Now for something completely different... 'The 24 Beers Project" We took one on camera host, a few of our friends, 24 Ontario craft beers, and stuck them in the studio on a Saturday afternoon. The objective was to create a real world average Joe tasting session. 3 hours later we'd tasted our way through all of the beers and had created this 24 part series.
In episode #13 James tastes Broadhead Brewing - Grind Stone Amber Ale, and shares his thoughts.
Stats:
13) Broadhead Brewing - Grind Stone Amber Ale Malt: Canadian 2 Row and Crystal Malt Hops: Lightly hopped with Cascade Yeast: North American ale yeast ABV: 5% IBU: 25.7
