00:00It's already existing?
00:02Yes, it's already existing.
00:04So now what we're going to do is to renovate it
00:06so that over the weekend,
00:08the overflow in the restaurant
00:10will be filled.
00:12Because I have a lobby there,
00:14a cafe that can entertain
00:16the guests, right?
00:18Is this above your reach?
00:20No, this is above the difficulty
00:22and tiredness of being a wife.
00:24But of course, what helps my business
00:26is your visibility on national TV.
00:28So of course, because I know Josa,
00:30they can hear
00:32my tricks.
00:34So they're curious to go
00:36see Josa and taste the food
00:38because...
00:40So you'll have a third branch?
00:42Yes, I'll have a third branch.
00:44I'll pray for Makati or Baguio.
00:46Yes.
00:48You're the fourth in...
00:50General Trias.
00:52Then in Tagaytay.
00:54Do you have a location?
00:56Yes.
00:58Where's your bed and breakfast?
01:00In Tagaytay.
01:02Next to my five-star restaurant.
01:04Go there so you'll know
01:06where we'll have a chat.
01:08With free bread and breakfast.
01:10At right in Sky Ranch.
01:12This article went viral
01:14in PEP.
01:16Wilma doesn't shares.
01:18Wilma doesn't shares.
01:20It's like people are just joking.
01:22No, don't.
01:24You're rich.
01:26I'm not offended.
01:28Actually, I'm flattered.
01:30Because in a way, you're trending.
01:32You know, when people share,
01:34it means they're rich.
01:36So they're curious
01:38about my last name and what I'll share.
01:40That's why I'm trending.
01:42Again, good thing,
01:44I'm not Millennials or Gen Z,
01:46so I don't feel that way.
01:48Good or bad publicity
01:50will always be above my seat.
01:52Do you add anything
01:54to Otit's chicken menu?
01:58We have a lot.
02:00Otit's chicken is a 5-star
02:02Filipino comfort food.
02:04He has a lot of food.
02:06We have a lot of menus.
02:08And all of these are affordable.
02:10And your kitchen is clean.
02:12It's like I'm clean,
02:14and they're like us.
02:16No sin, no dirt.
02:18Why do you think you're lucky?
02:20I think
02:22first, when you're in business,
02:24it's your heart.
02:26Second, perseverance.
02:28You don't give up.
02:30Plus, maybe everyone saw
02:32my husband's love for cooking
02:34and food.
02:36He's an entertainment customer
02:38with the help of my children.
02:40Maybe those are the recipes
02:42why we're lucky.
02:44And you've been around for a long time,
02:46you still look the same.
02:48So,
02:50how many millions do you have?
02:52I have more.
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