Falling for the Internets Sweetest Temptation #Dramabox

Drama Short

Falling for the Internets Sweetest Temptation #Dramabox    #EnglishMovie #cdrama #drama #engsub #chinesedramaengsub #movieshortfull

Transcript

00:00:00I got you this job as a food critic. Think of this as a debt paid.

00:00:07It'd be my honor, boss. Consider it already done. I never thought that fool would try to topple Chef Tony's marks of the city.

00:00:16Of course, if you're not up to the task, then my boys here will do what I pay them to do.

00:00:29If you catch my drift.

00:00:34Got it, Chef. Got it.

00:00:42Salute.

00:00:47Enjoy the best meal of your life.

00:00:59You are so hot when you're in sabotage mode. How are you going to take her down?

00:01:05Beat them at their own game.

00:01:08Well, that's it for our first night.

00:01:22Great. Time to clean up and go to our actual homes.

00:01:27Hey Dash. Chef Nina.

00:01:34An anonymous food blogger posted about home and it's not good.

00:01:40And while the new restaurant seems to take itself seriously given the pricing,

00:01:45It's the clout of having a dash of temptation as their resident pastry chef that makes them cheap.

00:01:51God.

00:01:52See, this is exactly what I was worried about.

00:01:54A review by a faceless person on the internet?

00:01:57Aw, come on. They barely have any followers. They'll go nowhere.

00:02:01Well, how are you so sure that others don't feel the same about...

00:02:06Me?

00:02:09And here I thought we were getting along so well.

00:02:12Well, what do I do to squash it?

00:02:16What if we invite this low life person in for dinner?

00:02:21Uh, we're booked up for the next six months.

00:02:30Listen, I know how the internet works.

00:02:33Just cater there to you and you'll blow over.

00:02:39Soon, real reviews from real customers will overshadow this as they shout from the mountaintop how good home is.

00:02:50I do want to believe you.

00:02:55Simply do so.

00:03:03Nina?

00:03:05Uh, just head home. I'll close up the rest.

00:03:20God, I can really use your advice right now, Papa.

00:03:25I can really use your advice right now, Papa.

00:03:28My darling princess, what's wrong?

00:03:31I burnt the meal.

00:03:33That's okay.

00:03:34Hey look, you gotta understand, greatness takes time.

00:03:37It's kinda like waiting for dough to rise, you know?

00:03:43You keep experimenting, Nina.

00:03:44I burnt the meal.

00:03:48That's okay.

00:03:49Look, you gotta understand, greatness takes time.

00:03:53It's kind of like waiting for dough to rise.

00:04:02You keep experimenting, Nina.

00:04:04You're gonna be a great chef one day.

00:04:06See? Doesn't that make you feel better?

00:04:16Alright.

00:04:32Did you get home okay?

00:04:36This is home.

00:04:39Where I've only ever belonged.

00:04:51Thanks again for giving me a chance.

00:04:56Yeah, whatever.

00:05:01Am I being too hard on him?

00:05:03He did technically help book out my restaurant for six months.

00:05:14Figured you'd like to see all the reviews tonight from real customers.

00:05:19Such a great experience tonight in the comfort of Nina's new home.

00:05:22Exquisite execution.

00:05:24I'll be back soon if I can get a reservation.

00:05:34A peace offering.

00:05:35It's kind of my brand.

00:05:36It's kind of my brand.

00:05:40Mmm.

00:05:41Mmm.

00:05:42Mmm.

00:05:43Oh my god.

00:05:44Mmm.

00:05:45Mmm.

00:05:46Mmm.

00:05:47Mmm.

00:05:48Oh my god.

00:05:49Mmm.

00:05:50Mmm.

00:05:51Mmm.

00:05:52Mmm.

00:05:53Mmm.

00:05:54Oh god.

00:05:55He's delicious.

00:05:56I, I, I mean the dessert.

00:05:57Oh god, oh no.

00:05:59I'm in deep.

00:06:00Babe, where are you going so early?

00:06:01Time for a little manipulation tactic for a little special mission.

00:06:03Mmm.

00:06:04Oh god, he's delicious.

00:06:05I, I, I mean the dessert.

00:06:06Mmm.

00:06:07Mmm.

00:06:08Mmm.

00:06:09Mmm.

00:06:10Mmm.

00:06:11Mmm.

00:06:12Mmm.

00:06:13Mmm.

00:06:14Mmm.

00:06:15Mmm.

00:06:16Mmm.

00:06:17Mmm.

00:06:18Mmm.

00:06:19Mmm.

00:06:20Mmm.

00:06:21Mmm.

00:06:22Mmm.

00:06:23Mmm.

00:06:24Mmm.

00:06:25Mmm.

00:06:26Mmm.

00:06:27I'm ready for a little manipulation tactic for a little special mission.

00:06:29Oh.

00:06:30You're a little devil, aren't you?

00:06:31I know how to warm her up just to leave her in the cold.

00:06:50Hmm.

00:06:51Perfect timing.

00:06:54This is all the crap you stashed in my drawers and littered my living room with.

00:06:59Where's my stuff?

00:07:01Let's focus on apologies rather than your overreaction to a silly little mishap.

00:07:06Oh, you are such an asshole.

00:07:10Oh, wait, I know what's going on.

00:07:11You're in a mood because of that terrible review by some online food influencer.

00:07:15I must have really stung.

00:07:16Ouch.

00:07:17That little thing?

00:07:19We're going to get notable reviews from actual professionals.

00:07:22Just you wait.

00:07:24You'll never make it without me or my connections as a food critic.

00:07:29Yeah?

00:07:30And you'll never survive on Christie's overly sweet desserts.

00:07:33Time to up the insulin.

00:07:41Shit, what if he's right?

00:07:44I mean, Axel's the best food critic in town and without him on my side, how am I going to get notable reviews?

00:07:50Hey boss, how's it hanging?

00:08:01Uh, great, great.

00:08:03Just cleaning up.

00:08:04Fun.

00:08:05Is it okay if I pick up a few things for tonight's desserts?

00:08:10All the items there are what your previous chef had ordered.

00:08:12Oh, right.

00:08:13Yeah, go for it.

00:08:15All right.

00:08:16See you tonight then.

00:08:18Excited to see what you whip up.

00:08:20Oh, why did I say that?

00:08:26Gross.

00:08:27Oh, boy.

00:08:29Yeah, that's...

00:08:43Boy, yeah, that's what I need right now.

00:08:52Want some coffee?

00:08:54Sure.

00:08:55Cream, sugar?

00:08:57No sugar!

00:08:59Jeez, okay.

00:09:00Calm down.

00:09:01Tony's new menu shows the kind of sophistication that many of his rivals would sell their soul

00:09:08to copy.

00:09:15I need to hit harder!

00:09:26Welcome to your new home.

00:09:27Hi, yes.

00:09:29I'd like to make a reservation for tonight.

00:09:31I'm sorry, sir, but we are booked up six months in advance.

00:09:34What?

00:09:36Would you like to...

00:09:37Go!

00:09:44I still have to give your things back, don't I, Nina?

00:09:53I said no sugar!

00:09:54Is this what I think it is?

00:10:05Uh-huh.

00:10:16Got what you needed?

00:10:17Yes, chef.

00:10:18It's going to be delicious.

00:10:21Mmm.

00:10:24Mmm.

00:10:25Everyone, let's get ready for a busy night.

00:10:27Mmm.

00:10:28Mmm.

00:10:29Flamboyant, untalented daddy's little witch boy.

00:10:33Flamboyant, untalented daddy's little witch boy.

00:10:39Flamboyant, untalented daddy's little witch boy.

00:10:43Time to drop off your stuff, Nina.

00:10:45Flamboyant, untalented daddy's little witch boy.

00:10:50Flamboyant, untalented daddy's little witch boy.

00:10:53Flamboyant, untalented daddy's little witch boy.

00:10:55Time to drop off your stuff, Nina.

00:11:01I hope you can swim, Nina.

00:11:21Cuddle this, bitch.

00:11:31Sir, no running.

00:11:36Hey, watch it, babe.

00:11:40I need to get home and start baking.

00:11:44Yeah, hi.

00:11:45I'd like to report a citation.

00:12:01How's the uni pasta with caviar looking?

00:12:18The entire dining room is flooded.

00:12:26I got called for a health code citation.

00:12:30Oh.

00:12:31This restaurant is shut down.

00:12:32It's effective immediately.

00:12:36Are you the owner?

00:12:37Uh, I am.

00:12:38I have to give you a failing grade.

00:12:40What? No, a failing grade.

00:12:41Look, I have never...

00:12:42Hang on.

00:12:43Inspector?

00:12:47Theo.

00:12:48Theo?

00:12:49I don't like that name.

00:12:52I like you.

00:12:54I mean, I've watched all your videos and all.

00:13:00Can you give us a few hours to figure out what happened before you give our chef her first failing grade?

00:13:07It means a lot to me.

00:13:10For you, anything.

00:13:13I'll give you some dessert on the house, of course, as a thank you.

00:13:17Oh, I can't take bribes.

00:13:19It's not a bribe.

00:13:20A bribe would be me feeding you the dessert myself.

00:13:25I can take bribes.

00:13:26I can take all the bribes.

00:13:28I'll be right back with a to-go bag.

00:13:30Thank you for understanding.

00:13:38Chef Tony.

00:13:40It's been handled.

00:13:41They'll be shut down.

00:13:44Well done, Axel.

00:13:46You're proving to be invaluable to me.

00:13:49What can I say?

00:13:50It's the least I can do.

00:13:52Hey, tell me.

00:13:53What's a food critic job paying these days?

00:13:57I get by.

00:13:59How'd you like to make a little extra?

00:14:02Come work for my restaurant's management team.

00:14:06Well, wouldn't that conflict with my current job?

00:14:10You worry too much.

00:14:12Let me handle that.

00:14:17What are you thinking?

00:14:20The flood didn't just happen on its own.

00:14:23The cameras might have caught the perpetrator.

00:14:26So you're thinking that someone did this on purpose?

00:14:30Where's the security feed?

00:14:33Oh, um...

00:14:39Who's this?

00:14:42Oh my god, that's my ex-fiance!

00:14:50This is my ex-fiance, Axel.

00:14:52He's the food critic for the paper, but apparently, our saboteur.

00:14:58That is so unethical.

00:15:01Who called in the citation?

00:15:03All I know is that it was a man.

00:15:06Recognize this number?

00:15:09Oh, that's Axel's number.

00:15:10God, that little life's gone.

00:15:13Okay, call me when you clean up this mess for a proper inspection.

00:15:16Until then, I'll give you a pending grave.

00:15:20Oh, thank you so much.

00:15:23And thank you for the sweet treat.

00:15:27There's more where that came from.

00:15:28No problem.

00:15:29No problem.

00:15:33What are you doing?

00:15:35Finishing what Axel started.

00:15:38Hello?

00:15:40Yes?

00:15:42Sun News?

00:15:44I'd like to discuss a matter concerning your food critic, Axel Vitti.

00:15:47Axel Vitti?

00:15:52It's settled.

00:15:54The paper fired Axel.

00:15:56He's gone.

00:15:58We're safe.

00:16:00Don't underestimate Axel.

00:16:03This might have started something worse.

00:16:06I got you.

00:16:08I promise.

00:16:12Too bad home will have to go into foreclosure after its humiliating health inspection.

00:16:17Hello, editor?

00:16:18Yes.

00:16:19I just got the juiciest.

00:16:20What?

00:16:21No.

00:16:22What?

00:16:23You can't fire me.

00:16:24What?

00:16:25No.

00:16:26I'll kill them.

00:16:27I'll kill them.

00:16:28Oh, fuck.

00:16:29Chef Tony's gonna kill me.

00:16:30Let me cheer you up.

00:16:31Can I make you something that always cheers me up?

00:16:48Let me cheer you up.

00:16:54Can I make you something that always cheers me up?

00:16:59I don't need your chocolate and charm.

00:17:01No, this is off the venue.

00:17:05Sure. I mean, I have to be here anyway until the cleaning crew shows up.

00:17:09Mind if I record? All duty and all.

00:17:13How about it, partner?

00:17:18What's up, Tony?

00:17:31Join me.

00:17:48There's something that you should know about.

00:17:51Tell me my restaurant's going to be on the front page this Sunday.

00:17:56About that, I may have gotten fired from the paper tonight because I was trying to shut down home.

00:18:05Are you fucking with me?

00:18:07No, chef. But I wanted to see if, you know, the offer still stood to become a part of your, you know, team's restaurant management.

00:18:19It's, you know, the money, the money would really help me right now.

00:18:22And I could have really used that prestigious review and for home to be squashed like you promised.

00:18:29I'll make it up to you.

00:18:30If it's a job you want, then my boys here will put you to work.

00:18:42Why did you name the restaurant home?

00:18:44Because I grew up in my father's pizzeria.

00:18:54That's where I learned to cook, in his kitchen.

00:18:57For me, that restaurant was home.

00:19:03I'm envious of you.

00:19:05Says the guy who comes from coronary royalty.

00:19:08Well, unlike you, I wasn't allowed in my father's kitchen.

00:19:14What? Why?

00:19:17My father never thought I had potential.

00:19:21But he also never gave me a chance to prove him wrong.

00:19:27I haven't made this dessert for anyone else before.

00:19:31It's my, um, well, never mind.

00:19:36Bon appétit.

00:19:38Oh, wait.

00:19:41Join me.

00:19:45You've had a hard night.

00:19:47It's all yours.

00:19:48So, what's the story behind it?

00:19:51It's the dessert my mother used to make me when I cried.

00:19:56She said it was like a hug on a plate.

00:20:00Well, does she still make it for you?

00:20:02No.

00:20:03She died before my 13th birthday.

00:20:06And afterwards, my father resented having to babysit me while I'm at the restaurant.

00:20:12I'm sorry.

00:20:17It's okay.

00:20:18Because of that, I've learned other skills.

00:20:22Skills that earned me a fan base.

00:20:24Your videos are really good.

00:20:27So you do subscribe to my profile?

00:20:29No.

00:20:29I mean, I...

00:20:32You ghost watch?

00:20:34Guilty yet.

00:20:35God, I'm so embarrassed.

00:20:37I...

00:20:37Give me your phone.

00:20:40Oh.

00:20:41Now, we both follow each other.

00:20:50There's no way.

00:20:52I'm already so still burning.

00:20:57Let me make you feel better.

00:20:59Now, baby.

00:21:04Oh, my.

00:21:05Is it all right?

00:21:07It's been such a long time since I made it and...

00:21:09No, no, no.

00:21:10That is the best dessert I've ever had in my life.

00:21:15You had me sweating here.

00:21:17I think it's on my menu.

00:21:19Sure.

00:21:20Yeah.

00:21:21Go for it.

00:21:22Well, what should it be called?

00:21:27Childhood.

00:21:30Childhood?

00:21:31That's...

00:21:32That's everything home is about.

00:21:34Having doubts?

00:21:40No.

00:21:42It's just...

00:21:43I've never felt so soon before.

00:21:52Nina Bertelli?

00:21:55Yeah, that's me.

00:21:57Can you show us where the water's coming from?

00:21:59Absolutely.

00:22:00Follow me.

00:22:01I will be right back.

00:22:02I got some videos to edit, so...

00:22:04I'll be gone in a bit.

00:22:06Oh, uh...

00:22:07Yeah, uh...

00:22:07Of course.

00:22:08I'll leave this for you to finish.

00:22:12Dasha.

00:22:13Ma'am.

00:22:15The damage?

00:22:16Yes, uh...

00:22:17Yes, right away.

00:22:18Oh, damn.

00:22:30It was in there deep.

00:22:32Got it.

00:22:34Fucking bastard!

00:22:35Inspector Theo, I was just about to call you.

00:22:48What?

00:22:49What do you mean home's going viral?

00:22:53I'm all grown up now.

00:22:55But you're never too old to enjoy your childhood.

00:22:58Come home.

00:22:59It's the only place this will be served.

00:23:01Holy fuck, I'm in love.

00:23:12Oh, no, no, no, no, no, no.

00:23:14He cannot see me like this.

00:23:16You passed.

00:23:27Excellent work.

00:23:30Thank you, Theo.

00:23:31Seriously.

00:23:32Okay, I know there's a six-month wait, but do you think...

00:23:36For you?

00:23:38Oh, I can't wait for a second.

00:23:42Okay, that's it.

00:23:44I will see you both soon.

00:23:48You are dangerously good at that.

00:23:52At what?

00:23:54For making people fall for you.

00:23:57Um, maybe we should start prepping now that we can reopen.

00:24:02Prepping?

00:24:03Yeah, yeah, that's, uh, that's great.

00:24:06This is boring.

00:24:15Is anyone hungry?

00:24:16I made strawberry cream-filled white chocolate donuts.

00:24:20What, are you trying to give us a heart attack, woman?

00:24:21At some point, you're going to have to eat what I make for you.

00:24:24Yeah.

00:24:25Over my dead body.

00:24:27Okay, you two shut the fuck up before I kill you both.

00:24:30Just knock it off.

00:24:32Wait, is that him?

00:24:33That's him, all right.

00:24:41All right, grab your tool.

00:24:43Let's go.

00:24:44Leave your bitch in the car.

00:24:53Ungrateful assholes.

00:24:57Hey, buddy.

00:24:58What's up with the A?

00:25:00Oh, uh, they just passed their inspection.

00:25:02I mean, feel free to make a reservation.

00:25:03Yeah, our boss isn't going to like that.

00:25:05What do you think we should do?

00:25:08Whoa, whoa, I'm just doing my job.

00:25:10Yeah, so are we.

00:25:11Maybe we can discuss this?

00:25:13Yeah, you can discuss it with Chef Tony later.

00:25:15Is the girl still in there?

00:25:16What?

00:25:17Yeah, no, I mean, maybe we can help you remember.

00:25:21No, no, no, no, no, no, no, no.

00:25:22How about now?

00:25:33That's it.

00:25:34I will not have my food denied and possibly go to jail because of your antics.

00:25:37It's over between us.

00:25:39You're dead weight anyways, woman.

00:25:41No, no, no, no, no.

00:25:49No, no, no, no.

00:25:54So what is it then?

00:25:59She's inside.

00:26:00I have to go to the market to get a few things.

00:26:11Do you need anything?

00:26:12I'm all set.

00:26:13Thanks, boss.

00:26:16Hey, Nina.

00:26:18Yeah?

00:26:18I, um, see you when you get back.

00:26:24Yeah.

00:26:25Bye.

00:26:29Smooth.

00:26:31Real smooth.

00:26:39Son.

00:26:40Father.

00:26:41I'm in your city for business and I want to meet up.

00:26:43You couldn't have given me a heads up that you'd be in town?

00:26:46It's last minute.

00:26:47A big tuna auction was just announced.

00:26:50How much are you going to lay down this time, father?

00:26:53One million?

00:26:54Two?

00:26:54Depends on how many will fit on my private plane.

00:26:57Meet me at the market at 1 p.m.

00:26:59I have my station to prep.

00:27:02I control your funds.

00:27:04I doubt your little dessert job would cover your bills if that's all you had to live on.

00:27:09The market.

00:27:101 p.m.

00:27:17Good morning, sweetie.

00:27:24Oh, my God.

00:27:25He's hurt badly.

00:27:29Hey, how did this happen?

00:27:31How about you come with us, sweetie?

00:27:37Or the health inspector.

00:27:39We'll have to crawl back to the hospital.

00:27:40Let's take a walk.

00:27:53My assistant showed me the video.

00:27:56Your mother's deserved.

00:27:57You dare to replicate it.

00:27:59I didn't replicate it.

00:28:01I honored it.

00:28:02Remembered it.

00:28:03You wouldn't know the difference.

00:28:05You turned it into content.

00:28:07Smeared her memory all over the internet.

00:28:09Then had the audacity to put it on the menu.

00:28:12No.

00:28:13Chef Nina put it on the menu.

00:28:15Then she's a fool.

00:28:17You're not talented enough to recreate it.

00:28:20You've never tried anything I've made.

00:28:23How would you know?

00:28:25I'm not foolish enough to let you ruin my taste buds.

00:28:29This conversation is done.

00:28:32Take it off the menu.

00:28:33Or I cut off your funding.

00:28:35Fuck you, Axel.

00:28:53If only you had.

00:28:54You tried ruining my restaurant.

00:28:56Don't worry.

00:28:57I'll succeed somehow.

00:29:01Who are these goons?

00:29:03My clean-up crew.

00:29:08Mosa.

00:29:12You've met Chef Tony, right?

00:29:15You've met Chef Tony, right?

00:29:19So this little thing's been making all that noise, huh?

00:29:26Your restaurant has been taking attention away from my...

00:29:32Why would someone critically acclaimed as you be worried about my little restaurant?

00:29:35Oh, little.

00:29:38Little, listen to the Joker here.

00:29:40Alright.

00:29:41That's funny.

00:29:42Huh?

00:29:43Tell me about that.

00:29:46What do you want?

00:29:47I want you to shut down your restaurant.

00:29:50Before you tell me about business and such, just understand.

00:29:55I'm a stand-up guy.

00:29:57Alright?

00:29:58I will pay you handsomely to shut your business down and just go back to making pizzas.

00:30:05Doesn't that sound nice?

00:30:07And what if I don't?

00:30:09I'll have Axel here to cut off your hand.

00:30:11It's pretty hard to cook with only one hand, don't you think?

00:30:17Fuck you!

00:30:19That's not nice.

00:30:20No!

00:30:21No!

00:30:22No!

00:30:23No!

00:30:24No!

00:30:25No!

00:30:26No!

00:30:27No!

00:30:28It's Mila.

00:30:29No!

00:30:30No!

00:30:31No!

00:30:32No!

00:30:33No!

00:30:34No!

00:30:35No!

00:30:36No!

00:30:37No!

00:30:38No!

00:30:39No!

00:30:40No!

00:30:41No!

00:30:57Tony!

00:30:58How you doing, old friend?

00:31:00Oh no!

00:31:01It's all right.

00:31:02I don't meddle in this kind of business deal.

00:31:04I hope we're out some.

00:31:05Lilo, I haven't tried your restaurants yet, but I hear great things.

00:31:10Don't worry, I don't take your absence personally.

00:31:14It's quite refreshing actually.

00:31:17It's been what, 30 years since culinary school?

00:31:21Time flies when you're as successful as me.

00:31:24I see you're still fighting your way through the competition.

00:31:29I don't regret it.

00:31:31I don't expect you to, but to try to do the same to a woman?

00:31:36That's a new low even for you.

00:31:39Talking about singers.

00:31:42Hey, hey, Nina! Nina, wake up!

00:31:45Wake up, come on! Wake up!

00:32:00Am I in heaven?

00:32:02Kind of. We're at the food market.

00:32:06Oh, where's Tony?

00:32:09My father threatened to reveal Tony's illegal workings if he ever tried to hurt you again.

00:32:15Oh, where's your father? I need to thank him.

00:32:18He left for a fish auction.

00:32:21Do you think you can walk?

00:32:31Oh my god. I'm so sorry.

00:32:39Hello? This is he?

00:32:42Oh, uh, thanks for letting me know.

00:32:47No, there's no cause for concern.

00:32:50What was that?

00:32:52Nothing.

00:32:56Come on.

00:32:57I'm gonna finish your shopping. The restaurant's about to open.

00:33:00I'm sure Axel's not gonna come back for us.

00:33:05He's a little tied up at the moment.

00:33:07At the moment.

00:33:38Hey, guys.

00:33:53Thanks again for saving me.

00:33:56It's the least I could do.

00:33:58Does it hurt?

00:34:00Not as much as it would hurt you to lose your hand.

00:34:03My career would be over.

00:34:08I hate to ask, but, uh, but I was wondering when I could expect my first check.

00:34:14Next Friday.

00:34:16Do you need to have a dance?

00:34:18I was just curious.

00:34:21Mind if I do a short video before we open?

00:34:25I'll give you a pass for today's world of actions.

00:34:28Hey, guys. How you doing?

00:34:29Today I'll show you how to decorate the perfect cake.

00:34:44Starting off with...

00:34:47Starting off with...

00:34:50Doors are open!

00:34:52Clops!

00:35:02I'll show you my face.

00:35:04Hey...

00:35:06We're open now, so...

00:35:07No.

00:35:08Let's focus, okay?

00:35:09You gotta check.

00:35:11for today

00:35:23I'm fine

00:35:27I can't wait

00:35:28I'm happy to help those who help me

00:35:31we're a team

00:35:33I got you

00:35:34first order

00:35:40please, please, please, Chef Tony

00:35:48please, I beg you, I beg you

00:35:49why shouldn't I punish you

00:35:51after today's fiasco

00:35:53no, no, no, I promise you, I promise you

00:35:54I can destroy her restaurant for good if you should

00:35:56give me a second chance, please

00:35:57I don't believe you

00:35:59and I don't believe in second chances

00:36:02not for me, not for me, for her restaurant

00:36:04I can drain her

00:36:06from the inside out

00:36:07Chef Nina, I'm so sorry

00:36:22but I have a family emergency

00:36:24and I have to leave

00:36:25like forever

00:36:26oh my goodness

00:36:30yeah, go, but

00:36:31I'm really sorry to hear that

00:36:33do you have your tables covered?

00:36:35I do, thanks

00:36:36what was the...

00:36:41Chef Nina, who's covering the front?

00:36:43what do you mean the hostess is?

00:36:46she's not there anymore

00:36:47wait

00:36:48what?

00:36:50what?

00:36:53she just bounced

00:36:54something about another restaurant

00:36:57that's offering her double the pay

00:36:58actually, I'm having a family emergency

00:37:05I really need to go

00:37:06wait, wait, wait, wait, wait, please

00:37:08please don't go

00:37:09whatever it is, we can work it out

00:37:11okay?

00:37:12look, I have kids to pay for

00:37:14I'm so sorry

00:37:15All the meals are ruined.

00:37:37We're going to be backed up for hours.

00:37:40I'm going to need all hands.

00:37:42Okay, front of house just left.

00:37:44So if you cook a meal, you have to serve it.

00:37:48That is above my pay.

00:38:03I think something's up.

00:38:05Yeah, someone's offering my employees a better paying good.

00:38:09Did you get a text?

00:38:11Even if I did, I'd ignore it.

00:38:14Excuse me.

00:38:18I have a meal to serve.

00:38:26Oh, shit.

00:38:27Now I have to talk to customers.

00:38:29Oh, God.

00:38:41Enjoy.

00:38:42This is the worst service ever.

00:38:45Tell the chef I'm under arrest.

00:38:47Oh, I am the chef.

00:38:50You never came to check on any of the tables.

00:38:54Isn't that what chefs are supposed to do?

00:38:56Parade around in schmooze?

00:38:58Wait, wait, wait, wait.

00:39:02I'm so sorry.

00:39:03You haven't lost your meal.

00:39:05It took an hour to get this course.

00:39:07I lost my appetite.

00:39:10Oh, God.

00:39:11Hey, what are you doing?

00:39:27Making sure the customers don't see you crying.

00:39:32God, this is terrible.

00:39:33My restaurant, it's done.

00:39:36It's finished.

00:39:37It's over.

00:39:43One shrimp salad and toasted bread.

00:39:46Oh, my God.

00:39:47What are you doing?

00:39:49We are prepping the next meal.

00:39:52Come on.

00:39:53We got this.

00:39:56Just tell me what to do, chef.

00:39:58Uh, I like the tomatoes cut in half.

00:40:15When the path gets dark

00:40:19Look up to the stars

00:40:26Now, let's go serve the customers.

00:40:34After you, chef.

00:40:48Oh, no, the landlord.

00:40:50I...

00:40:51Oh, no, the landlord.

00:40:53I...

00:40:54Uh, bon appetit.

00:41:01Um, welcome.

00:41:02I wasn't expecting you.

00:41:05Just got the bill for the recent cleanup.

00:41:08Adding that to your rent.

00:41:11You'll be able to afford it, right?

00:41:16Do I need to look for a new tenant?

00:41:22What an asshole.

00:41:24No one has gotten to dessert.

00:41:33Excuse me.

00:41:37This restaurant

00:41:38will definitely not be part of the best-in-city competition.

00:41:41I understand if you take the offer.

00:42:03It's not bad.

00:42:05Sit.

00:42:05All is going to work out.

00:42:13Oh, you have a miracle to happen.

00:42:18Maybe one's coming.

00:42:19This is chef Nina.

00:42:34What?

00:42:38Have you submitted us to the competition?

00:42:40Did they mention the cash prize?

00:42:47No.

00:42:48They'll pay the rent and the bill.

00:42:50Well, I mean, we have to do everything.

00:42:55We have to cook.

00:42:56We have to serve.

00:42:57And the two of us will be amazing at it.

00:43:00Well, I...

00:43:01The chef's cocktail meeting is tomorrow night,

00:43:04so then I have to cancel reservations and...

00:43:06Yes.

00:43:07Tell me what needs to be done,

00:43:08and I'll help you do it.

00:43:10You really think we have a chance at winning it?

00:43:12Nina.

00:43:15You're an amazing chef

00:43:17who's a threat to all the other restaurants in this city.

00:43:21You're...

00:43:22You're getting sabotaged left and right.

00:43:25You know deep down why.

00:43:26Before it's gone.

00:43:37Hey there, Axel.

00:43:39Tony wanted us to deliver this message in person.

00:43:41What's going on?

00:43:42I handled her employees.

00:43:44She's toast.

00:43:46She entered the competition?

00:43:56Pretty empty at this hour.

00:43:59Want to take back your stance on the dessert?

00:44:02Just say the word,

00:44:03and the money will go back into your account.

00:44:06Everything's going to work out.

00:44:09Take a look around, son.

00:44:12You can't live off of this failure.

00:44:16I have a lot to prove,

00:44:18and I know Nina is the one who helped me see it through.

00:44:23When do you leave?

00:44:26I got a short gig,

00:44:28so I'm sticking around for a couple extra days.

00:44:31Good luck.

00:44:31Charming, isn't he?

00:44:47We're going to win this competition come hell or high water.

00:44:50um i am so sorry i don't don't apologize never apologize for that

00:45:04um i'm i'm gonna go home and uh get some rest

00:45:11cleaning up tony said you need to handle this competition or else or else what what the

00:45:28fuck do you think guys like us are hired to do i'm a judge i got fired i have no way to infiltrate

00:45:34that sounds like a unicorn no turning back now

00:45:45i got you i promise

00:46:01hello chefs how delighted we are to have you tonight toasting the competition

00:46:31i'd like to apologize for the late start this evening seems like one of our judges got food poisoning

00:46:38i know ironic

00:46:39luckily a last minute replacement randomly stumbled in

00:46:44we would also like to mention this year we have a celebrity judge that we are all quite excited about

00:46:49so please help me welcome our judges

00:46:56we're screwed

00:47:03uh no we're dead

00:47:11i look forward to hearing your restaurant's name come in last place

00:47:18i'm gonna meet the judges wanna join

00:47:26wanna join

00:47:27uh um i'm i'm not a great conversationalist

00:47:33that's all you

00:47:35can't wait to watch the staff interact with the judges

00:47:50oh wait i mean just you and dash

00:47:53what are you talking about

00:47:57the competition doesn't just judge the food

00:47:59they judge the service

00:48:01and knowing your lack of personal skills

00:48:12what's wrong

00:48:16okay

00:48:18okay

00:48:19i think this was a terrible idea

00:48:22you know the competition is gonna cost me two nights of payment on the floor

00:48:25and i

00:48:27i hate to break it to you but

00:48:29having seen how last night went

00:48:31staying open wouldn't have changed that

00:48:33okay

00:48:34okay well

00:48:35maybe i should just shut down the restaurant and save my dignity

00:48:38you're not gonna do that

00:48:40i won't allow it

00:48:45what is this really about nina

00:48:46i need to learn how to be charming

00:48:51how's your evening going ma'am

00:49:06just get on with it

00:49:08taking in how do customers feeling will help you understand their needs

00:49:12chef nina

00:49:14well fine i'm

00:49:16i'm feeling frustrated

00:49:19well

00:49:20when you came to the right spot to cool down

00:49:22how about a nice chilled soup to start

00:49:25or

00:49:26um

00:49:27would a cocktail

00:49:28fit your fancy

00:49:32worked

00:49:33didn't it

00:49:34yeah

00:49:35that was good

00:49:36i know

00:49:40now

00:49:41your turn

00:49:43what

00:49:44no

00:49:45from the entrance

00:49:49sorry

00:49:50that was adorable

00:49:51ne

00:49:52that was adorable

00:50:02That was adorable.

00:50:18No, it wasn't.

00:50:20Redo.

00:50:23Relax.

00:50:30You smell like chocolate and strawberry.

00:50:32You smell like chocolate?

00:50:34Better?

00:50:44How are you doing this evening?

00:50:47Starving.

00:50:53Then you must be interested in our five-course menu experience.

00:50:57That'll definitely satisfy your hunger.

00:51:00Exactly.

00:51:03This might not be so bad after all.

00:51:06Yeah, I mean, if your father and my ex don't potentially ruin our futures as chefs, this should be a piece of cake.

00:51:12I got you.

00:51:21We'll win this together.

00:51:23Promise.

00:51:25Trust me.

00:51:27Yes, chef.

00:51:33We need to do a dry run.

00:51:35From beginning to end.

00:51:37You ready?

00:51:42Good.

00:51:43Let the games begin.

00:51:44Let the games begin.

00:52:13You are very arrogant.

00:52:15You are very arrogant.

00:52:16You are so very arrogant.

00:52:19You are very arrogant.

00:52:20I'll be good.

00:52:21Oh

00:52:34Like it

00:52:45Wow, it's perfect

00:52:51Oh

00:52:54No one goes great with it

00:53:13Excellent customer service

00:53:15Back at you chef

00:53:21Please excuse us as we prepare the next course

00:53:38Bun

00:53:40Appetit

00:53:43Ah, excuse me

00:53:56I get carried away

00:54:01You tilt your head

00:54:02Say my name

00:54:04I know I won't see that face

00:54:09Every day

00:54:10I can't taste

00:54:13Where are you going?

00:54:14To check on our guests

00:54:16And grab their empty plates

00:54:17Of course

00:54:18I get carried away

00:54:19Sunset fades into your case

00:54:22Why?

00:54:24What is it?

00:54:25Nothing

00:54:27It's uh

00:54:28It's just

00:54:28I get carried away

00:54:31See your eyes

00:54:31I guess it feels like the home I've always wanted to build

00:54:34Me too

00:54:36An image of your shoulders

00:54:38Dressed in white

00:54:39Dressed in white

00:54:40And every fear

00:54:42Very deep

00:54:43Disappear

00:54:44And every fear

00:54:45Very deep

00:54:46Disappear

00:54:47Ah

00:54:48Ah

00:54:49Ah

00:54:50Ah

00:54:51Ah

00:54:53Ah

00:54:54Ah

00:54:55Mmm

00:55:06So good

00:55:07And um

00:55:08Guess what?

00:55:09Mmm

00:55:10You get to sit down and enjoy this all for yourselves?

00:55:14Mmmmm

00:55:15It's dessert time

00:55:16Mmm

00:55:17Of course

00:55:18Of course

00:55:19Don't worry

00:55:20I got it

00:55:22I got it

00:55:40What do you think you're doing?

00:55:42I'm just helping you with behind the scenes

00:55:47You ready?

00:55:49Okay

00:55:50And

00:55:51Action

00:55:57Anyone

00:55:58Can build a house

00:55:59But it takes love

00:56:01To make it a home

00:56:03And uh

00:56:04That's my secret ingredient for the dessert

00:56:07I'm gonna prepare for the competition

00:56:09A dessert my mother

00:56:11Used to make me when I was feeling sad

00:56:14And she knew

00:56:15I needed extra love

00:56:16To get me through some hard times

00:56:18Perfect

00:56:19Oh

00:56:20Oh

00:56:21No it

00:56:22That's okay

00:56:23I can just totally clean it

00:56:24Or

00:56:25I can

00:56:28I can

00:56:29I can

00:56:30I can

00:56:31Oh

00:56:32uh

00:56:36Oh

00:56:38Uh

00:56:39Oh

00:56:41Oh

00:56:42I can

00:56:45I can

00:56:49lob

00:56:55In

00:56:56Want some more of that?

00:57:11I...

00:57:12You...

00:57:13You could.

00:57:15Yes.

00:57:17Chef.

00:57:17Oh, you're very good.

00:57:19I'm going to be back.

00:57:42Uh, so the cameras are still up.

00:57:46Don't worry.

00:57:50I can turn them away so they don't face us.

00:57:55But what if they did?

00:58:00Yes, Chef.

00:58:16Tell me how much you want.

00:58:27All of it.

00:58:30Yes.

00:58:32Chef.

00:58:33How do you like it?

00:59:02Well done.

00:59:11Oh, my goodness.

00:59:14Oh, my goodness.

00:59:21Well done.

00:59:22How do you think we'd score?

00:59:43Oh, 10 out of 10 for sure.

00:59:49Let's win this thing.

00:59:52Seconds?

00:59:55Uh, can we have actual dessert before we leave?

01:00:13We can't do the grilled octopus and beetroot salad.

01:00:16Salmon?

01:00:17We do have shrimp too.

01:00:19Shrimp will be placed.

01:00:20So how about we start off with the shrimp?

01:00:22And then salmon after.

01:00:24Yes, we'll replace the octopus, salmon.

01:00:28Great.

01:00:29Do you know what time they're coming?

01:00:36Uh, 2 p.m.?

01:00:382 p.m.?

01:00:39Ah, so then we need to de-thumb.

01:00:46Welcome home.

01:00:47Greeting us yourselves?

01:00:48You really can't keep a staff, can you?

01:00:53Hmm, well we let them have the night off.

01:00:54It's just us.

01:00:55Mi casa, su casa.

01:00:56Mi casa, su casa.

01:00:57We've had a long day at the other restaurants and I have a plane to catch after this, so uh,

01:00:58can we get on with it?

01:00:59Oh, this way.

01:01:02Oh.

01:01:03Greeting us yourselves? You really can't keep a staff, can you?

01:01:10Well, we let them have the night off.

01:01:13It's just us.

01:01:15Mi casa, su casa.

01:01:18We've had a long day at the other restaurants and I have a plane to catch after this, so can we get on with it?

01:01:23This way.

01:01:33Enjoy the wine. We'll be right back with your first course.

01:01:45Wine free.

01:01:59Just tell them a story. This is your home after all.

01:02:04This dish is from my late father's homeland. It's a take on a meal we would eat on fishing boats after a long day at sea.

01:02:17Expertly executed, Chef.

01:02:27Is there something wrong, Judge?

01:02:31Uninspired.

01:02:33You can't be serious. Are you even qualified to be here?

01:02:37Probably sabotaged his way back in.

01:02:40I heard how you got fired.

01:02:48We'll get you a new fork, sir.

01:02:49So attentive.

01:02:50Oh, just eat you, snake. This is the worst meal of my life. Disgusting.

01:02:54Walking down memory lane must have really worked out my appetite.

01:02:55How's it say?

01:02:56How's it say?

01:02:57I'm sorry.

01:03:00I'm sorry.

01:03:01I'm sorry, but we've had a new fork.

01:03:05I'm sorry.

01:03:07I should go out the next one.

01:03:08I'm sorry.

01:03:10Disgusting.

01:03:14Walking down memory lane must have really worked out my appetite.

01:03:24As I said, expertly executed.

01:03:33For you.

01:03:39I hope you all saved room for dessert. It's Chef Dash's specialty.

01:04:01I'll be serving you all a dish from my childhood.

01:04:04My late mother used to make me eat this dish when I was feeling low and to this day,

01:04:13every time I eat it, it's as if she's here with me, putting a smile on my face.

01:04:21Excuse me.

01:04:22Excuse me.

01:04:26It's an honor to have him serve this dish under my name.

01:04:31Excuse me.

01:04:32Wait, wait, wait, wait. Those scores are higher than the ones you gave to Chef Tony.

01:04:47As it should be. This is one of the most unique experiences I've ever had.

01:04:52Across the board, excellence.

01:04:54It's just the two of them.

01:04:56Exactly. It's like I'm literally in their home.

01:05:00It's so giving mommy and daddy vibes.

01:05:06Please tell me you don't agree with these amateurs.

01:05:09It is unique, but I have my own hangups to ponder.

01:05:12Oh, God.

01:05:16I didn't think this plan would fail.

01:05:19I must do something.

01:05:31Only one dessert? What, did you run out of money?

01:05:33Dessert here is served family style.

01:05:37It's meant to be shared.

01:05:39To be fought over.

01:05:41To bring us all together.

01:05:55Bon appetit.

01:05:57Whoa.

01:05:58It's even more beautiful in person.

01:06:05It looks exactly like...

01:06:07It is exactly how she made it.

01:06:10Minus the flowers and gold, of course.

01:06:15Only one dessert.

01:06:18I'm afraid to try it.

01:06:21I know.

01:06:24I understand.

01:06:28how I can do it.

01:06:35Oh, fuck.

01:06:36No loo!

01:06:38Nobody fucks away!

01:06:41Daddy wives desert...

01:06:43Nobody!

01:06:45Boom.

01:06:46it's exactly

01:07:00it's as if she's here with me today

01:07:06you brought her back to life

01:07:10may we?

01:07:16this was a cherry on top of a perfectly executed meal

01:07:33I know who my winner is

01:07:36no no no no no no no no that's not how this was supposed to go okay I flooded their restaurant

01:07:41all right I'm the one that did that I poisoned his drink so that Chef Tony would get the

01:07:45highest score and I took their chefs, all right? She still rises, that little fucking pizza girl!

01:07:54I should kill you!

01:08:00They're gonna kill me.

01:08:15Hey boss, just saw Axel run off. The winner wasn't out?

01:08:32You gotta be shitting me. Yeah, we'll handle it from here.

01:08:41Home one, huh?

01:08:45It's time for Axel to go swimming with the fishes.

01:09:03Okay, now you two stand from your side because we need a photo of the first ever

01:09:09dual shots to win this competition.

01:09:17Wow, gorgeous. Such a sexy couple. Thanks.

01:09:25Wait, are we?

01:09:27That's a yes, by the way.

01:09:40Can I get one with my dad in it? Absolutely.

01:09:52I'm gonna get one.

01:10:01Congratulations.

01:10:07Oh god.

01:10:07This is going to help us so much. Thank you again for your vote.

01:10:15I knew it the moment I saw your first plate. You've got talent. Both of you.

01:10:21I hate to say it, but I'm impressed.

01:10:24Thank you, Chef Leto. It means a lot coming from an extraordinary chef like yourself.

01:10:30You both have a bright future. I'd like to bring home under the Leto Fine Dining Management crew.

01:10:37That would be an honor, Chef.

01:10:44You'll have all the funding you need to keep this star of a restaurant going.

01:10:49And as for you, I'll reinstate your trust fund into the bank account tomorrow morning.

01:10:53And it, hold on. Hello.

01:11:00Really? But how?

01:11:05You don't say. Interesting.

01:11:10My assistant just informed me that all my restaurants are suddenly booked up for the next two years.

01:11:17Something about a photo my son uploaded with me.

01:11:20The internet. The internet's calling me Zaddy Leto.

01:11:27Maybe I can delay my flight so you can teach me how to make a post.

01:11:31What do you say?

01:11:33I'd say we have time for another bottle of wine and a recap.

01:11:38Maybe some dessert too.

01:11:47We did it.

01:11:47Just the two of us.

01:11:51In our home.

01:11:54I have a special video I'd like to edit for you.

01:11:59Oh. The security footage?

01:12:03Yes. But you have to promise me to keep it private.

01:12:07I'll keep it safe.

01:12:09I'll keep it safe.

01:12:10Just like how you've kept me.

01:12:12I'll keep it safe.

01:12:12Just like how you've kept me.

Category

Transcript

Be the first to comment

Recommended