A hot and spicy yet delicious chutney prepared from dry red chillies is a must have condiment to enhances the taste and flavor of many Indian snack items.
Ingredients
5-6 Dry Red Chillies 1tsp Red chilli powder 7-8 Garlic cloves 1tsp Cumin Powder 2tsp Roasted Cumin half of lemon juice 1tbsp veg oil salt to taste water
Method
- Cut the dry red chillies from center and remove seed. - Soak the dry red chillies in water for half an hour. - In a grinder, add garlic, red chillies and water, make a coarse paste. - add coriander powder, red chilli powder, roasted cumin, and make a fine paste. - add little water if necessary.
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