Learning how to eat a freshly steamed lobster in Nova Scotia, Canada

  • 12 years ago
Brothers Ernie & Brian Williams operate the Stanley Lobster Company just outside the Town of Yarmouth, Nova Scotia. A seasonal operation, customers choose a 1, 1 1/2 or 2 lb. live lobster to be steamed and served with potato salad, corn on the cob and strawberry shortcake. For more information, go to http://www.townofyarmouth.ca or http://www.brucebishop.com

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