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  • 9 minutes ago
In need of a quick Thanksgiving dessert? These mini no-bake pies combine the delicious taste of pecan pie with ice cream! In this video, Nicole shows you how to make butter pecan ice cream pies using mini graham cracker pie crusts and butter pecan ice cream. Topped with a rich caramel sauce and chopped pecans, these decadent pies will satisfy every guest after dinner.
Transcript
00:00You have to have dessert at Thanksgiving.
00:01It's like a requirement.
00:03I've come up with a little small batch sweet treat,
00:05butter pecan ice cream pies.
00:08This is instead of our normal pecan pie,
00:11which is always on our Thanksgiving table.
00:13And I found these perfect little small
00:16graham cracker pie crust.
00:17Perfect for one.
00:19And then just a small little pint or so
00:21of butter pecan ice cream.
00:23You wanna soften it slightly
00:25and then just spoon it right into the pie shell.
00:27Top it with caramel.
00:29Toasted some pecans.
00:30And these are gonna stick to the top.
00:32And then you wanna put them back in the freezer
00:33just so everything comes together.
00:34Is that not the cutest little pie for one you've ever seen?
00:39Mmm.
00:40Mmm.
00:40It's like you took a little scoop of ice cream
00:43and put it on a piece of pecan pie.

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