Holy roly dough it’s National Pizza Day!

Australian Community Media

Does pineapple belong on pizza? It’s time to ask the big questions this National Pizza Day.

Transcript

00:00 [MUSIC PLAYING]

00:03 Traditionally, Italians don't put fruit on pizza,

00:14 so no pineapple.

00:15 But a lot of people like it, so.

00:18 Yes.

00:19 Definitely not.

00:20 I don't see the problem with it.

00:22 Kind of adds like a nice sweet kick.

00:24 Maybe.

00:24 Sometimes, yes.

00:27 What the heck is that?

00:29 It's broccoli on pizza.

00:30 That's it.

00:31 I'm done.

00:31 I've tried a Swedish pizza once.

00:33 Swedish pizza has like bananas on it.

00:35 So it's like banana, cheese, and I think

00:37 like peanut butter or something.

00:39 Yeah.

00:40 It was kind of nice.

00:42 So you enjoyed it?

00:43 I did not hate it.

00:44 It was kind of good.

00:45 But it looked disgusting.

00:48 Anchovy is not a huge fan.

00:50 Too salty.

00:52 Olives.

00:52 And spices.

00:58 Cheese.

00:58 A first and especially the most popular pizza

01:09 is definitely a pepperoni and a meatloaf.

01:11 Cheese and mushroom.

01:12 Or pineapple and--

01:14 My mom makes a really good homemade pizza,

01:16 so it might be a bit biased.

01:17 But that's my favorite.

01:19 Pineapple cheese pizza.

01:23 The devil.

01:24 What's the devil?

01:25 Anchovies, artichokes, olives, and lots of chili.

01:29 Very thin, not much topping, just flavors.

01:36 The pizza base is going to not be like too doughy.

01:40 I want it to be like nice, crisp, crunchy.

01:43 Usually the sauce I think is the biggest bit.

01:45 It was like a good sauce.

01:47 But I think that really kicks in the gear.

01:53 The toppings.

01:55 [MUSIC PLAYING]

01:58 (upbeat music)

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