00:00I went along to the Edinburgh pizza chain Chivarino's new restaurant in
00:04Stockbridge which opened recently. The new Soprano style diner in Rayburn Place
00:09is packed with stunning vintage decor and the owner Michele is happy with how
00:14things have went so far.
00:15Absolutely delighted. My wife and I used to live right across the road.
00:18We are married and have kids and we started shooting videos.
00:22So it's like a full circle moment coming back to this high street.
00:25Coming home.
00:26Coming home.
00:27So far so good?
00:29Delighted. Absolutely delighted. Better than I thought it would be.
00:33Chivarino's claims to be the first restaurant in Scotland to bring the
00:36world famous New Haven pizza from America.
00:39So I decided to try it out.
00:47Michele revealed more about the stripped back dish which is similar to a
00:50Neapolitan pizza with it's thinner crispier base.
00:54The New Haven style pizza.
00:56It's a style of pizza from Connecticut that has taken on some 96 hour
01:00provenance.
01:01Stretched really thin.
01:02Cooked in a nice baking tray.
01:04And gives us a nice square.
01:06Really crispy.
01:09Over cooked but not burnt.
01:11Really well charred slices.
01:13Really simple ingredients.
01:14Double marinara.
01:15Sprinkle.
01:16Anchovies.
01:17Not a lot of cheese.
01:18Not any cheese at all.
01:19Just sprinkled on top.
01:20A real subtle crispy delight.
01:25Let's try it shall we?
01:26Let's try it shall we?
01:49Really thin crisp.
01:50Beautiful.
01:52Crispy.
01:53Just when I see you eating pizza.
01:55I'm sure he knows.
01:56Absolutely amazing.
01:57Highly recommend it.
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