Cheers to the new vintage: Beaujolais Nouveau gets uncorked in Parisian style

euronews (in English)

At Paris’ iconic brasserie Au Pied de Cochon, the tradition of uncorking Beaujolais Nouveau 2024 kicked off at midnight with free glasses, raffles, and a celebration of French heritage.

Transcript

00:00It's time to celebrate the opening of the Beaujolais Nouveau 2024!

00:30It's time to celebrate the opening of the Beaujolais Nouveau 2024!

00:43I think it has a little bit of flour and a little bit of chili.

00:52It's French gastronomy, French heritage, it's a pride and it's a celebration too.

01:00Of course, full of symbols.

01:12It's a technical challenge because making wine in a month and a half,

01:16it's very complicated to make a big wine in two or three years.

01:20It's not necessarily easy, but we have time to do things.

01:23You have to be precise, rigorous, and the wine has to taste good on the day.

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