HOW : ACTION ONE (2,5XP) Step 1 (1XP) : 0:01 (Prepare yeast with sugar (4 g) and water with salt (8 g)) Step 2 (1,5XP) : 0:12 (Mix the ingredients with the flour)
ACTION TWO (5,5XP) (Preparation) : Prepare the pizza dough Step 3 (5XP) : 0:17 (Work the dough a pizza) (Wash your hands regularly while you work the pizza dough) Step 4 (0,5XP) : 0:24 (Let the dough rest) (The temperature of the room must not be a cold temperature)
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✔️ Download VIDEO by L.Guidali : https://www.dropbox.com/s/lch7aqnbmm6mowd/How%20to%20cook%202.mp4?dl=0
Difficulty : Very Easy (Level 1) Skills : No special skills Senses : Vision To Touch Proprioception Equilibrioception Smell ♨️ Thermoception Taste ⚡ Intelligences : ⛹️ Kinesthetic Body Intelligence Intelligence Logic Mathematics Imagination
Tools : ⚒ A large bowl ⚒ Three cups (Optional) ⚒ A blanket ⚒ A towel (To cover the dough) ⚒ A spoon ⚒ A bowl ⚒ Pitcher (Optional) (Water)
Ingredients ( Recipe) : 3 Pizzas Potato and Milk Flour [Gran Mugnaio Molino Spadoni coi fiocchi] (825 g) ( 2838 Calories) (+25g #Optional - Use during paste preparation to avoid sticking) Water (0,400 L) (Dough) ( 0 Calories) Lukewarm Water (0,250 L) (For Yeast) ( 0 Calories) Lukewarm Water (0,200 L) (For Salt) ( 0 Calories) Fresh Baker Yeast [Extra AB Mauri] (25g) ( 26 Calories) Salt (8g) ( 26 Calories) Sugar (4g) ( 0 Calories)
⚠️ Consider nutrient intake of ingredients and of calories.
⚠️ Do not hesitate to convert the units of measurements indicated in the description. If you are using other units of measurement.
⚠️ The indications in the description are not all exhaustive and are not all a standard. Many items may vary depending on each.
⚠️ The ingredients and tools are not a standard. Make according to your taste and the means that you have at disposal.
WHAT : ✍How to Cook {2} Step by Step : Pizza Dough With Potato Flour and Milk : Pizza Dough World : Main course Galaxy ✨ : Cooking Universe () Type : Cooking a main meal Style : Cook a Pizza Dough With Potato Flour and Milk Language : International ( description and steps in English, but comprehensible by the whole world)
