What started as a health kick has now led to two vegan friends running a huge online “restaurant” sharing their love for delicious food.
So why have the Yorkshire born BOSH! Boys - who made a name for themselves as plant-based chefs - named their latest cookbook MEAT?
Our plant-based reporter Sophie Mei Lan Malin, also from Sheffield, chats to Henry Firth and Ian Theasby aka BOSH! from their London studio in Hammersmith.
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