00:00Craving something comforting? Let me introduce you to Chef Scott Biffin's glazed soya sauce
00:06chicken infused with sesame oil. This dish balances sweet, salty, and umami notes,
00:13transforming simple ingredients into a flavor-packed masterpiece. Tender chicken,
00:18slow-cooked in a rich soy-based glaze, creates a caramelized coating that clings to every bite.
00:24A hint of sesame oil adds a warm, nutty fragrance, elevating the overall flavor profile. Sear the
00:31chicken to seal in juices, then simmer to thicken the glaze for that glossy, sticky finish. Serve it
00:38with steamed jasmine rice or stir-fried greens for a well-rounded meal. Garnish with spring onions and
00:45toasted sesame seeds for that extra crunch and visual appeal. Whether you're a pro or a beginner,
00:52this recipe is easy and incredibly rewarding. Bring gourmet flair to your home cooking with this
00:59modern take on an Asian classic.