BoxMac 80: 3-Ingredient Macaroni and Cheese from The Food Lab
  • 7 years ago
After some pushing from fans, Frankie and Junt attempt the 3-ingredient mac & cheese invented by J. Kenji López-Alt (The Food Lab), which includes a Great Value medium cheddar, evaporated milk, and macaroni. Will it work? Or is it just some trendy Internet cooking?

Check out the recipe at Serious Eats at http://www.seriouseats.com/recipes/2017/01/3-ingredient-stovetop-mac-and-cheese-recipe.html

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