Lavash with Whipped Hummus Recipe | How To Make Lavash with Whipped Hummus | Easy Hummus Recipe | Homemade Hummus | Healthy Hummus Dip | Lavash Crackers | Lavash Chips | Middle East Delicacy | Healthy Recipes | Snack Recipes | Chef Bhumika | Rajshri Food
Learn how to make Lavash With Whipped Hummus at home with our Chef Bhumika
Lavash With Whipped Hummus Ingredients : Introduction
How To Make The Dough For Lavash 75 gms All-Purpose Flour 25 gms Whole Wheat FLour Salt to taste 1 gms Yeast Water (as required)
How To Make Whipped Hummus 1/2 cup Aquafaba Salt (as required) 1 tsp Lemon Juice 1 tbsp Sesame Seeds 3-4 Garlic Cloves 1 cup Chickpeas (boiled) 2 tbsp Olive Oil
How To Shape The Dough 1 tsp Olive Oil
For Lavash Topping Sesame Seeds (for topping)
Shaping the Lavash - 5:19
How To Bake The Lavash 200 Degree Celcius 7-8 min
Plating The Hummus Olive Oil (as required) Sesame Seeds (as topping) Red Chilli Powder (as topping)
