Recipe Dessert
Here's an idea that's as simple as it is magical: a melty brownies transformed into a snow-covered pinecone, thanks to a few well-placed cereals and a veil of powdered sugar. This Christmas dessert, which can be made with or without children, creates a wow effect without spending hours on it. The result? An edible centerpiece or a super gourmet dessert plate... To munch on around the Christmas tree, with a hot chocolate ;)
Ingredients:
Brownies batter :
- 2 eggs
- 1/2 cup sugar
- 3/4 cup flour
- 10 ounces dark chocolate
- 1/3 cup butter
- 1 tablespoon spread
Decoration:
- Chocapic-type cereals
- Powdered sugar
See recipe on site: https://en.petitchef.com/recipes/dessert/turn-your-brownie-into-a-chocolate-pinecone-fid-1605777
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