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00:00We're here at Tsukiji!
00:02Yay!
00:04Thank you so much!
00:06It's only 9 o'clock, but you guys are amazing!
00:11How is it, Mr. Yamamoto? Do you come to Tsukiji often?
00:14Actually, I don't come here at all.
00:18What do you mean by that?
00:23Next is the Kaeruma Special Edition at Tokyo Tsukiji!
00:28First, let's go to...
00:31This is the first shop.
00:33It's a specialty restaurant.
00:36Look at this.
00:38It's a fish roe specialty shop.
00:40Fish roe specialty?
00:42The fish roe is the best!
00:44Mentaiko is 1,000 yen.
00:46Sujiko is cheap, too. It's 1,200 yen.
00:49It's a discount price.
00:51A discount price?
00:52That's why you can buy it at this price.
00:54I see.
00:57Look at this.
00:58It's rare to see this kind of place.
01:00Is this the only one?
01:02It looks really good.
01:04Oyako Pasta?
01:06It looks delicious.
01:09It's been 7 years since the market opened.
01:12Actually, Tsukiji is the most popular place now.
01:16One of the most popular places is...
01:20a restaurant run by a fish shop.
01:25It's a shrimp shop.
01:26It's the best!
01:28It's a restaurant run by a fish shop.
01:31It's cheap, voluminous, and fresh.
01:35Tourists are coming in from all over the country.
01:40So, this time,
01:42we're going to do a survey of the best fish shops in Tsukiji.
01:47We're going to look around the top three shops,
01:50and we're going to pick the best one.
01:52Kaerematen Special Edition.
01:54If you don't pick the best one, you can't eat it.
01:59If you don't pick the best one, you can't eat it.
02:04Until now, we ate it and asked people how it was.
02:08You're not in a good mood.
02:09You didn't listen to the rules.
02:10That's right.
02:11If you don't eat it, there's no point in BORUJUKU.
02:13There's no point.
02:14What kind of casting is this?
02:17If you don't eat it, there's no point in BORUJUKU.
02:20That's right.
02:23Now, the third place in the list of tourists.
02:26The only fish shop in Tsukiji.
02:29TADOKORO FOOD
02:32Two popular menus using expensive fish eggs.
02:37Which one is the best seller?
02:41Let's take a look at the pre-recorded VTR.
02:47TADOKORO FOOD is three minutes' walk from Tsukiji Station.
02:52It's at the end of Monzeki Street.
02:55Seven years ago, using the characteristics of a fish-egg specialty store,
03:00they served pasta using a lot of expensive fish eggs.
03:05The fish eggs have big grains.
03:07It's delicious.
03:08I thought it was rare to find a fish shop with a lot of seafood bowls.
03:14It was really delicious.
03:17The pasta using salmon roe and cod roe is delicious.
03:21You can eat it at a price unique to a restaurant.
03:26In eight hours from closing time to closing time,
03:29it's so popular that 400 people come to eat.
03:34400 people in eight hours?
03:37What?
03:39Which one is the best seller of TADOKORO FOOD?
03:44Let's take a look at the pre-recorded VTR.
03:50First of all...
03:53It's cod roe pasta.
03:56TADOKORO FOOD's cod roe pasta.
04:00I don't really feel it in other stores,
04:03but it has a strong graininess.
04:07It's cod roe from a fishery company in Hokkaido.
04:12It's fresh, aged at room temperature, and then frozen.
04:17Each grain is a fang.
04:19It's a texture you can't eat anywhere else.
04:23It's a specialty store-specific cod roe.
04:28Let's eat a whole cod roe.
04:31It's a whole cod roe.
04:33It's like a strawberry gelato.
04:35It's like ice cream.
04:38The second best seller of TADOKORO FOOD is...
04:42It's cod roe pasta with salmon and salmon roe.
04:47It's cod roe pasta with salmon and salmon roe.
04:51Cod roe pasta with salmon and salmon roe?
04:54The butter tasted really good.
04:57The sauce had a lot of salmon roe, and it was delicious.
05:01I could taste a bit of salmon roe when I ate it normally.
05:05Butter and soy sauce?
05:08It's the best.
05:10This is what I wanted to eat.
05:13I'm hungry.
05:14I can already smell it.
05:18It's benijaku.
05:20Take it.
05:23I want to eat it.
05:25I feel like I'm going to cry.
05:27You want to eat it, don't you?
05:29It's definitely something you want to eat.
05:31I want to eat it.
05:33The finishing touch is...
05:37Hokkaido's highest quality salmon roe.
05:41The salmon roe has a lot of nutrients.
05:47It's big and has a rich taste.
05:49It costs 17,000 yen for 1 kg.
05:53You put this on top?
05:55It's a special item.
05:56Isn't this it?
05:58He put a lot of expensive salmon roe on top of the pasta.
06:04I can't believe it.
06:05It's a good deal.
06:07It's a good deal.
06:08This is the price of the salmon roe.
06:10There is a service that makes you happy.
06:14At the end, I asked for a bite of rice.
06:17It was the best.
06:19Can you give me a bite?
06:20I'd like a bowl of rice, please.
06:22This is it.
06:23This is it.
06:24You can eat your parents' pasta for free.
06:28Do you like rice?
06:30This is it.
06:32This is it.
06:34This is it.
06:35You can enjoy it twice.
06:38There are many foreign tourists in Tsukiji.
06:43There are many foreign tourists in Tsukiji.
06:46There are many foreign tourists in Tsukiji.
06:49Which is the best-selling pasta?
06:54If you don't guess, you can't eat it.
06:58It's normal.
06:59I took a lot of notes.
07:02Is that so?
07:03What is it like?
07:05Can you show me?
07:06You are good.
07:08It's delicious.
07:10Is it VEGETA?
07:11It's VEGETA.
07:12You wrote VEGETA.
07:13You are good.
07:14You can't write it in a short time.
07:16You are good.
07:17You are very good.
07:18I'm embarrassed to say it's a joke.
07:20It's HOKKAIDO.
07:24It's HOKKAIDO.
07:25You are too good.
07:27I'm embarrassed to say it's a joke.
07:30Wait a minute.
07:31TANABE wrote only information.
07:37He wrote only information.
07:40I'm embarrassed to say it's a joke.
07:43It's okay.
07:44TANABE is good.
07:46It's hard to get salmon these days.
07:50When I think of seafood, I think of HOKKAIDO.
07:53Salmon, salmon roe, oyako, butter, soy sauce.
07:57I think it's this.
08:00However, the price is a little over 1,000 yen.
08:04It may be better to eat rice after eating pasta.
08:08That's right.
08:10What should I do?
08:11I can't do it.
08:12I have to do it in one shot.
08:13I can't eat this.
08:14I definitely want to eat this.
08:17If you remove all the shops in the top 3 this time, the shooting will end without eating anything.
08:26Will you be able to see through the sales?
08:30So far, the members' expectations are leaning towards oyako pasta.
08:37Can I add salmon roe to this?
08:39Can I add salmon roe to karako pasta for 300 yen?
08:43This is a bargain.
08:47Moreover, if you come to a place like this, you want to eat in various places.
08:51If you eat salmon roe, you will be full.
08:56So, if you want to eat various things, you may want to go to a place with a small volume.
09:01900 yen is a bargain.
09:04Kuririn is also a bargain.
09:05Who is Kuririn?
09:09I want to eat this.
09:15What is the final answer led by leader KOUJI YAMAMOTO based on the opinions of the members?
09:24Dad.
09:25This is the best.
09:27This is delicious.
09:28This is a trunk.
09:31You can eat anything.
09:34This is easy to order.
09:36This is a menu that is easy to eat for people who are hungry and people who want to walk here.
09:42This is a menu that is easy to order.
09:45I see.
09:47This is a menu that is easy to order.
09:50This is a menu that is easy to order.
09:56Is karako pasta the best?
09:59Please.
10:01I want to eat this.
10:03Please let me eat this.
10:05Is karako pasta the best?
10:11Start the correct answer video.
10:16This is a place where many tourists come.
10:18This is a place where many tourists come.
10:22This is a place where many tourists come.
10:33It's 7 a.m.
10:34What did the first customer order?
10:38Thank you for waiting.
10:40This is karako pasta.
10:42This is the best start.
10:44This is karako pasta.
10:46This is karako pasta.
10:48This is karako pasta.
10:50This is karako pasta.
10:54This is karako pasta.
10:56This is karako spaghetti.
10:58This is the menu you can eat on INSTAGRAM.
11:03New customers are coming in succession.
11:07New customers are coming in succession.
11:09Two menus are hot.
11:12What is the result?
11:14This is karako pasta.
11:16This is karako pasta.
11:17What is the result?
11:19I learned about this restaurant in the guide book of TOKYO.
11:24I wanted to eat handmade rice balls.
11:29Foreigners are also coming in succession.
11:331000 rice balls are sold in one day.
11:36This is a seafood rice ball shop.
11:39This is difficult.
11:46This is a fish shop.
11:48This is a fish shop.
11:50This is karako pasta.
11:53This is karako pasta.
11:58This is karako pasta.
12:03Please eat.
12:04This is karako pasta.
12:10This is a tarako.
12:12This is a strong tarako.
12:14This is a fish.
12:22This is a fish shop.
12:28This is a fish shop.
12:29This is a success.
12:34I did it.
12:37The best selling fish shop is karako pasta.
12:43This is a fish shop.
12:45This is a fish shop.
12:51This is a fish shop.
12:59This is delicious.
13:00This is a tarako pasta topped with salmon roe.
13:03This is a success.
13:05Please eat.
13:09This is a combination of salmon roe and tarako.
13:13This has a strong taste.
13:16I eat this.
13:23This has a chewy texture.
13:26Each has a different texture.
13:28This is delicious.
13:33I eat this.
13:36This is delicious.
13:37The tarako spreads in my mouth.
13:40This is delicious.
13:42This is the best.
13:44This is the best.
13:45This is delicious.
13:47This is delicious.
13:48I want to eat rice.
13:50This is rice.
13:52This is delicious.
13:55This has a strong taste.
13:58Tsukiji is attracting attention as a theme park for food.
14:04This is a fish shop that tourists choose.
14:09What is the second place?
14:12This is MARUTOYO.
14:18This is a rice ball shop.
14:21This is a line.
14:24This is replenished in succession.
14:26What is that?
14:28This looks like a shrimp.
14:30This is a shrimp tail.
14:33This is a seafood rice ball shop.
14:36Is this a seafood rice ball?
14:38This is characterized by seafood.
14:39This is a rice ball with sake.
14:44This is also a fish restaurant with tarako and salmon roe.
14:47All are eye-catching.
14:50Marutoyo is a seafood rice ball specialty store that was opened by Marutoyo in the past for people working in the Tsukiji market.
14:59Customers line up in front of the store before 7 a.m.
15:04Do people line up in front of the store before 7 a.m.?
15:06Wow, it's amazing.
15:08It's fast.
15:09When it comes to rice balls, it's Japanese.
15:13It's always in line until 1.30 p.m.
15:18Customers are people working in Tsukiji.
15:22Rice balls are good for breakfast.
15:25I heard it's the most delicious store in Tsukiji from a friend in Europe.
15:30You know it's the best?
15:32I saw it on the Internet.
15:34It's on the Internet.
15:36It's on TikTok.
15:37It's on TikTok?
15:39Foreign tourists looking for Marutoyo.
15:42Wow, that's nice.
15:43Foreigners eat rice balls, too.
15:45Actually, rice balls are very popular in foreign countries as low-priced and healthy food.
15:53One of the reasons why Marutoyo is so popular is that each handmade rice ball is huge.
16:03Wow, it's big.
16:06It's big.
16:07It's filling.
16:09And inside...
16:11Wow.
16:14I want to eat this.
16:17Octopus with soy sauce-based rice and soft-boiled octopus rice.
16:23It looks good.
16:24There are more tuna than rice in the tuna roll shop.
16:28There's a roll, too.
16:30It's a roll, right?
16:31It looks good.
16:33There are about 40 kinds of rice balls, including seafood rice balls, boiled eggs, and dry curry, which are unique to the seafood shop.
16:4540 kinds?
16:46It's difficult.
16:47We'll introduce the best seller, Futashina, from such a menu.
16:53What did you buy today?
16:55I bought my daughter's favorite salmon rice ball.
16:59That's cool.
17:00Salmon is strong.
17:01I want to eat it.
17:02This salmon rice ball is only available in front of the seafood shop.
17:07It's a silver salmon that's more oily than benizake.
17:12I'm happy.
17:13Silver salmon.
17:14It's a luxury.
17:17This is it.
17:18This is strong.
17:20Luxury.
17:22Oh, my.
17:25I like the one with oil like Sakeharasu.
17:31When you think about how many to buy, don't you think of Sakeharasu?
17:36I'll definitely buy it.
17:39Futashina is the best seller.
17:44What did you buy today?
17:46It's a shrimp tempura.
17:48When I came here at 5.30 am, I was told that it was closed.
17:52I came here at 5.30 am.
17:55I came here to buy this.
17:57Shrimp tempura.
18:00Foreigners will be happy.
18:02This is also a seafood shop.
18:05This is a large black tiger shrimp tempura.
18:07This is a luxury.
18:09This is soaked in rice.
18:11Foreigners love this sweet sauce.
18:14This is wrapped gently.
18:17Young people like this.
18:19Young people like this.
18:22Isn't this difficult?
18:25This is difficult.
18:26This is too difficult.
18:29There are many foreign tourists.
18:35If you don't win first place, you can't eat at this shop.
18:41Shrimp tempura.
18:42What should I do?
18:44This is a simple shop.
18:48This is Sakeharasu.
18:50There are many foreigners.
18:51Most of them were Japanese.
18:54This is difficult.
18:55Isn't this Sakeharasu?
18:57Do you want to eat shrimp tempura?
18:59Yes, I want to eat shrimp tempura.
19:02This has the most impact.
19:06Children will be happy.
19:10This is a shrimp tempura shop.
19:14I thought tempura was strong.
19:16Do you want to eat tempura because you are Japanese?
19:18Shrimp tempura is strong.
19:21If you don't win, you can't eat.
19:25What is the correct answer?
19:31This is a shrimp tempura shop.
19:33Piccolo is good at this.
19:36This is a shrimp tempura shop.
19:38This is a shrimp tempura shop.
19:40This is a shrimp tempura shop.
19:4360% of the foreign tourists win.
19:47This is a shrimp tempura shop.
19:50Is this a shrimp tempura shop?
19:53I'm counting on you.
19:55I'm counting on you.
20:00Is this a shrimp tempura shop?
20:07This is a shrimp tempura shop.
20:10Many tourists come here.
20:13What do you sell?
20:14This is a shrimp tempura shop.
20:15This is a shrimp tempura shop.
20:17This is a shrimp tempura shop.
20:19This is the best.
20:20Please give me two shrimp tempura.
20:22Two shrimp tempura
20:23This is how it usually sells.
20:28This is a shrimp tempura shop.
20:29Please give me one salmon roe tempura.
20:31Salmon roe tempura?
20:32Please buy one before you leave the car.
20:36It's still morning.
20:38People who buy shrimp are beautiful in the morning.
20:40This is a shrimp tempura shop.
20:41This is a shrimp tempura shop.
20:43There are many foreign tourists.
20:45Sakehadasu!
20:47Oh no, the shrimp tempura is here!
20:50Oh no, oh no, oh no!
20:52It's sashimi!
20:53It's starting now!
20:54Foreigners are coming in!
20:56Sakehadasu takes the lead this morning!
20:59Who will be the winner?
21:02Please!
21:03Please, please!
21:04Wait a minute!
21:05Go, go, go!
21:07And after this...
21:09I don't think there's a place where you can eat donburi for less than 1,000 yen.
21:14With the increase in inbound prices,
21:17the price of seafood donburi has dropped to less than 1,000 yen!
21:23At Tsukiji's fish market,
21:25the most popular tourist spot has appeared!
21:30You're crying!
21:32You're laughing so much!
21:37Is the shrimp tempura the winner?
21:40Please!
21:41Please!
21:421...
21:46One shrimp tempura!
21:47It's because we've been waiting!
21:49The shrimp tempura is...
21:50Here it comes!
21:51Come on!
21:52It's a shrimp!
21:53The shrimp is really big!
21:55There are three shrimp tempura!
21:56Thank you!
21:58That was a bit fast!
21:59Is it okay to let it fly like that?
22:01The shrimp tempura is strong in the second half.
22:06Wait a minute!
22:07Oh no, oh no!
22:08Harasu is in trouble!
22:11The shrimp tempura is strong!
22:12Wait a minute!
22:13It's weak!
22:14It's coming from here.
22:16Please!
22:17Please, please!
22:18The shrimp tempura is growing, but Harasu is strong too!
22:20Harasu is strong!
22:21Harasu is strong!
22:22But it's at 50!
22:24Harasu is strong.
22:32Wait a minute!
22:35Was it that strong?
22:36Wait a minute!
22:37Seriously?
22:39Because he missed the first place,
22:41everyone can't eat it!
22:45This is frustrating!
22:47Why did you choose Harasu?
22:48It's delicious, and there are a lot of repeaters.
22:50Repeaters?
22:51Foreigners also want to eat salmon with fat.
22:55Oh, I see.
22:56So, unfortunately, the second place...
22:58Oh?
22:59Tanabe-san, what's wrong?
23:00Are you sick?
23:01I have a stomachache.
23:02You have a stomachache?
23:03I can't eat it, so it's frustrating.
23:05That's right.
23:06Tanabe-san doesn't leave the restaurant without eating anything.
23:09That's rare.
23:10At a location like this.
23:11Now, it's time for the tourists to go to the first place!
23:15Will they be able to eat it next time?
23:19Excuse me, thank you for the meal!
23:21Thank you!
23:22Thank you!
23:23We'll come back to eat again!
23:24We'll come back to buy it again!
23:25Tourists' choice!
23:26A delicious fish shop in Tsukiji!
23:29What's the first place?
23:32I don't think there's a place in Tsukiji where you can eat donburi for less than 1,000 yen.
23:38The tour guide recommended us a place to eat in Tsukiji.
23:45We found the best place.
23:47Now, the last place, the first place in the survey!
23:51It's Sushitomi!
23:53Is this the first place?
23:54This is the first place in the survey!
23:56Wow, first place in Tsukiji!
23:58First place in Tsukiji is amazing.
24:00But it's not that expensive.
24:01It's cheap.
24:02It's 880 yen including the cut and the pickled.
24:04That's 1,000 yen!
24:05It's cheap!
24:06The pickled is 990 yen.
24:09This is hard.
24:10This is hard.
24:131962 Naka-oroshi Choku-ei Sushi Shop
24:17Sushitomi
24:21All the tuna they're particular about is natural.
24:25It looks delicious.
24:27They want freshness and cheapness that can only be achieved through Choku-ei.
24:33Lunch time is in a row.
24:37I want to eat this for lunch.
24:39I've been working in Toyosu, but I can't eat here.
24:43It's too much.
24:44It's too much to eat here.
24:46There's a set of rice balls where you can enjoy various parts of the tuna in one plate.
24:52This looks really good.
24:54From the natural tuna to the red meat, there's a set of sushi that has all the parts of the tuna.
25:03What is the best-selling menu that surpasses all of them?
25:08We'll introduce the top two menus.
25:12First is...
25:14The pickled tuna.
25:16The pickled tuna.
25:18The pickled tuna.
25:21It looks delicious.
25:23It looks really good.
25:28It looks delicious.
25:30It must be delicious.
25:32It's 880 yen, right?
25:36It must be delicious.
25:38The natural tuna.
25:41It looks delicious.
25:45It's a lot.
25:47They're still putting it in.
25:49It looks delicious.
25:51It must be delicious.
25:53They're still putting it in.
25:55It's 880 yen.
25:58It's cheap.
25:59Why?
26:00It looks delicious.
26:01It's this, right?
26:02It's this.
26:03Wait a minute.
26:05It's the first one.
26:07What is the second best-selling menu?
26:11The pickled tuna.
26:13The pickled tuna.
26:16The pickled tuna.
26:20The pickled tuna.
26:23The tuna is coming in.
26:25Salmon, white fish, squid, etc.
26:28Choose the best ingredients you bought that day.
26:32The selection team.
26:36It looks delicious.
26:38I want to eat this, too.
26:40I'm hungry.
26:41The price is 990 yen with all the ingredients.
26:46It's cheap.
26:49The pickled tuna was good, too.
26:51It's 100 yen more.
26:53There are many kinds.
26:55Women want to eat various things.
26:56I think the pickled tuna is good.
26:58I understand.
27:03It's difficult.
27:04What is this?
27:06The ultimate two-choice.
27:08Pickled tuna?
27:10Pickled tuna?
27:13Which one is the best-selling menu?
27:17The stage I'm going to play is held in July.
27:23It's a stage that captivates the audience with super musicians.
27:27It's not a concert or a play.
27:29Please come to see something new.
27:34Sushitomi, the first restaurant in Sakanaya.
27:40Which one is the best-selling menu?
27:45Which one did you want to eat the most?
27:49Pickled tuna.
27:52It looks delicious.
27:55When you come with your children, you can't throw away the leaflets.
28:00If you come with your family, you can eat various things.
28:07How old are you?
28:11I'm a salaryman.
28:13When I was young, I went to HIGASHIGINZA and SHINBASHI to eat pickled tuna.
28:19You used to work at TOYOSU.
28:22Now you came here to eat pickled tuna.
28:24It's 880 yen to eat pickled tuna.
28:28This is the only place where you can eat the quality of pickled tuna.
28:31It's a simple theory, but it's a seafood bowl.
28:34That's right.
28:37It's a simple theory, but it's a pickled tuna bowl.
28:42This restaurant specializes in pickled tuna.
28:45This time, I want to eat the best-selling menu.
28:50What is the correct answer?
28:57You wrote it yourself.
28:59What did you write?
29:01I saw it for the first time.
29:02You are crying.
29:04You laugh so much that you cry.
29:05Please give me the best-selling menu.
29:10This is a pickled tuna bowl.
29:13I wrote this.
29:18I wrote this and laughed.
29:20This is more similar than I thought.
29:25Is the pickled tuna bowl really the best-selling menu?
29:31I want to eat this.
29:33Start the correct answer video.
29:36What did he order first?
29:40Please give me the best-selling menu.
29:42Let's start.
29:44This is from Mexico.
29:46This is a pickled tuna bowl.
29:49This is the best-selling menu.
29:50This is a pickled tuna bowl.
29:52This is a pickled tuna bowl.
29:54This is a pickled tuna bowl.
29:56I want to eat various things.
30:00This is a pickled tuna bowl with wasabi.
30:06Is this a pickled tuna bowl?
30:08This is a pickled tuna bowl.
30:11Is it better to eat various things?
30:13I don't think so.
30:14This is a pickled tuna bowl.
30:16This is a pickled tuna bowl.
30:19This is a pickled tuna bowl.
30:21He is ordering now.
30:25You can eat them all.
30:28Oh, nice.
30:29Isn't this all?
30:32Here, the pickled pickles.
30:34Here.
30:35The pickled pickles are here.
30:36You've put too much chicken stock powder there.
30:38Oh, he's running away.
30:39What about that?
30:40Is he putting a bit too much?
30:42Hold down the chicken stock powder.
30:43Hold down, hold down.
30:44That's all right.
30:45Here.
30:45Wait, wait, wait!
30:47Stop it!
30:48Here it is.
30:49Good, good.
30:52Good, good.
30:53Good.
30:54Is it good?
30:56Yes!
30:58He got it!
31:00He got this race!
31:02He did it!
31:04I'm so happy!
31:06He got it!
31:10Here it is!
31:12Here it is!
31:14Here it is!
31:20Let's eat.
31:24Wow!
31:26It's simply delicious.
31:28It's simply delicious.
31:30I can't believe the price.
31:32I can't believe the price.
31:34Please try it.
31:36Please try it.
31:38Please try it.
31:42It's so good!
31:44It's so good!
31:48It's so good!
31:50It's so good!
31:52This is how it is cooked in a short time.
31:54This is how it is cooked in a short time.
31:56Delicious!
31:58I'll come here to try this.
32:00This is the best recipe.
32:02I'm going to lose my fat in the morning
32:04I'm going to lose my fat in the morning
32:06and protein in the afternoon.
32:08That's a good idea.
32:10That's a muscle character, isn't it?
32:12That's a muscle character, isn't it?
32:14The last thing I want to be is
32:16the muscle man.
32:18The last thing I want to be is the muscle man.
32:22you