साउथ इंडियन स्टाइल टमाटर की चटनी | Tomato Chutney South Indian Style | Easy & Delicious Chutney - video Dailymotion

F3 Recipes

#tomatochutney #tamatarkichutney #vijayasrecipes  Learn to make delicious and easy South Indian Style Tomato Chutney

Transcript

00:00 Hello guys, my name is Akshay and welcome to Vijaya's Recipes.

00:07 Today's recipe is a very tasty chutney recipe which is tomato chutney, specially for this

00:13 dish called Punugulu.

00:14 Punugulu is an Andhra Pradesh dish and it's like a vada pav, you get it on the streets

00:21 and it tastes amazing, especially when it's served with tomato chutney and coconut chutney.

00:27 Coconut chutney is served with it but the tangy flavour of tomato chutney, when you

00:32 dip Punugulu in tomato chutney and eat it, you definitely feel like you're drooling.

00:38 And I'm drooling and I love the combination of tomato chutney with Punugulu.

00:44 And today's recipe is a very very simple recipe which is tomato chutney.

00:48 And if you liked today's recipe, please like, share and subscribe to our channel Vijaya's

00:53 Recipes and please do not forget to hit the bell icon so that you get all our notifications

00:58 as soon as we upload the videos guys.

01:00 Now let's make today's recipe.

01:02 For tomato chutney, we have taken 6 tomatoes which we have cut into small pieces.

01:08 8 to 10 garlic cloves, salt as per taste, 1 teaspoon cumin seeds, lemon sized tamarind

01:19 or tamarind, 1/4 cup coriander, 5 to 6 green chillies which we have cut into small pieces.

01:29 For chutney, we will make tadka.

01:33 For that, we have taken 8 to 10 curry leaves, 1 teaspoon mustard seeds, 1 teaspoon urad

01:43 dal, 3 to 4 dry red chillies.

01:46 So let's make tomato chutney.

01:49 We have turned on the gas.

01:52 In a pan, we will add 1 tablespoon oil.

01:59 The oil is hot.

02:00 Now we will add 1 teaspoon cumin seeds, green chillies, tomatoes.

02:21 We have fried the tomatoes for 5 minutes in medium flame.

02:30 Now we will add garlic.

02:44 After frying for 2 minutes, we will add tamarind, salt.

02:57 Mix it.

03:04 Turn off the gas and let it cool.

03:11 Our tomato mixture has cooled down completely.

03:16 We will put it in a mixer jar and grind it to a fine paste.

03:22 Before grinding, we will add this coriander.

03:30 Mix it.

03:36 Before grinding, we will add half cup water.

03:43 And grind it to a smooth paste.

03:47 We have grinded the tomato and other mixture to a smooth paste.

03:52 Our chutney is ready.

03:56 Now we will make a tadka in it.

03:58 We have turned on the gas.

04:00 In a pan, we will add 1 tablespoon oil.

04:05 The oil is hot.

04:07 Now we will add 1 teaspoon mustard seeds.

04:10 After the mustard seeds crackle, we will add 1 teaspoon urad dal.

04:17 Turn off the gas.

04:19 Now we will add curry leaves.

04:22 8 to 10.

04:30 4 dry red chillies.

04:49 We will add this tadka to the chutney.

05:00 Mix it.

05:06 Our tomato chutney is ready.

05:08 This chutney is very tasty with any south Indian recipe like idli, dosa, uttapam and even punugulu.

05:16 Thank you for watching.

05:18 Subscribe to our channel for more videos.

साउथ इंडियन स्टाइल टमाटर की चटनी | Tomato Chutney South Indian Style | Easy & Delicious Chutney

Category

Transcript

Recommended