00:00So we're here in St. George's Telford at Yahak restaurant and introduce yourselves gents.
00:05My name is Jelou Mia and my name is Mohammed Odin.
00:08So you're the boss sir and Mr. Odin you're the chef here.
00:12Yes.
00:13So how long have you had the place then boss?
00:15I've been taking over nearly one year.
00:18Oh right okay great stuff and Mr. Odin we should ask you really in terms of chef what's kind of
00:24what's a good dish then what's special about your restaurant?
00:26The shyberry goose and then you got a mother minty lamb and also yum yum.
00:33Yeah it's a favorite dish for people already started because they won't get that in some other places.
00:38So that's kind of a bit of a special dish to the restaurants like yeah yeah
00:42and is tikka masala still a popular?
00:45It's a popular for a curry house obviously.
00:47Yeah because they used to say that was like the nation's dish didn't they?
00:51This dish like you know unique isn't it so they don't have it somewhere else so
00:54they have the people who have been here yeah because it's like you know let's try this you
00:58know yeah yeah they've really enjoyed it and all that so something a bit different but unique yeah
01:04yeah and um we'll come back to boss you've just had a recent inspection haven't you you're quite
01:08pleased with yes we are pleased with that so hopefully they will come back again and give you a revisit
01:14yeah yeah and that's uh that's a four four stars so that's that's good going yeah yeah yeah and um so
01:24you kind of i guess people you know if you offer something a bit unique it's not just for the St
01:29George's area you're kind of putting the word out saying come and travel a few more miles and come
01:33and visit us but we get a customer from lowly as well lowly and uh newport oh wow okay that's
01:39quite a thing sometimes sometimes from chiffon as well yeah yeah yeah if you're regular from coming
01:45from all the way like you got regulars from st jose's as well yeah yeah community people are
01:49support the new ownership our new owner mr jillie yeah yeah well we wish you all the best with the new
01:54venture sir and um get yourselves down guys and try some of these uh these dishes that you may not find
02:00elsewhere so get involved yeah cheers gents thank you thank you
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