00:00It is an incredible ability to beat the people of Hattalori.
00:02The people of Hattalori have been a good reason for this.
00:07They have the people of Hattalori in the Hattalori and they have been a good way to protect them,
00:16and the people of Hattalori have been in theοum of their families and the people of Hattalori have been a
00:25good way to protect them.
00:28Our families have been able to support them and to protect them,
00:29If you have any more people who are used to know how to make this product,
00:33and also how the product goes to the market,
00:35or the market, or the market.
00:39And this product is only 3 days after this.
00:42The oil of the oil is often owned in the market.
00:45The oil of the oil is also sold for the oil and oil.
00:50They are not sold for the oil,
00:53they are still sold for their money.
00:53They are sold for oil,
00:55the oil is sold for oil.
01:03It is not easy for people to sit on the road, but it is not easy for people to get
01:10rid of steel.
01:14It is not easy for people to get rid of steel.
01:27foreign
02:07।
02:08Jho
02:09goreki binti hai, shakar ki binti hai,
02:12aisa paise bhi rakhate hai,
02:13paise saja ga rakhate hai,
02:15kiunki dhan lakshmi ka matlabhi maata lakshmi ka
02:17matlab hai dhan lakshmi,
02:18toh hem isme sikhe saja ga rakhate hai,
02:21aur bhaqadaar din aur rata,
02:22šam tuk pujha kaartate hai,
02:25pujha me hem hem hamarai
02:26pariwar ke liye puri kaam na
02:28kaartate ki hamarai pariwar meen dhan ki kirpa ho,
02:31maa lashmi mata maata miharbhan ho,
02:33aur hamarai pariwar maa lashmi mata ki kirpa
02:35se tae jiwan khushal raha,
02:36tine dine baad,
02:39phir joh yeh hatali joh hai,
02:41yeh miti ki bani wii, miti aur gober ki bani wii hai,
02:44phir ham henko kaart,
02:45chura karke, tohra karke,
02:47aur ab ham joh hai,
02:48ab em ko gamlo meen đalte hai,
02:50bharaj joo hai, kamsa kaam pačaas saal zhe pano pari chal rai ghe,
02:53aur, suruh se diwali pe,
02:54ishi pe, am puja kaartate hai,
02:56lakshmi paata ghanaji ki,
02:57aur, yoh, purani sadhi hozhi talata ha raha hai,
03:00omarai singhdi joo hai,
03:01sab ishi pe, puja kaartate hai,
03:03agnir meen bauli hai,
03:06pakistan sa aate hai,
03:08uah jaha ke bazi yate hai,
03:09whahi se priapara,
03:10whahi se priapara shuruji hai,
03:12uah yie kaartate hai,
03:14si pe, puja kaartate hai,
03:15eeshiwe dipahi jala te,
03:17dipahi jala ke,
03:18eeshiwe dipahi jala ke,
03:1813 dine,
03:19lakshmi maata ki,
03:19ganjishki muurti lagate hai,
03:21aar 3 dine tak,
03:2214-15 ghanüphe,
03:22dipahi jalte rete hai,
03:25nai periodi bhi,
03:26abhi ishi me, puja kaartate hai,
03:27joh bharai kaartte aare hai,
03:28neari periodi bhi,
03:32foreign
03:33foreign
03:34foreign
03:34foreign
03:35foreign
03:36It has dried fruits, kajoo, badam, fish, all kinds of things.
03:43When are you making it?
03:46It's about 40 years old.
03:48We make it in our big Pakistan.
03:50We make it here.
03:54When are you making it from Diwali?
03:57It's from Diwali.
03:58We also give it to Diwali.
04:02We keep it in Pooja.
04:02The city rules every week.
04:03We keep its own conditions.
04:06You do not want to keep it in the conditions.
04:10It's about the weather.
04:13We keep it from morning and the winter.
04:13If we keep it warm, we keep it warm.
04:16As we keep it warm, we keep warming.
04:18We keep the this experience involved.
04:22If we keep it warm as well, then keep it warm.
04:28We keep it warm like we keep here and give it to Diwali.
04:29It is also made by gurr and shakar.
04:31We are also made by gurr.
