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00:00Top 5 Spices and Herbs to Support Arterial Health
00:05For centuries, herbs and spices have been crucial in traditional medicine,
00:09enhancing flavor and supporting arterial health.
00:12Five spices and herbs exemplify their dual role in culinary and health benefits.
00:21Garlic, used for millennia in cooking and medicine,
00:24boosts immunity and reduces blood pressure and LDL cholesterol.
00:28Since the 1950s, research on allicin, its active compound,
00:33shows anti-inflammatory and vasodilative effects, improving arterial health.
00:41Turmeric, a South Asian plant, supports digestion and reduces inflammation,
00:46offering various health benefits when included in the diet.
00:49Curcumin, its active compound, offers antioxidative and anti-inflammatory benefits,
00:55enhancing heart function and reducing oxidative stress.
00:59It may influence cardiac remodeling, impacting blood pressure and collagen buildup.
01:07Cinnamon from South and Southeast Asia has culinary and medicinal uses.
01:12Its active compound, cinnamaldehyde, prevents blood clots.
01:16Antioxidants protect vessels from oxidative damage, reducing arterial disease risks.
01:22It inhibits inflammation, improves lipid metabolism and promotes vasodilation.
01:30Oregano, a Mediterranean herb, is rich in antioxidants and flavonoids,
01:35reducing oxidative stress and promoting vasodilation.
01:39Compounds like quercetin, carvacrol and thymal combat arterial damage and protect arterial walls.
01:45Saffron, a globally recognized spice, is valued for flavor, color, and health benefits.
01:55Its active compound, crocetin, reduces atherosclerosis risk.
02:01Rich in riboflavin and thlymin,
02:03saffron enhances heart function with antioxidant and anti-inflammatory effects.
02:07are our efforts.
02:08Chancese.
02:09My skin.
02:09As a result, I'm brand-on-pops.
02:10So, I'm the first of the first, all I have to ask my talents.
02:12My skin.
02:12And my skin.
02:12I'm a vegan.
02:13Monically, you can find out that I've got a 20-inch slime,
02:14that I'm skin-yed.
02:15I'm a Vegan.
02:16Let's say I'm a vegan.
02:17I am a vegan, I've got a vegan, I've got a vegan, I've got a vegan, I've got a vegan,
02:18and I've got a vegano.
02:19And I've got a vegano, and I'm a vegano.
02:21And I'm a vegano, even if I can't just use this.
02:22I don't know.
02:22I don't know.
02:23I don't know.
02:24I'm a vegano.
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