:29:15I'm going to make a lot of potatoes.
00:29:19I'm going to make a lot of potatoes.
00:29:24I'm going to make a lot of potatoes.
00:29:29I'm going to make a lot of potatoes.
00:29:33I'm going to make a lot of potatoes.
00:29:39I'm going to make a lot of potatoes.
00:29:44I'm going to mix them up.
00:29:46I like it.
00:29:52That's the reason why I have to add another egg.
00:29:59This egg is completely sticky.
00:30:02It's a very good egg.
00:30:04I love it.
00:30:06I'll give you some egg.
00:30:11I'm going to mix it up.
00:30:14I'll mix it up.
00:30:15I'm going to mix it up because I'm not going to mix it up.
00:30:18There is a way to show the eggs in the world that you can't eat the eggs in the world.
00:30:33It's hot, it's hot, it's hot, it's hot, it's hot.
00:30:39It's a pan.
00:30:44It's a pan.
00:30:47It's a pan.
00:30:56It's a pan.
00:30:57Furry is a pan.
00:31:02It's a little more like this.
00:31:06It's a big deal.
00:31:08It's a big deal.
00:31:10I know.
00:31:12The most important thing is that you have to do.
00:31:15I don't know.
00:31:16I don't know.
00:31:18You can't do it.
00:31:20It's a big deal.
00:31:29I've been trying to make a lot of work for the Kim Jong-dil to make a lot of work for the Kim Jong-dil to make a lot of work.
00:31:34...
00:31:50...
00:31:54...
00:31:58...
00:32:00...
00:32:04It's a good thing.
00:32:11The fish is good.
00:32:13It's not good.
00:32:15It's not good.
00:32:17I'm not good at it.
00:32:19It's good when you're really confident.
00:32:21It's not good at it.
00:32:22It's hard to think.
00:32:23But it's not good at it.
00:32:25It's not good at it.
00:32:34I've been using the pot for a lot of cooking.
00:32:50I thought that it was a good idea.
00:32:53The pot has a bit of a sweet smell.
00:32:57It's the taste of it.
00:32:59It's the taste of it.
00:33:03I'm going to focus on a lot of the potatoes of the rice.
00:33:08I'm going to focus on the potatoes of the rice.
00:33:15I'm going to make a lot of hot and hot sauce.
00:33:21I'm going to make the potatoes of the rice.
00:33:28We made a lot of thin legs, the skin and the skin.
00:33:30Then we made a lot of thin legs.
00:33:36I didn't have a lot of time,
00:33:38but I didn't have a lot of time.
00:33:40I'd like to do it!
00:33:42The final match,
00:33:45please take a look at us.
00:33:46You know what I mean.
00:33:54...
00:33:56...
00:33:57...
00:33:58...
00:34:00...
00:34:01...
00:34:06...
00:34:08...
00:34:08...
00:34:13...
00:34:14I can't speak.
00:34:19I want to do something like that.
00:34:21I can't speak.
00:34:25First, I'm going to eat the food first.
00:34:44I just wanted to eat the food that you could eat.
00:34:51I wanted to eat the food.
00:34:54I thought I would love to eat it.
00:34:57I thought I would love to eat it.
00:35:02It's a good food.
00:35:06I can feel like you can feel it.
00:35:12When I put a spoon in three pieces, I thought it was not a bad idea.
00:35:18The first one is the first spoon.
00:35:21First of all, I put a spoon like this.
00:35:27I put a spoon like this.
00:35:33I can't wait to cook!
00:35:37I'll eat it.
00:35:40I'll eat it.
00:35:53I'll eat it.
00:35:56I'll eat it.
00:36:00The fried chicken is almost like soup.
00:36:04The fried chicken is also a good flavor of the rice.
00:36:23The fried chicken is the last part.
00:36:30I was going to make some of the seeds that I had to eat.
00:36:37It's very sweet and delicious.
00:36:45And then we'll make some of the seeds.
00:36:51I'm going to make some of the seeds.
00:36:57It's a lot of food.
00:36:58It's a lot of food.
00:36:59It's a lot of food.
00:37:00It's got to be done.
00:37:01You know, we have a lot of food.
00:37:02We can eat it all over the next time.
00:37:07We'll do now.
00:37:27Uhm
00:37:36Uhm
00:37:37Uhm
00:37:44Uhm
00:37:55I don't know who that is, but...
00:38:00It's a little bit different...
00:38:02But I think it's a different kind of stuff.
00:38:05It's just like the same ingredients...
00:38:07I can't believe it.
00:38:09I can't believe it's the same ingredients.
00:38:12I'm sure if I could get the ingredients from the product.
00:38:15I can't believe it's a meat-to-date.
00:38:17So I can't believe it's a whole thing.
00:38:19I can't believe it's a meat-to-date...
00:38:21Kauni's performance.
00:38:23Candidate, Janko, Janko.
00:38:26I got a bloodline!
00:38:28I will be
00:38:31to find the total pain in my career.
00:38:35Janko!
00:38:36You can win your career.
00:38:38You can win your career.
00:38:39You can win your career during a while.
00:38:43After the festival, he had a member of his first party for the debut for the stage, but it was a huge part.
00:38:49It's a good taste of somegear, but it's a good taste of somegear.
00:38:54It's a good taste for some good taste.
00:38:58It's something that's a good taste for somegear.
00:39:04It's not a good taste for somegear, so it's good to eat.
00:39:07The chef, he's very excited.
00:39:11The man with the reyfels, he knows the reyfels.
00:39:18He has a great confidence in the reyfels.
00:39:21With the reyfels, the reyfels are the greatest.
00:39:26It's so amazing.
00:39:29Now, we will be able to report the reyfels.
00:39:341-1, the reyfels of the lives of the lives of people.
00:39:41The 100% dollar.
00:39:43The 100% dollar.
00:39:45Congratulations.
00:39:47That's it.
00:39:49100% dollar.
00:39:51The 100% dollar.
00:39:53This 100% dollar.
00:39:55The 100% dollar.
00:39:57It's a lot of things.
00:39:59I think it's a lot, too.
00:40:01The 100% dollar.
00:40:03It's very good.
00:40:05It's a little bit of a bag.
00:40:07I think it's all that we can get to it.
00:40:09You said you made an egg.
00:40:12You made an egg.
00:40:14You added an egg.
00:40:15You added an egg.
00:40:17It's an egg.
00:40:18It's a whole new flavor.
00:40:21It's a very planned egg.
00:40:23When you eat egg, it's all different.
00:40:30It's a egg.
00:40:31It's a egg.
00:40:32It's a egg.
00:40:33It's a joke.
00:40:34It's a joke.
00:40:35It's a joke.
00:40:36It's a joke.
00:40:37It's a joke.
00:40:38I am happy to have it.
00:40:40It's a joke.
00:40:41I'm happy to have it.
00:40:42I'm happy to have it.
00:40:44When you look at the ingredients,
00:40:48I think I have a lot of different things.
00:40:52I don't know if I do it.
00:40:55I'm so glad I'm here.
00:40:58I'm happy.
00:41:00You can beat me every single time.
00:41:04I don't have a heart.
00:41:06Just a little, a little bit.
00:41:12I'm so excited, too.
00:41:23I'm so excited to be able to do it with my own thing.
00:41:36I can show you how to do it.
00:41:40The name of the 윤종원,
00:41:42it's Jnjoon.
00:41:47I'm going to go up here.
00:41:49I can't believe it.
00:41:50I think it's better to live in my life.
00:41:53I think it's better to live in my life.
00:41:58I feel like they're moving.
00:42:00They're so crazy.
00:42:06I think it's better than the top.
00:42:08I'm going to make a meal more than the top.
00:42:12You're so quiet.
00:42:14It's a smell of a lot.
00:42:17You're a total hotel.
00:42:19You're a total hotel.
00:42:22Yes, right.
00:42:23You're a total hotel.
00:42:26You're a total hotel.
00:42:28I think you're a total hotel.
00:42:32I was the only woman's first hotel in the hotel.
00:42:41I was the one that I wanted to show you.
00:42:45I was like, I'm going to get a little bit of water.
00:42:50It's a big deal.
00:42:51It's a big deal.
00:42:53It's a big deal.
00:42:54It's a big deal.
00:42:56The fight is a big deal.
00:42:58It's a big deal.
00:43:02I think it's a good thing.
00:43:32...
00:43:48...
00:44:00...
00:44:01It's really good to eat.
00:44:03It's really good to eat.
00:44:07It's like a hotel style.
00:44:09It's really good to make it.
00:44:21Your wife is making a sandwich.
00:44:24What do you do?
00:44:26It's late.
00:44:28I didn't have any food that I was making.
00:44:32I'm going to make a bread bread for the night.
00:44:36It's called the day bread bread.
00:44:38You guys all make it bread bread?
00:44:41I'm going to make bread bread.
00:44:43I'm going to make bread bread for the night.
00:44:47I'm going to make bread bread for the night.
00:44:51The bread can do everything in the night.
00:44:55I'll make the egg and the egg on the egg.
00:45:02I'll make the egg and egg in the egg.
00:45:06It's a little bit Curly.
00:45:15I'll make it a little small.
00:45:21After that, when you feel your pan, you feel your pan.
00:45:26The pan is so easy to get a pan, and the pan is so much longer than the pan.
00:45:32The pan is more than a pan, and the pan has a lot of pan.
00:45:35The pan is usually in pan.
00:45:37The pan is usually in pan, pan, pan, pan.
00:45:47I'm a traditional food.
00:45:51I'm a good person.
00:45:53I'm a good person.
00:45:55I'm a good person.
00:45:57I'm not a good person.
00:46:01I'm a good person.
00:46:11Wow.
00:46:13Wow.
00:46:15Wow.
00:46:17One hour.
00:46:25It's different.
00:46:27But I have a little bit of a habit.
00:46:31I wanted to live in the night.
00:46:35I wanted to add other ingredients.
00:46:37I wanted to add a little bit of water.
00:46:39I want to take a little bit of water.
00:46:41I wanted to add more water.
00:46:43I wanted to make some water.
00:46:45You probably could ride the night.
00:46:51Bye.
00:46:53I made the day, I made a hot water.
00:46:55I wanted to make my heart so I can understand.
00:46:57I would like to show you how it works.
00:46:59I'm going to show you how it works.
00:47:04I'll show you how it works.
00:47:10First, we'll try to eat a little bit.
00:47:17It's a bit of a cup of tea.
00:47:19It's a bit of a cup of tea.
00:47:40It's a bit too good.
00:47:43It's a bit too good.
00:47:45It's a bit soft.
00:47:47It's a bit soft.
00:47:49It's a bit soft.
00:47:51It's a bit soft.
00:47:53It's a bit soft.
00:47:55Yes.
00:47:57Next is the second cooking.
00:48:01It's a bit soft.
00:48:11손 엄청 떨면서 막 미쳐버릴 것 같은 거예요.
00:48:17그리고 약간 두 손으로.
00:48:31음 떡인데?
00:48:43떡이 이렇게 힘이 없어?
00:48:47부드럽게 만드신 것 같은데.
00:48:49아 이거 생떡인가?
00:48:51어 이거 그래서 그러면 이거 생떡.
00:48:55밤으로 떡을.
00:48:59근데 고기하고 밥하고 잘 어울리네.
00:49:03잘 어울려요.
00:49:07투표가 끝났습니다.
00:49:09투표 결과.
00:49:112대0입니다.
00:49:17생떡국 맞죠?
00:49:19네 충청도 생떡국 만들었습니다.
00:49:21고향이 충청도세요?
00:49:22아니요 서울 사람입니다.
00:49:23근데 해보신 적 있어요?
00:49:24아니요 없습니다.
00:49:25깜짝 놀랐어요.
00:49:26밤 자체가 향이 약해서.
00:49:28자칫하면 고기가 확 잡아먹어서.
00:49:30아 이건 정말.
00:49:31우염한 짓에서 하신 거예요?
00:49:32네 알고 있습니다.
00:49:33알고서 하신 거예요?
00:49:34네네.
00:49:35와 겁없다.
00:49:36처음에 이금희 시프님.
00:49:37밤죽을 먹을 때.
00:49:38아 그래 정통 기법이구나.
00:49:40막 기교 없이.
00:49:41정말 밤을.
00:49:42딱 이거.
00:49:43정말 이금희 시프님.
00:49:44FM 딱 정직하고.
00:49:47먹을 때.
00:49:48와 되게.
00:49:49경륜이 분명히 있으실 거라고 생각을 했었는데.
00:49:52자 그럼.
00:49:54공주 밤 대결 결과를 발표하겠습니다.
00:49:571대1 흑백 대전의 생존자는.
00:50:00흑수저 술 빚는 윤주모 생존입니다.
00:50:06감사합니다.
00:50:07수정 estimate.
00:50:08감사합니다.
00:50:10수정해.
00:50:11고맙습니다.
00:50:14감사합니다.
00:50:15고생하셨습니다.
00:50:16감사합니다.
00:50:17특이영.
00:50:18흑수저 술 빚는 윤주모 생존입니다.
00:50:20우와 진짜 대박.
00:50:24Oh, I'm a little bit surprised.
00:50:29As I've been doing this, I think we're going to keep our traditional food going forward.
00:50:37Oh, the soup is good.
00:50:39Oh, the soup is good.
00:50:40Yes.
00:50:41When I eat Japanese food, I think it's a good thing.
00:50:45It's a very Korean food, and I think it's a good thing.
00:50:50But I think it's a good thing.
00:50:52I was really surprised.
00:50:54It was sweet and sweet and sour taste.
00:50:58I thought it was delicious.
00:51:02It was a bit of a shock.
00:51:06How did you feel like I was going to sleep in the night?
00:51:09It was all...
00:51:10It was all...
00:51:11It was all...
00:51:12It was all about the two of us.
00:51:14It was a really good food.
00:51:15It was so funny.
00:51:17How did you feel?
00:51:22It was very complicated.
00:51:25It was very simple but I didn't care.
00:51:27I didn't care.
00:51:28I didn't care.
00:51:29I didn't care.
00:51:31I love you.
00:51:34Did you see it?
00:51:36Did you see it?
00:51:37Did you see it?
00:51:39You were a teacher in the middle school.
00:51:43It was a bit of a dream.
00:51:46It was very hard for me.
00:51:49It was a couple of years ago.
00:51:52I was very grateful to my life.
00:51:56He's a huge person.
00:52:00He's a huge person.
00:52:02He's a huge person.
00:52:03He's a good-looking food for the soul dining.
00:52:07Michelin one star soul dining and Michelin
00:52:11egg and flower.
00:52:14I don't know if that's the guy.
00:52:17I really want to support him.
00:52:20I want to talk more about him.
00:52:22I want him to go.
00:52:24I want him to go.
00:52:26I want him to go.
00:52:27I want him to go.
00:52:29I want him to go.
00:52:30I want him to go.
00:52:32Wow!
00:52:34Wow!
00:52:36I'm happy to see him.
00:52:38I'm glad, I'm glad.
00:52:40I've been looking for him.
00:52:42He's looking for me to see his face.
00:52:44Why is he here?
00:52:45What is it?
00:52:46He's a beauty.
00:52:47I'm a beauty.
00:52:49It's easy to see the skin.
00:52:52It's easy to see the skin.
00:52:54It's a beauty, it's a good skin.
00:52:56It's a good skin.
00:52:58It's not a good skin.
00:53:00I'm a good skin.
00:53:02I'm not eating a skin.
00:53:04I am so proud to use this.
00:53:09It was a problem.
00:53:10So I used to use it.
00:53:13I used to use it for a little.
00:53:17This is the same.
00:53:22It is really good.
00:53:25Going to eat some of them?
00:53:27Some of them?
00:53:28Some of them?
00:53:29I'm going to try and enjoy them.
00:53:30Where did you go?
00:53:40It's going to make it?
00:53:41I'm going to cut a lot of things about the oven water.
00:53:48I vous
00:53:55I can make a sauce, so it can be used to it.
00:54:04It's like the burning sauce.
00:54:08This looks good when you pour it to the bottom.
00:54:12We'll put it on and try to cook it.
00:54:16It's the ground dish.
00:54:21It's like a hot sauce.
00:54:23It's like a hot sauce.
00:54:24It's delicious.
00:54:25Yeah, I'll get it.
00:54:28Now, I'm going to use the rice,
00:54:32asparagus,
00:54:34asparagus,
00:54:36asparagus,
00:54:38asparagus,
00:54:40asparagus,
00:54:42asparagus,
00:54:44some pepper,
00:54:46some pepper,
00:54:48and some salt,
00:54:50and some pepper,
00:54:52some pepper,
00:54:54and some pepper,
00:54:56some pepper,
00:54:58some pepper,
00:55:00and some pepper.
00:55:06I've done a lot of my own ingredients.
00:55:10I think it's the answer to the taste of the food.
00:55:15It's a hot sauce.
00:55:17I'm going to put a hot sauce on the pan.
00:55:19I'm going to prepare a hot sauce for a hot sauce.
00:55:22I'm going to prepare a hot sauce for a long time.
00:55:27I'm going to put a hot sauce on the hot sauce.
00:55:31This is a big part.
00:55:35I'm going to put the hot sauce on the hot sauce.
00:55:43I can't eat it.
00:55:47I think I would like it to be good for the hot sauce.
00:55:52I'm going to do the hot sauce.
00:55:56I'm going to put a hot sauce on the hot sauce.
00:56:01There is a way to cook in Korea, and there is a way to cook.
00:56:07There is a way to cook all kinds of food.
00:56:16The first time we are going to eat the corn chicken.
00:56:19I'm going to try to eat the corn chicken.
00:56:31I think he's my father.
00:56:33He's my father.
00:56:35It's really good to cook and just a little bit
00:56:40for the rest of the pantry.
00:56:45I'm doing it so good.
00:56:50I'm so excited to make it out of the pantry.
00:56:55So, I'm going to make it a little bit
00:56:57about a little bit.
00:56:59I'm going to make it a little bit cold.
00:57:04It's a good taste.
00:57:06It's a good taste.
00:57:14It's a good taste.
00:57:16It's a good taste.
00:57:20The next 2nd recipe is the first recipe.
00:57:25First, I'm going to cook the food.
00:57:28I'm going to eat the food.
00:57:32I'm going to mix the bread with the sauce and mix it up.
00:57:37I'm going to add the rice and the rice and the rice and the rice and the rice and the rice and the rice and the rice.
00:57:42It's not a good taste, but it's something that's special.
00:57:46I don't know.
00:58:00Well done.
00:58:04Okay.
00:58:05The first one is a little bit of a chicken.
00:58:08And it's like a cake.
00:58:10Like a cake and a cake.
00:58:12Like a cake and a cake.
00:58:16The vote is finished.
00:58:19The vote is...
00:58:241 vs 1.
00:58:34Please leave the participants for a moment.
00:58:39That was a very special thing.
00:58:49I think it was a very special.
00:58:52It was a very special thing that I did.
00:58:55No, it was hard to make it.
00:58:56It was very good for the taste of the taste.
00:59:00This one is not hard to make.
00:59:03It was a bit spicy.
00:59:04I ate food and I ate it more than that.
00:59:08But I think it's really difficult to do this.
00:59:11Right, but it's a lot of difference.
00:59:16It's not a difference, but it's different from each other.
00:59:21It's different from the first time.
00:59:22It's very different from the first time.
00:59:24It's a very good taste.
00:59:26It's a good taste.
00:59:28And the second time, it's a good taste.
00:59:32It's different from the same time, so it's different from the first time.
00:59:38Oh...
00:59:44It's a good attempt.
00:59:47This is a lot of fun.
00:59:50The mission of the Shafee mission of the Shafee mission is.
01:00:02The Shafee mission of the Shafee mission.
01:00:08Yeah.
01:00:12And then I'm...
01:00:15I guess I'm going to eat a lot.
01:00:17I'm going to eat a lot, I've got this list.
01:00:21So I'm going to eat a lot.
01:00:24So, if I eat a lot, I think I'm going to eat a lot.
01:00:28Then I'm going to eat a lot.
01:00:30I don't want to eat a lot, but I don't like to eat a lot.
01:00:34I don't think I'm going to die.
01:00:36I think I'm going to love the young chefs that I like to love.
01:00:42I want to say that I want to hear you.
01:00:46I'm not a fan of this.
01:00:52I think it's different from my family.
01:00:54I'm really proud of my heart.
01:00:59I'm so proud of you.
01:01:00I don't have to worry about it.
01:01:09Yeah, it looks really thick.
01:01:11Wow, it looks like it's long.
01:01:13So this is like, it's called meljot?
01:01:15He said he was gonna make it...
01:01:16So it's like an anchovy...
01:01:17Yeah, the anchovy sauce from Cheju, right?
01:01:20It's very strong sauce. It's like really spicy, smelly.
01:01:24Not easy.
01:01:25Funky.
01:01:26Yeah.
01:01:27But I think I'm good with meljot.
01:01:29I'm gonna use the anchovy sauce.
01:01:31I'm gonna use it.
01:01:32It's like a little more of my food.
01:01:34I'm doing this on the Italian cooking room.
01:01:37I've made food when I was in a training room.
01:01:41It's our day.
01:01:42I mean, it's all that's good.
01:01:44I really just felt like I felt like my own.
01:01:47It's not good.
01:01:48I really feel like it's hard to think about the thing.
01:01:52I think my bigiv channels...
01:01:54I like it.
01:01:55I think I want to show you how it's very fun.
01:01:58It's an apple.
01:02:02It's very soft.
01:02:05It's so soft.
01:02:08Very good.
01:02:11Can you eat the apple?
01:02:16I'll cook two pieces.
01:02:18The one is the apple.
01:02:21The other one is the smell.
01:02:25It's a taco.
01:02:27These are the two of the seeds.
01:02:32We add it to the apple.
01:02:39The apple and the apple and the apple.
01:02:43The apple and the apple.
01:02:46The apple and the apple.
01:02:50I'm looking for the apple.
01:02:53This is the apple.
01:02:56I'm going to put it in a different way.
01:02:59The meat is in a few minutes.
01:03:01When the meat is all over,
01:03:04it's a small size for a large size.
01:03:08It's a small size and a small size.
01:03:11It's a small size of the meat.
01:03:16I've been to an end of the meat.
01:03:17I've been eating the meat.
01:03:21I'll use the meat.
01:03:23This is the first time I made the pasta, which is the first time I made.
01:03:33I've never thought about this.
01:03:39This is the first time I made the pasta in the world.
01:03:45I'm going to tell you how to make pasta.
01:03:48First of all, I'm going to eat all of the ingredients in the 1st, but I'll be able to eat all of the ingredients.
01:04:07Okay. How many of them do you think?
01:04:10It's about half an inch.
01:04:12Okay, okay.
01:04:35Why don't you eat it?
01:04:37Why don't you eat it?
01:04:40What?
01:04:41It's about to take a bit of a bite.
01:04:45I'll take a bit more.
01:04:48I'll take a bit more.
01:04:50I'll take a bit more.
01:04:52I'll take a bit more.
01:04:54I'll take a bit more.
01:05:02If you eat it,
01:05:04What do you think about this?
01:05:09And then...
01:05:10Oh!
01:05:11It's a lot of flavor.
01:05:13And then...
01:05:14Oh!
01:05:15Oh!
01:05:16Oh!
01:05:17Oh!
01:05:18Oh!
01:05:19Oh!
01:05:20Oh!
01:05:21Oh!
01:05:22Oh!
01:05:23Oh!
01:05:24Oh!
01:05:25Oh!
01:05:27Oh!
01:05:28Oh!
01:05:29Oh!
01:05:30Oh!
01:05:31Oh!
01:05:32Oh!
01:05:33Oh!
01:05:34Oh!
01:05:37Okay.
01:05:39These are some fruits.
01:05:40Oh!
01:05:41It'sil.
01:05:43Oh!
01:05:44Oh!
01:05:45Oh!
01:05:46Oh!
01:05:47Oh!
01:05:48Toc...
01:05:49Oh!
01:05:50Oh!
01:05:51Oh!
01:05:52Oh!
01:05:53Oh!
01:05:54Oh!
01:05:55You're welcome now!
01:05:58Oh!
01:05:59Go for six!
01:06:01Oh!
01:06:02Ames-women.
01:06:04Ames-women.
01:06:06Ames-women.
01:06:08It's a good taste.
01:06:12Ames-women.
01:06:18Ames-women.
01:06:20Adoline.
01:06:22Ames-women.
01:06:24Ames-women.
01:06:26Ames-women.
01:06:28The vote is done.
01:06:312-0
01:06:36The match for the world of the world
01:06:38The world of the world
01:06:45The world of the world of the world, Sam Kim.
01:06:47Congratulations
01:06:49Thank you
01:07:21앞으로도 트렌드를 메이킹하면서 잘 나올 테니까 많은 응원해 주시기 바랍니다.
01:07:28축하드립니다.
01:07:30증평 돼지 껍데기 대결입니다.
01:07:36제 이름은 제니 월든입니다.
01:07:39스웨덴은 저는 저는 TV에 익히면서 스웨덴을 만들고 있습니다.
01:07:42저는 스웨덴의 마스터 셰프입니다.
01:07:45저는 제 식사는 제 식사는 제 식사는 제 식사입니다.
01:07:49돼지 껍데기 찔한 갈비입니다.
01:07:53돼지 껍데기를 잘게 다진 거를 뼈에 붙여가지고 냉각을 시켜서 튀겨냅니다.
01:08:03불향, 단짠의 맛, 돼지 껍데기의 질감 완벽합니다.
01:08:08흙수저, 중식마려, 생존입니다.
01:08:11중식을 이렇게 하는 사람 없어요.
01:08:14이번 대결은 단양 마늘 대결입니다.
01:08:19미셰린 원스타 고료리켄의 김건희입니다.
01:08:24고등어 마늘 볶음밥 아란치니와 마늘 퓨레
01:08:27흑백 마늘 라면을 준비했습니다.
01:08:31오징어를 얇게 썰어서 면처럼 만들었고요.
01:08:34키카나물 역시 태운 마늘이죠.
01:08:37은은하게 어딘가에 마늘이 숨어있는 요리로 준비했고요.
01:08:39흙수저, 칼마카새의 생존입니다.
01:08:44은은한 와늘 향이 달리에 올라오더라고요.
01:08:47이번 대결은 완도 곱창김 대결입니다.
01:08:54요리 경력 25년 차에 뉴욕에서 요리하고 있는 심성철입니다.
01:08:59코치 그리고 마리라는 식당이 각각 미셀린 원스타를 받은 식당이고요.
01:09:04김의 진술을 보여드리기 위한 완도 곱창김 햄을 죽입니다.
01:09:08곱창김 햄을 만들고 김의 진술을 만들고 김의 진술을 만들고 김의 진술을 만들고 김의 진술을 만들고 김의 진술을 만들고 흑수저 안녕 봉주로 생존입니다.
01:09:21식감을 정말 잘 살리셨어요.
01:09:25이번 대결은 군산 박대 대결입니다.
01:09:32청와대에서 대통령을 전담으로 모신 청와대 셰프 천상현입니다.
01:09:37김대중 대통령서부터 5분 20년 4개월 동안 모셨습니다.
01:09:42반건조 박대 간장조림이에요.
01:09:46박대 두부선 느름이고요.
01:09:48고조리사에 나와있던 요리법인데요.
01:09:50따뜻한 요리를 준비했습니다.
01:09:52백수저 천상현 생존입니다.
01:09:55축하드립니다.
01:09:55이번 대결은 장수, 한우, 보섭살 대결입니다.
01:10:06요리한 지는 한 30년이 조금 넘었고요.
01:10:10청담동에서 코자차라는 레스토랑을 하고 있는 최유강 셰프입니다.
01:10:13색동 양장 핏, 양장피로 옷을 입힐 거예요.
01:10:18봄나물 보섭살 카르파치오입니다.
01:10:22백수저 최유강 생존입니다.
01:10:24감사합니다.
01:10:26흑백요리사 시즌2, 백수저 역대 최고의 캐스팅입니다.
01:10:30제가 왜 거기에 껴야 되는지 지금부터 보여드리겠습니다.
01:10:57확실히 다르네.
01:10:58엄청 큰데요?
01:11:02이거 완전히 가렸구나.
01:11:05그러니까.
01:11:06장막이다.
01:11:08뭐 하는 거지?
01:11:09이걸 3개를 붙여놨네.
01:11:12화구가 3개.
01:11:18어디서 많이 본 느낌이에요.
01:11:21사실 시즌1 때는 마지막 결투장이었는데 한 1년 정도 계속 생각한 것 같아요.
01:11:27이 장면, 여기에서의 패배, 트라우마를 또 한 번 쌓느냐 아니면 조금 해소하고 가느냐.
01:11:361대1 흑백대전에서 생존한 흑수저 9인, 흑수저 10인의 참가자 여러분.
01:11:44이번 라운드에는 여러분과 함께할 추가 생존자가 있습니다.
01:11:52누구자, 누구지?
01:11:54우리 흑수저, 흑수저.
01:11:56누구지?
01:11:57저기는 9명이고 여기는 저기겠지?
01:11:59그럴 것 같습니다.
01:12:00추가 생존자는
01:12:042명입니다.
01:12:052명?
01:12:062명?
01:12:082명?
01:12:16제일 아쉬웠던 사람 하나씩 뽑아야지 또?
01:12:19슈퍼패스인가요, 슈퍼패스?
01:12:26몇 분이 계시긴 한데...
01:12:29너무, 너무 좋았어요.
01:12:30너무 좋았어요.
01:12:31너무 맛있었네요.
01:12:32나는 한 번 더 먹어보고 싶어요.
01:12:33다른 음식이.
01:12:35추가 생존자.
01:12:37입장해 주세요.
01:12:38어디?
01:12:39어디?
01:12:40위에서 내려오는 거야.
01:12:41밑에서 올라오는 거 아니에요?
01:12:42밑에서?
01:12:48아, 뭐야.
01:12:49아, 진짜.
01:12:55첫 번째 추가 생존자.
01:12:57백수저.
01:12:58정호영.
01:13:01아, 정호영 셰프님.
01:13:02맞아, 맞아.
01:13:03정호영 셰프님.
01:13:04아구 간.
01:13:05아구 간을 했는데.
01:13:06아, 이거 인정.
01:13:07너무 맛있게 먹어가지고.
01:13:08우리 그때.
01:13:09투표 결과 1 대 1입니다.
01:13:10제 투표 결과 1 대 1입니다.
01:13:13한 번 하고 두 번 하고 두 번 해서 또 이렇게 되고.
01:13:17너무 아깝게 되셔서.
01:13:19일단 1 대 1에 두 번이었으니까.
01:13:24아, 뭐야.
01:13:25아, 이렇게.
01:13:26이렇게 숨겨.
01:13:27아, 어떡해.
01:13:29심사 회원분들이 제 요리를 한 번 더 맛보고 싶어 하시지 않았나.
01:13:35와, 엄청 많네.
01:13:37이제 흙에서 하나 나오나?
01:13:38흙에서 하나.
01:13:40두 번째 추가 생존자.
01:13:42이쪽에?
01:13:43입장해 주세요.
01:13:45이쪽에 누구예요 누구예요?
01:13:46어디야?
01:13:48저쪽 저쪽?
01:13:49아니, 아니.
01:13:50저기에 왔네.
01:13:51왔어?
01:13:52왔어?
01:13:53어디, 어디, 어디.
01:13:54우와.
01:13:55두 번째 추가 생존자.
01:13:56백숙자 선제 스님.
01:14:00아, 축하드립니다.
01:14:01백숙자 선제 스님.
01:14:05아, 축하드립니다.
01:14:07백숙자 선제 스님.
01:14:11아, 축하드립니다.
01:14:13백숙자 선제 스님.
01:14:15Thank you very much.
01:14:45추가 생존자는 계급과 관계없이 가장 아쉽게 패배한 두 사람을 선정했습니다.
01:14:59이제 이곳에서 또 한 번의 요리 계급 전쟁이 펼쳐질 텐데요.
01:15:09이번 대결에 미션을 발표하겠습니다.
01:15:15전투 의지가 그냥 와.
01:15:16미션을.
01:15:19뭐야.
01:15:21뭐야.
01:15:22뭐야.
01:15:23뭐야.
01:15:25뭐야.
01:15:26뭐야.
01:15:27뭐야.
01:15:28뭐야.
01:15:29뭐야.
01:15:30뭐야.
01:15:31뭐야.
01:15:32뭐야.
01:15:33뭐야.
01:15:34뭐야.
01:15:35뭐야.
01:15:36뭐야.
01:15:37뭐야.
01:15:38뭐야.
01:15:39뭐야.
01:15:40뭐야.
01:15:41뭐야.
01:15:42뭐야.
01:15:43뭐야.
01:15:44뭐야.
01:15:45뭐야.
01:15:46뭐야.
01:15:47뭐야.
01:15:48뭐야.
01:15:49뭐야.
01:15:50뭐야.
01:15:51뭐야.
01:15:53뭐야.
01:15:54뭐야.
01:15:55뭐야.
01:15:56뭐야.
01:15:57뭐야.
01:15:58뭐야.
01:15:59뭐야.
01:16:00뭐야.
01:16:01뭐야.
01:16:02뭐야.
01:16:03뭐야.
01:16:04뭐야.
01:16:05뭐야.
01:16:06뭐야.
01:16:07뭐야.
01:16:08뭐야.
01:16:10뭐야.
01:16:11뭐야.
01:16:13뭐야.
01:16:14뭐야.
01:16:15뭐야.
01:16:16뭐야.
01:16:17뭐야.
01:16:22뭐야.
01:16:23이거yspone.
01:16:25가요 search.
01:16:26가요 fillers의 가요 가요.
01:16:27가요 가요 가요.
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