For a simple and effective dessert, nothing beats this homemade pineapple upside down cake :-) This recipe is so easy and foolproof that it can also be made with children for an afternoon snack.
Ingredients: - 1 can of pineapple slices - 2/3 cup softened butter - 3/4 cup sugar - 5 eggs - 1.5 cups flour - 2 tsp baking powder - 4 tbsp liquid caramel - 9 cherries (optional)
See recipe on site: https://en.petitchef.com/recipes/dessert/pineapple-upside-down-cake-the-easiest-recipe-fid-1569546
