Would you be happy to pay more to save your local chippy from closure?

Transcript

00:0050% fish and chips, so you're talking like a piece of cod, six and a half quid,

00:10chips with it, like £11 or £12, no matter where you go.

00:16Everyone likes fish and chips and it's something I've always regarded as more

00:20as a treat than I have anything, you know, on it regularly.

00:25Do you eat fish and chips? Not really, not really.

00:26I'm not a fish and chips person, to be fair. I'm more of a chicken nuggets type of girl.

00:35It used to be regarded as, you know, something anybody, everyone could afford, yeah.

00:42A relatively cheap thing you could buy, but not anymore.

00:45Would you be happy to pay more to save your local from closure?

00:49Good question that. I would pay more to keep them open,

00:53because, as you know, in Liverpool, the local pubs are all closed down,

00:58but keep the local chippies up.