00:00I think the trend that needs to go is way too dirty martini. I've seen some made with shrimp
00:05shells. Nah. Have some fun with some brines, but don't make it dirty, dirty. Oh, I hope it's the
00:10millionaire, million dollar everything. I think that we've had enough of that and I think that
00:15people are tired of it. Dump cakes. I'm tired of them. Ready to move on. Balanced meals are in.
00:19I think in 2025, we're going to see a lot more food collaborations happening. So that's something
00:24I'd like to see more of. Electrolyte beverages. People are really into hydration. Korean food.
00:28And I think we're going to be seeing some more Peruvian food. I've seen a lot of protein
00:33and boosted grains like protein oats. So I think that's going to be pretty trendy.
00:38Homemade saucy noodles are in. How everyone's doing the squiggly noodles from like Trader Joe's.
00:43I think making your own at home are in.
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