00:00This is the banana leaf. Now, if you don't have banana leaf, you can use any local
00:05leaf that is used for cooking purposes.
00:20So, all the ingredients for this recipe are absolutely local and delicious. We've got the
00:25fish, which is a local baked tea, cucumber, onion, tomatoes, lemon and most importantly,
00:30green chillies, curry leaves, some coconut, some mint and cilantro, some toasted peanuts.
00:37In India, we use a lot of turmeric. I've got some turmeric powder. I've also got my steamer here
00:43ready and we're going to be steaming the fish and it's going to take about 8 to 10 minutes to cook.
00:48This beautiful dish is ready. It's super easy. It's cooked in banana leaf.
00:56I hope you guys try this recipe. Loving it!
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